Ablend that is spicy, yet smooth as silk. This dark roast has flavors of dark chocolate and ripe fruit. Aged coffees blended with central American coffees.
Inspired by the neighborhood we call home, this unique blend makes a full-bodied, spicy, crisp cup. its clean finish is what makes this coffee very special and easy to drink.
Our famous ultimate espresso blend. We combine six different coffees to achieve this outstanding blend. It's rich and complex flavor makes it the perfect espresso.
The worlds most famous and oldest coffee blend. This wonderful blend makes for one of the most exotic cups we offer. Full-bodied and lots of spice with chocolate undertones.
A? morning coffee drinker's dream come true. A great breakfast or all-day coffee, we've selected beans from central and South America to blend with our best Africans. It's a mellow body and slightly sweet finish make it a very pleasant cup.
Dark? Roast. Certified organic and fair-trade. Indonesia is home to some of the world's best coffee. We roast this one dark to give a nice smoky aroma to accompany the bean's natural earthy and woody flavor notes. Low acidity makes this bean perfect for an after-dinner cup of coffee.
From the land where coffee began wonderful berry-like brew with a unique acidity and substantial body makes this coffee one for the wild.
Organic and fair-trade bean from Africa with a texture that's mellow and balanced with a hint of berries.
Dark roast. Certified organic and fairtrade. This is a favorite among our baristas. Full-bodied, with a dry, yet velvety, finish. You'll also notice hints of hazelnut and dark chocolate. It's a smooth one.
Medium roast. Delicious nutty aroma that is good anytime of day. it has a rich body and sparkling acidity. Truly one of the richest coffees in the world.
Medium roast. Peppery and aromatic. It has a complex and crisp finish.
Full city roast. Certified organic and fair-trade. This coffee has a light body with a fair amount of acidity. The aroma has woody and floral notes.
Medium? roast. Decaffeinated. our salute to Atlanta'a neighborhood, sans the caffeine of course.
Dark roast. Decaffeinated. natural earthy and woody flavor notes, dark roasted for an aroma to match it's taste and texture. Our post-dinner recommendation.
Medium roast. Decaffeinated. one of the richest coffees there is with a delicious nutty aroma.