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Beef or vegetables 4 pieces.
With minced chicken and vegetables.
Shrimp, chicken and beef with lots of vegetables over pan fried noodle.
With snow peas and black mushroom.
With shitaki mushroom.
Shrimp and scallop with vegetables.
Sliced lamb sauteed with fresh leeks in a rich brown sauce.
Moist and tender filet of sole sauteed in a special wine sauce.
Shrimp, scallop and chicken sauteed with assorted vegetables in a spicy sauce served on a sizzling platter.
Shrimp, chicken, pork, mushroom, bamboo shoots, water, chestnuts, snow peas, with chef's special wine sauce.
Shrimp, chicken, beef and pork mixed with peas, carrots, mushroom, egg, onion and broccoli.
Shrimp, scallops and krab meat sauteed with fresh vegetables with garlic wine sauce, nested in a crispy basket.
Crispy fried shrimp sauteed in sweet and spicy sauce.
Shrimp, beef and chicken cooked with peanuts and onion in a schezwan sauce.
Crispy white meat of chicken sauteed in sweet and spicy sauce.
Shrimp prepared in creamy white sauce and laid on a bed of honey roasted walnuts.
Hot chili peppers sauteed with marinated beef, celery and carrot sticks.
Diced chicken with hot chili peppers, garlic and onion.
Menu for Shanghai Restaurant provided by Allmenus.com
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