Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Trailblazer Tavern
Valrhona manjari chocolate dobash jivara chocolate crunch, passion fruit sorbet.
Chef's selection of seasonal sauces: banana-passion fruit, raspberry-hibiscus lime, tropical fruit.
Haupia tapioca, dragon fruit, pineapple, lilikoi sorbet.
Coconut chiffon, haupia pudding, compressed pineapple kaffir coconut snow, haupia sorbet.
Haupia tapioca, mochi vanilla ice cream, coconut sorbet.
Vanilla manulele rum panna cotta.
Chef's selection of dessert tasting.
Valrhona manjari chocolate dobash jivara chocolate crunch, passion fruit sorbet.
Chef's selection of seasonal sauces: banana-passion fruit, raspberry-hibiscus lime, tropical fruit.
Haupia tapioca, dragon fruit, pineapple, lilikoi sorbet.
Coconut chiffon, haupia pudding, compressed pineapple kaffir coconut snow, haupia sorbet.
Haupia tapioca, mochi vanilla ice cream coconut sorbet.
Nori tsukudani, kabayaki mustard.
Kimchee vinaigrette, little gem lettuce, ssam fixin's.
Mochi-crusted smoked pork arabiki meatloaf.
Yuzu mousseline, scallion. Vegetarian.
Napa cabbage, ginger, chili vinegar.
Fermented black bean, calamansi aioli.
Avocado salsa, bubu arare, wonton chips.
Pickled tomato, aji amarillo, corn tortilla chips.
Baby tomatoes, summer squash, wax beans. Vegetarian.
Thai mignonette, cucumber namasu.
Kohlrabi, togarashi, balsamic.
Stone fruit, spicy and sour plum vinaigrette. Vegetarian.
Cucumber, king crab, macadamia nut.
Red abalone, yuba, yuzu-caper brown butter.
Garlic butter sauce, edamame, carrots short-grain rice.
Assorted banchan, bok choy namul.
Togarashi-spiced potatoes, scallion, miso aioli.
Chili-lime dressed slaw, spiced peanuts.
Rice cakes, chinese broccoli, chili sauce.
Beet and bean patty, sunny side farm egg shiitake gravy. Vegetarian.
Kimchee potato salad, coconut rice, pickled kohlrabi.
Cipolini onions, shiitake mushrooms salt-roasted marble potatoes.
Kalua pig, lomi tomato.
Szechuan peanuts, chili-garlic. Vegetarian.
Spicy miso, mandarin. Vegetarian.
Kimchee, pork belly, ko chu jang.
House-made xo, crispy shallot.
Koshihikari rice, black truffle butter. Vegetarian.
Fresh garden vegetables, ranch dressing.
Steamed white rice.
Coconut fried rice.
Ketchup and kewpie mayo.
French fries and ketchup.
Haupia tapioca, mochi ice cream haupia sorbet, shaved strawberry hibiscus.
Yogurt, fresh fruit, granola.
Maple syrup.
Toast sticks, maple syrup.
1 egg any style, 2 slices of bacon, crispy potatoes, white toast.
French fries and ketchup.
Haupia tapioca, mochi vanilla ice cream coconut sorbet.
Vanilla manulele panna cotta-tapioca lamill coffee gelee.
Valrhona manjari chocolate dobash jivara chocolate crunch, passion fruit sorbet.
Macadamia nut, oatmeal, chocolate chip.
Haupia tapioca, mochi ice cream, coconut sorbet.
Choice of 1 dish from each section.
Avocado salsa, bubu arare, wonton chips.
Thai mignonette, cucumber namasu.
Baby tomatoes, summer squash wax beans. Vegetarian.
Nori tsukudani, kabayaki mustard.
Kimchee vinaigrette, little gem lettuce, ssam fixin's.
Mochi-crusted smoked pork arabiki meatloaf.
Yuzu mousseline, scallion. Vegetarian.
Stone fruit, spicy and sour plum vinaigrette. Vegetarian.
Slow poached egg, bonito, pomegranate, goma-ae.
Kohlrabi, togarashi, balsamic.
Cucumber, king crab, macadamia nut.
Banh mì pickles, tofu croutons, mint. Vegetarian.
Double patty, double cheese, shaka sauce.
Tempura battered, japanese tartar, shredded lettuce.
Thai basil, jalapeño, namasu pickles.
Rice cakes, chinese broccoli, chili sauce.
Cipolini onions, shiitake mushrooms salt-roasted marble potatoes.
Chili-lime dressed slaw, spiced peanuts.
Garlic butter sauce, edamame, carrots short-grain rice.
Beet and bean patty, sunny side farm egg shiitake gravy. Vegetarian.
Kimchee, pork belly, ko chu jang.
House-made xo, crispy shallot.
Koshihikari rice, black truffle butter. Vegetarian.
Mochi-crusted smoked pork arabiki meatloaf.
Japanese white bread, sweet shrimp, black sesame.
Yuzu mousseline, scallion. Vegetarian.
Ginger, mountain chive, black vinegar chili sauce. Vegetarian.
Nori tsukudani, kabayaki mustard.
Baked pineapple buns, lilikoi custard. Vegetarian.
Baby tomatoes, summer squash, wax beans. Vegetarian.
Seasonal and tropical fruits served in a pineapple. Vegetarian. Signature dish.
Cucumber, king crab, macadamia nut.
Slow poached egg, bonito, pomegranate, goma ae. Vegetarian.
Thai mignonette, cucumber namasu.
Beef or beet patty, shitake gravy sunny side farm egg. Vegetarian.
Pipikaula, cheddar, onion ketchup.
Hawaiian beef jerk y , yukon potatoes market vegetables, eggs any style.
Dashi custard, scallop, tako, kauai shrimp, shiso.
All served on english muffin with holl andaise and bre ak fast potatoes.
Double patty, double cheese shaka sauce, fries.
Tempura battered, japanese tartar shredded lettuce, fries.
Buttermilk fried chicken, rolled bubble waffle assorted banchan.
Pog coulis, macadamia praline, coconut whipped cream. Vegetarian.
Salted peanut brittle, bruleed banana 5 spice maple syrup. Vegetarian.
Kimchee potato salad, coconut rice pickled kohlrabi.
Togarashi, furikake aioli. Vegetarian.
5 spice maple glaze.
Koshihikari rice, black truffle butter. Vegetarian.
Hawaiian beef jerky, yukon potatoes market vegetables.
Sunn y side egg , pork belly, ko chu jang. Signature dish.
Passion, orange, guava, lemon, fever tree club soda.
Guava, iced tea, lemon.
Menu for Trailblazer Tavern provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.