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The Castro Fountain
Tart cherry syrup, wild cherry bark tincture, acid phosphate and soda.
Roasted pineapple syrup, fresh lime, 5 spice and black peppercorn tintures and soda.
Fresh, ginger, lime, apple, cider vinagar, turbinado sugar, citric acid and soda.
House made valrhona chocolate syrup, cream and soda.
Whole egg cream, vanilla extract, sarsaparilla tincture and soda.
Straus yogurt, frsh mint, turbinado syrup a double dose of lactart, salt and soda.
House made valrhona chocolate syrup, phosphate and soda.
Our cold brewed sassafra based elixir made with 2 herbs and spices.
A true cola made from our proprietary blend of 16 botanicals.
Hibiscus, honey, orange oleo saccharum orris root tincture and soda.
Rye based dark butterscotch syrup, two eggs, malt, cream and blackstrap molasses.
Roasted pineapple syrup, passionfruit syrup, two eggs, cream and a dash of tart cherry syrup.
Castro street cola syrup, tart cherry syrup, vanilla ice cream,acid phosphate and soda.
Mr. espresso cold brew coffee, brown suger buttermilk ice cream black cardamon tincture and soda.
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Leo's licorice tincture anise, fennel, tarragon, angelica root and licorice root , turbinado syrup, brown sugar buttermilk ice cream and soda.
Jasmine green tea, milk, cream,honey, brown suger buttermilk ice cream and soda.
Menu for The Castro Fountain provided by Allmenus.com
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