- California
- San Francisco
- Petit Marlowe
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Petit Marlowe
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- 234 Townsend Street, San Francisco, CA 94107
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No cuisines specified
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Grubhub.com
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Petit Marlowe
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We make ordering easy.
- Menu
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Eggs
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Hot and Crispy Pork $9.00
3 pieces. Spicy Nduja, bruleed lardo and chive.
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Spanish Anchovey $9.00
3 pieces. Caesar filling, Parmesan and breadcrumbs.
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Caviar
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American Sturgeon Caviar $85.00
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Golden Osetra Caviar $155.00
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Raw Bar
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Shrimp Cocktail $18.00
5 pieces.
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Hamachi Crudo $18.00
Spicy celery aioli, stone fruit, radish and dill gremolata.
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Le Petit Plateau $100.00
Two-tired chef's selection of oysters, crustaceans and crudo.
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Fries
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Marlowe Fries $8.45
Horseradish aioli.
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Leo's fries $8.00
Dynamite sauce.
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Pork tavern Fries $15.00
Truffle, soft cooked egg and caviar.
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Appetizers
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Autumn Pear Salad $15.00
Mixed greens, pear three ways, Stilton bleu cheese, walnuts and currant dressing.
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Di Stefano Burrata $16.00
Panzanella salad, baby artichoke, pickled mushrooms, roasted red pepper and spring onion.
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Smoked Butternut Squash Soup $13.00
Roasted butternut squash, cream fraiche and applewood smoked bacon.
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Beef Tartare $18.00
mushroom, truffle, lemon, black pepper and crostini.
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Cheese Plate $19.00
9 month aged Machego, humboldi goat cheese, strawberry jam and toasted pistachio.
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Baked Escargot $16.00
Garlic, butter and parsley and toasted baguette.
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Warm Bread and House Brown Butter $5.00
Midwife and the baker, mountain view and CA.
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Pressed SandwichesServed with mixed greens and pickled snap peas.
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The Grilled cheese Sandwich $16.00
Aged gruyere, truffled brie, Dijon and crispy sage.
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Crab Melt Sandwich $20.00
Rock crab, shallot, celery, meyer lemon aioli and provolone.
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French Cuban Sandwich $18.00
Rosemary ham, pork belly, pickled jalapeno, smoked mozzarella and mustard.
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Large Plates
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Portobello Ristto Plate $23.00
Roasted fennel, portobello balsamic mushroom and Parmesan tuile.
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Pan Seared Scallop $33.00
Quince puree, fresh pomegranate seed and heart on fire.
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Poulet Vert $28.00
Curry mix lentil, brocolinni, truffle salsa verde and white wine chicken jus.
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Filet Mignin $36.00
Roasted rainbow cauliflower, garlic bechamel and white wine chili-garlic jus.
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OystersServed with lemon anchovy cocktail sauce and horseradish mignonette.
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HH Chef's Oyster Selction $2.75
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Hammersley $4.00
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Little Leo-WA Oyster $3.50
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Grassy Bar -CA Oyster $4.00
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CrustaceansServed with lemon anchovy cocktail sauce and lemon pepper aioli.
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Shrimp Cocktail-FL $18.00
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Crudo
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Hmachi Crudo $18.00
Spicy celery aioli, stone fruit, radish and dill gremolata.
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Sweets
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Apple Bread Pudding $15.00
Carmel sauce, whipping cream and sea salt.
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Dark Chocolate Cake a La Mode $16.00
Coffee chip ice cream, cocoa nins and sea salt.
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Banana Sunade $10.00
Vanilla ice cream, chocolate and caramel sauce and walnuts.
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Chocolate Truffle $9.00
Guittard 150th Anniversary bittersweet chocolate.
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Coffee
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Espresso $5.00
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Au Lait $6.00
Cappucino or latee.
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Americano Coffee $5.00
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Tea
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Fresh Mint Tea $4.00
Lemon.
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Earl Grey $4.00
Milk and sugar.
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Chamomile $4.00
Honey and lemon.
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Menu for Petit Marlowe provided by Allmenus.com
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