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Tony's Coal-Fired Pizza and Slice House
Potato, bacon, garlic, rosemary, feta, pesto.
Fior di latte mozzarella, chopped garlic, fresh basil, tomato sauce.
Chorizo, garlic, green onions, cholula, ricotta, linguica, serrano and banana peppers, pepperoni.
Mozzarella, brick, ricotta, pecorino romano.
Mozzarella, tomato sauce, pepperoni.
Mozzarella, bell peppers, black olives, green, yellow and red onions, mushrooms, feta.
Bacon, sausage, pepperoni, salami, meatball.
Mozzarella, tomato sauce.
Pepperoni, sausage, mozzarella, mushroom, garlic, bell pepper.
When available.
When available.
Pepperoni, house-made calabrese and fennel link sausage, ricotta, garlic, oregano, pecorino romano, mozzarella, tomato sauce.
Vodka tomato cream sauce, garlic, Aiello mozzarella, white onion, romano, oregano, garlic oil, sea salt, and pepper. Add chicken parm for an additional charge.
Add bacon for an additional charge.
Sauteed spinach, ricotta, mozzarella, garlic, crushed red pepper.
Served with marinara, mozzarella, garlic and parmigiano.
Served with roasted bell peppers and onions, house-made sausage, mozzarella, garlic, oregano, Parmigiano.
Italian beef in au jus (gravy wetted) bread and spicy giardiniera.
Italian beef and house-made sausage in au jus (gravy wetted) bread and spicy giardiniera.
Italian beef with cheese in au jus (gravy wetted) bread and spicy giardiniera.
Double Italian beef in au jus (gravy wetted) bread, double sausage, double cheese, and spicy giardiniera.
Italian beef in-ground tomatoes and au jus (gravy wetted) bread and spicy giardiniera.
Mozzarella, pepperoni, and garlic.
Mozzarella, garlic, mushrooms, meatball and ricotta.
Menu for Tony's Coal-Fired Pizza and Slice House provided by Allmenus.com
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