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Lima Peruvian Food

(206) 795-4193

We make ordering easy. Learn more

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  • 2200 Jerrold Ave Ste N, San Francisco, CA 94124
  • No cuisines specified

  • Grubhub.com
  • Lima Peruvian Food

  • (206) 795-4193

    We make ordering easy.

  • Menu
  • Lima Lunches
    Fresh, healthy, authentic.
    • Lomo Saltado $15.00

      Flame seared Angus steak, tamari sauce, cherry tomatoes, coriander served with potatoes, onions and tomatoes. It comes with Andean rice (rice with quinoa and heirloom Andean corn) and herb-roasted veggies and creamy Wonka sauce. Gluten-free, nut-free, shellfish-free, dairy-free and egg-free.

    • Seco de Pollo: Green Herb Chicken $13.00

      Chicken, kabocha-coriander sauce, yucca, yams. It comes with Andean rice (rice with quinoa and heirloom Andean corn) and herb-roasted veggies and creamy Wonka sauce. Gluten-free, nut-free, shellfish-free, dairy-free, egg-free and soy-free.

    • Aji de Gallina: Creamy Yellow Chicken $13.00

      Chicken, creamy aji Amarillo sauce, aged Parmesan, Kalamata olives, potatoes. It comes with Andean rice (rice with quinoa and heirloom Andean corn) and herb-roasted veggies. Gluten-free, nut-free, shellfish-free, egg-free and soy-free.

    • Adobo $14.00

      All-natural pork shoulder, braised in red chilies and corn beer, yams, yucca. It comes with Andean rice (rice with quinoa and heirloom Andean corn) and herb-roasted veggies and creamy Wonka sauce. Gluten-free, nut-free, shellfish-free, egg-free and soy-free.

  • Vegan Sets
    • Vegan Chickenless Chicken $13.00

      Vegan chickenless chicken with a delicious red chili shitake sauce. Comes with Andean rice(rice with quinoa and heirloom Andean corn) and herb-roasted veggies and creamy Wonka sauce. Gluten-free and nut-free.

    • Vegan Split Pea Amarillo $12.00

      Hearty split pea and aji Amarillo stew. Served with fennel and cauliflower and rocoto cream. Comes with Andean rice(rice with quinoa and heirloom Andean corn) and herb-roasted veggies, pickled onions. Gluten-free, nut-free and soy-free.

  • Sides
    • Ensalada Andina $6.00

      Organic mixed green salad with quinoa, popped amaranth, shaved fennel, carrots, citrus wedges and a refreshing aji Amarillo vinaigrette. Vegan, gluten-free, nut-free and soy-free.

    • Andean Rice $3.00

      Rice, quinoa and heirloom Andean corn. Vegan, gluten-free, nut-free and soy-free.

    • Chifles $5.00

      House-made green plantain chips served with a spicy rocoto cream. Vegan, gluten-free, nut-free, soy-free and dairy-free.

  • Plates, Napkins & Utensils
    We have a charge of $0.50 per person for "Plates, Napkins and Utensils".
    • Plates, Napkins & Utensils. $0.50

      We have a charge of $0.50 per person for "Plates, Napkins and Utensils".

  • Catering Lima Lunches
    Fresh, healthy, authentic.
    • Lomo Saltado Tray $15.00

      Flame seared Angus steak, tamari sauce, cherry tomatoes, coriander served with potatoes, onions and tomatoes. It comes with Andean rice (rice with quinoa and heirloom Andean corn) and herb-roasted veggies and creamy Wonka sauce. Gluten-free, nut-free, shellfish-free, dairy-free and egg-free.

    • Green Herb Chicken Tray $13.00

      Chicken, kabocha-coriander sauce, yucca, yams. It comes with Andean rice (rice with quinoa and heirloom Andean corn) and herb-roasted veggies and creamy Wonka sauce. Gluten-free, nut-free, shellfish-free, dairy-free, egg-free and soy-free.

