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Ducks Restaurant
Pork Katsu cooked with eggs and sweet soy sauce over rice.
Fried karaage chicken cooked with eggs and sweet soy sauce over rice.
Crispy battered fried shrimp cooked with eggs and sweet soy sauce over rice.
Tender shredded slow cooked beef with eggs and sweet soy sauce over rice.
Eggs cooked with sweet soy sauce over rice. No protein.
Crispy fried karaage chicken over rice topped with our house made sweet and savory sauce. Dressed with red ginger, green onion, and sesame seeds.
Slow cooked tender beef stew.
Slow cooked tender and juicy chicken. (Not deep fried)
Tender and crispy pork cutlet.
Tender and crispy chicken cutlet.
Carrot, Potato, and corn. Veggies may differ based on produce availability.
2 Crispy battered fried shrimp.
Hot udon soup noodle topped with deep fried mochi, chikuwa, kamaboko, chicken, and green onion.
Hot curry soup udon with wakame, chicken and green onion.
Fried karaage chicken, cabbage, onion, and udon stir fried in garlic soy sauce topped with sesame seeds, green onion, and red ginger. *** Not soup noodle ***
Cabbage, onion, carrot, potato and udon stir fried in garlic soy sauce topped with sesame seeds, green onion, and red ginger. *** Not soup noodle *** For vegan option, please request upon ordering.
Friend karaage chicken, cabbage, onion, carrot, potato, and udon stir fried in garlic soy sauce topped with sesame seeds, green onion, and red ginger. *** Not soup noodle ***
Soy sauce flavor soup base with chashu pork, bok choy and green onion.
Rich pork bone broth with chashu pork, bok choy, and green onion.
Miso soup base with chashu pork, bok choy and green onion.
Curry flavor soup base with chashu pork, bok choy and green onion.
Rich curry flavored pork bone broth with chashu pork, bok choy and green onion.
Spicy soy sauce soup broth with chashu pork, bok choy, and green onion.
Spicy rich pork bone soup broth with chashu pork, bok choy and green onion.
Spicy miso soup broth with chashu pork, bok choy and green onion.
Japanese style tomato based sauce with ground beef.
Curry sauce over beef stew and spaghetti topped with a half of a boiled egg.
Soy sauce soup base, spaghetti noodles with a pork katsu in the soup.
Spicy miso soup spaghetti with beef stew and a half boiled egg.
Curry soup base with spaghetti, wakame, chicken, nori, half of a boiled egg and green onion.
2 Shrimp and mixed veggie tempura.
Mixed veggie tempura.
Crispy battered fried chicken.
Crispy battered fried fishcakes.
Crispy battered fried gyoza.
Chashu chicken over a bed of shredded cabbage and sweet corn with our house sesame vinegar dressing.
Chicken broth soup.
Tender, crispy pork katsu with tonkatsu sauce.
Tender, crispy chicken katsu with tonkatsu sauce.
Two tender crispy battered shrimp katsu with tonkatsu sauce.
Choice of beef, chicken, or no meat.
Choice of cold Udon, Soba, or Ramen. Soba +$0.45
Hot Udon Soup noodle with pieces of Inari and green onion. Add Chikuwa, mochi, chicken, Kamaboko for $1.50 each add on.
Hot Soba Soup Noodle with pieces of inari and green onion. Add chikuwa, mochi, chicken, kamaboko for $1.50 each add on.
Choice of cold udon, ramen or soba + mini katsudon. Soba + $0.45
Choice of cold udon, ramen or soba + mini tempura rice bowl. Soba + $0.45
Choice of hot udon or soba soup noodle + mini katsudon. Soba + $0.45
Hot udon or soba soup noodle + mini tempura rice bowl. Soba + $0.45
Full size shrimp and veggie tempura served with your choice of hot udon, hot soba, cold udon, cold soba, or cold ramen noodles. Soba + $0.45
Mini katsudon + mini tempura rice bowl with miso soup.
Shrimp and mixed veggie tempura rice bowl + miso soup.
Slow cooked unagi over rice with miso soup.
Menu for Ducks Restaurant provided by Allmenus.com
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