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Hot Wok Sushi -
Japanese stir-fried rice noodles, served with traditional Yakisoba sauce, tossed with chicken, vegetables, cabbage, and bean sprouts. Make it spicy for an additional price.
Array of crispy vegetables and shrimp wrapped in rice paper and paired with creamy peanut sauce.
Sliced beef wokked with broccoli in a special sauce.
Wokked in a special sauce topped with green onions.
Carrot celery, onion, green onion in a Szechwan spicy sauce.
Wokked in a special sauce and topped with green onions.
Carrot, celery, onion and green onion in a spicy sauce.
Bell pepper, onion, mushrooms and chestnuts in a special garlic sauce.
Chicken and an array of fresh vegetables in a dark sauce.
Carrot, bell pepper, onion and pineapple in a red sweet and sour sauce.
Crispy chicken stir-fried with orange shreds, chestnuts and peppers.
Crispy white chicken pieces wokked with pineapple in a spicy honey sauce.
Bell pepper, onions, mushrooms and water chestnuts in a special garlic sauce.
Crispy shrimp stir-fried with orange shreds, chestnuts and chili peppers.
With carrot celery, onion, green onion in a szechwan spicy sauce.
Crispy shrimp pieces wokked with pineapple in a spicy honey sauce.
Shrimp and an array of fresh vegetables in a dark sauce.
Served over steamed rice, topped with teriyaki sauce and garnished with steamed vegetables.
Served over steamed rice, topped with teriyaki sauce and garnished with steamed vegetables.
2 Pc of shrimp and 5 Pc of vegetable.
2 Pc of shrimp and 5 Pc of vegetable.
2 Pc of shrimp and 5 Pc of vegetable.
Combination of red peppers, peanuts, onions and water chestnuts served with steamed or brown rice.
A mix of fresh vegetables wokked with a light teriyaki sauce, served on a bed of steamed rice.
Soft noodles, an array of vegetables, served with steamed or brown rice.
Bean sprout, capots, zucchini, snow peas, napacabbage, water crestchestnuts, broccoli and choice of brown or white wine sauce.
Fried rice with green onions, egg, and carrots.
Vegetarian. A hearty assortment of vegetables in a flavorful white or brown sauce.
Tuna.
Shrimp.
Yellowtail.
Red snapper.
Salmon
Tuna.
Red snapper.
Yellowtail.
Salmon.
Fried shrimp covered with coconut served with sweet chili sauce.
Shrimp, jalapeno and cream cheese, tempura style with firecracker sauce on top.
Crabmeat, shrimp tempura and avocado topped with red snapper and tuna, seared with house sauce and spicy ponzu sauce.
Crab, spicy tuna and cucumber topped with red snapper, jalapeno peppers, avocado, house sauce and cilantro-Jalapeno sauce.
Spicy tuna and asparagus topped with red snapper, avocado, crunchy tempura mix and dragon fire sauce.
Salmon and cucumber topped with crab, crunchy bits and house sauce, served over jalapeno and cilantro sauce.
Crabmeat and shrimp tempura topped with tempura and eel sauce.
Tuna, salmon, yellowtail, mangoand avocado; wrapped in soy paper and cucumber skin.
Crabmeat and avocado topped with freshwater eel anf eel sauce.
Spicy crab meat, cucumber; topped with avocado, albacore, jalapeno, crispy onions and ponzu sauce.
Avocado and crab meat topped with salmon, avocado and masago.
Shrimp tempura, cream cheese, avocado, crab salad wrapped in soy paper and eel sauce on top.
Crabmeat and avocado topped with ebi, red snapper, salmon and tuna.
Spicy crab salad and cucumber; yellowtail, avocado and salsa on top.
Tempura soft shell crab, crab meat, cucumber topped with eel sauce.
Spicy Tuna and cucumber; topped with seared tuna, avocado and ponzu sauce.
Eel, avocado and cucumber topped with avocado and eel sauce.
Crab and cream cheese wrapped in soy paper; topped with avocado, salmon and baked with our hot lava and creamy sauce.
Spicy tuna and cucumber; topped with tempura crunchy mix, crab and eel sauce.
Spicy tuna and cucumber, topped with Salmon, Red snapper and avocado with eel sauce, house sauce and sriracha sauce.
Shrimp tempura and crab topped with shrimp, avocado and creamy sauce.
Shrimp tempura, spicy tuna and cucumber topped with avocado, house sauce, creamy spicy sauce and sriracha.
Asparagus, shrimp tempura and crab w-house and eel sauce.
Cucumber and spicy crab meat topped with avocado, red snapper, spicy ponzu and green onions.
Crab meat and avocado, deep fried with eel sauce on top.
Cream Cheese, avocado, salmon, rolled in soy paper, tempura style with coconut flakes topped with pineapple, eel sauceand Hawaiian sauce.
Tempura shrimp and crab salad, topped with spicy tuna, avocado, eel sauce and crunchy tempura.
Menu for Hot Wok Sushi - provided by Allmenus.com
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