Rolled-up corn tortilla dipped in tomato sauce filled with cheese, served with tasajo (thinly sliced grilled beef), onion, lettuce and tomato.

Meat, rice, beans, cilantro, lettuce, mozzarella cheese, sour cream, avocado.

Meat, rice and beans.

Rice, beans lettuce, tomato, avocado, cucumber, grilled onion, cilantro and sour cream.

Each. Meat, grilled onion, limes, cilantro and onion.

Traditional Oaxacan dish. Large 14", thin and crunchy handmade tortilla covered with a spread of black beans paste, asiento (unrefined pork lard), topped with lettuce or cabbage, avocado, tomato, quesillo, served with chorizo, tasajo (thinly sliced grilled beef) and seasoned pork meat.

Rolled-up corn tortilla dipped in red mole sauce filled with cheese, served with a piece of chicken, onion, lettuce and tomato.

Meat, topped refried pinto beans mayonnaise, cheese, sour cream, lettuce, tomato and avocado.

Each. Handmade thick tortilla, topped refried pinto beans, meat, lettuce, sour cream and cheese.

Handmade thick tortilla, topped black beans paste, fresh cheese or quesillo, grilled onions and tasajo (thinly sliced grilled beef).

Rolled-up corn tortilla dipped in black beans sauce filled with cheese, served with tasajo (thinly sliced grilled beef), onion and tomato.

Flour or corn handmade tortilla filled with mozzarella cheese, meat, lettuce, tomato, limes, radishes.

Each. Handmade thick tortilla, topped Mexican fresh cheese, onion and taco meat, grilled onion, limes, red or green salsa.

Handmade thick tortilla, topped black beans paste, fresh cheese, or quesillo, grilled onions and tasajo (thinly sliced grilled beef).