    • Creamy Yellow Chicken Tray $13.00

      Chicken, creamy aji Amarillo sauce, aged Parmesan, Kalamata olives, potatoes. It comes with Andean rice (rice with quinoa and heirloom Andean corn) and herb-roasted veggies. Gluten-free, nut-free, shellfish-free, egg-free and soy-free.

    • Adobo Tray $14.00

      All-natural pork shoulder, braised in red chilies and corn beer, yams, yucca. It comes with Andean rice (rice with quinoa and heirloom Andean corn) and herb-roasted veggies and creamy Wonka sauce. Gluten-free, nut-free, shellfish-free, egg-free and soy-free.

  • Catering Vegan Sets
    • Vegan Chickenless Chicken Tray $13.00

      Vegan chickenless chicken with a delicious red chili shitake sauce. Comes with Andean rice(rice with quinoa and heirloom Andean corn) and herb-roasted veggies and creamy Wonka sauce. Gluten-free and nut-free.

    • Vegan Split Pea Amarillo Tray $12.00

      Hearty split pea and aji Amarillo stew. Served with fennel and cauliflower and rocoto cream. Comes with Andean rice(rice with quinoa and heirloom Andean corn) and herb-roasted veggies, pickled onions. Gluten-free, nut-free and soy-free.

  • Catering Sides
    • Ensalada Andina Tray $6.00

      Organic mixed green salad with quinoa, popped amaranth, shaved fennel, carrots, citrus wedges and a refreshing aji Amarillo vinaigrette. Vegan, gluten-free, nut-free and soy-free.

    • Andean Rice Tray $3.00

      Rice, quinoa and heirloom Andean corn. Vegan, gluten-free, nut-free and soy-free.

    • Chifles Tray $5.00

      House-made green plantain chips served with a spicy rocoto cream. Vegan, gluten-free, nut-free, soy-free and dairy-free.

  • Catering Lima Lunches
    Fresh - Healthy - Authentic
    • Tacu Tacu $4.00

      Canary beans with aji amarillo (yellow pepper sauce), spices, rice, and vegetable stock. Vegetarian, vegan, gluten free.

    • Papas Wankas $3.00

      Roasted potatoes with spicy rocoto sauce. Vegetarian, vegan, gluten free, spicy.

    • Arroz con Choclo $3.00

      Peruvian rice with corn and fennel. Vegetarian, vegan, gluten free.

    • Ensalada Nikkei $4.00

      Purple cabbage with cucumber, melon, Andean furikake (with crunchy quinoa, toasted corn, sesame seeds and seaweed), and miso-ginger-pepper dressing. Vegetarian, vegan, spicy.

  • Catering Hot Entrees
    • Seco de Pollo $12.00

      Hormone-free chicken breast with kabocha-coriander sauce. Served with pickled onions, herb-roasted potatoes, arroz con choclo (rice with corn and fennel), ensalada Andina (mixed greens with quinoa, fennel and seasonal vegetables), and assorted sauces. Gluten free.

    • Veggie Anticucho $12.00

      Marinated and grilled sprouted tofu with mushrooms, zucchini, and squash. Served with parsley chimichurri, papas wankas (roasted potatoes with spicy sauce), ensalada Andina (mixed greens with quinoa, fennel and seasonal vegetables), and assorted sauces. Vegetarian, vegan, gluten free.

    • Aji de Gallina $12.00

      Hormone-free chicken breast with aji amarillo (yellow pepper) sauce, Parmesan, and Kalamata olives. Served with herb-roasted potatoes, arroz con choclo (rice with corn and fennel), ensalada Andina (mixed greens with quinoa, fennel and seasonal vegetables), and assorted sauces. Gluten free.

  • Catering Miscellaneous
    • Utensils $0.50

      Per person.

    • Plates $0.50

      Per person.

    • Napkins $0.50

      Per person.

Menu for Lima Peruvian Food provided by Allmenus.com

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