- California
- San Francisco
- Miller's Rest
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Miller's Rest
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- 1085 Sutter Street, San Francisco, CA 94109
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No cuisines specified
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Grubhub.com
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Miller's Rest
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We make ordering easy.
- Menu
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Brunch Starters
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Wedge Salad $10.00
Housemade gorgonzola-ranch dressing, bacon, grape tomatoes, green onion.
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Chopped Salad $13.00
Avocado, corn, snap peas, cherry tomatoes, red peppers, toasted nuts, goat cheese, sweet chili citrus vinaigrette.
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Granola & Yogurt $10.00
Housemade maple-cinnamon granola with vanilla yogurt and fresh berries.
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Smoked Trout Brandade $11.00
Buttery mashed potatoes mixed with smoked trout then baked; served with baguette crostinis.
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Blackberry Buckle $6.00
Our version of coffee cake. Served warm with brown sugar streusel topping.
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Brunch Mains
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Midwest Breakfast $14.00
Two eggs, chicken apple sausage, hickory bacon, home fries and fresh greens.
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Chicken & Gravy $13.00
Fried chicken breast, peppercorn gravy. Served with home fries and fresh greens.
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Miller's House Burger $15.00
Tomato bacon jam, bourbon-Dijon aioli, Gruyere cheese; hand-cut fries.
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French Toast $11.00
Maple syrup, fresh greens and home fries.
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Hanger Steak $21.00
Chimichurri sauce, hand cut fries and fresh greens.
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Wild Mushroom Omelette $14.00
Shiitakes, wood ears, porcinis, trumpets, Gruyere cheese; with fresh greens.
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Brunch Sides
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Chicken Apple Sausage $5.00
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Farm Fresh Eggs $2.00
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Homefries $4.00
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Hickory Smoked Bacon $4.00
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Fresh Berries $6.00
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Toast & Jam $4.00
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French Fries $6.00
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Lunch Starters
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Chipotle Macaroni & Cheese $11.00
Extra sharp Wisconsin cheddar, chipotle peppers, garlic-Parmesan breadcrumbs.
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Smoked Trout Brandade $11.00
Buttery mashed potatoes mixed with smoked trout then baked; baguette crostinis.
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Zucchini & Summer Squash $9.00
Sliced thin and tossed with lemon, olive oil, mintand feta cheese.
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Parmesan Polenta Sticks $8.00
Creamy polenta fried to a golden brown; served with fresh herb salsa verde.
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Brussels Sprouts $10.00
Roasted with meyer lemon zest and hickory smoked bacon.
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Lunch Salads
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Wedge Salad $10.00
Housemade gorgonzola-ranch dressing, bacon, grape tomatoes, green onion.
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Chopped Salad $13.00
Avocado, corn, snap peas, grape tomatoes, toasted nuts, goat cheese, sweet chili citrus vinaigrette.
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Arugula Salad $12.00
Dried cranberries, apples, pecans, shaved pecorino, white balsamic vinaigrette.
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Lunch Mains
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Hanger Steak $21.00
Chimichurri sauce, hand cut fries and fresh greens.
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Green Pea, Mint & Pecorino Flatbread $14.00
Hand tossed dough with a mix of spring peas, mint, olive oiland pecorino cheese.
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Pulled Pork Sandwich $13.00
Tangy Barbeque sauce, green apple slaw, ciabatta bread, house fries.
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Miller's House Burger $15.00
Tomato bacon jam, bourbon-Dijon aioli, Gruyere cheese, house fries.
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Spaghetti Carbonara $19.00
House-cured bacon, Parmigiana-reggiano cheese, farm fresh egg, black pepper.
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Wild Mushroom Risotto $18.00
Shiitakes, wood ears, porcinis, trumpets, criminisand Parmesan.
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Lunch Sides
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Curry Roasted Cauliflower $9.00
Curry powder, coriander and mustard seeds.
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Baby Beets & Burrata $11.00
Red and golden baby beets, balsamic reduction, fresh burrata cheese.
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Boiled Peanuts $6.00
"the edamame of the South". Served hot with smoked maldon sea salt.
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Chips & Gravy $7.00
Hand cut French fries with peppercorn gravy.
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Sauteed Greens $7.00
Locally grown field greens cooked with a citrus vinaigrette.
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Roasted Broccolini $8.00
Meyer lemon preserves and red pepper flakes.
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Lunch Desserts
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Chocolate Croissant Bread Puddin $11.00
When you're neighbors with the best bakery in town, good things tend to happen.
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Grandma Pearl's Caramel Roll $11.00
Taking the cinnamon roll to a whole new level; with vanilla ice cream.
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Blackberry Buckle $11.00
Topped with brown sugar streusel; served warm with vanilla ice cream.
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Bourbon Vanilla Pot de Creme $11.00
Creamy custard made with bourbon and vanilla.
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Dinner Starters
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Chopped Salad $13.00
Avocado, corn, snap peas, grape tomatoes, toasted nuts, goat cheese, sweet chili citrus vinaigrette.
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Zucchini & Summer Squash $9.00
Sliced thin and tossed with lemon, olive oil, mintand feta cheese.
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Roasted Baby Beets & Burrata $11.00
Red and golden baby beets, balsamic reduction, fresh burrata cheese.
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Boiled Peanuts $6.00
"the edamame of the South". Served hot with smoked maldon sea salt.
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Chips & Gravy $7.00
Hand cut French fries with peppercorn gravy.
-
Wedge Salad $10.00
Housemade gorgonzola-ranch dressing, bacon, grape tomatoes, green onion.
-
Arugula Salad $12.00
Dried cranberries, apples, pecans, pecorino cheese, white balsamic vinaigrette.
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Smoked Trout Brandade $11.00
Buttery mashed potatoes mixed with smoked trout then baked; served with toasted baguette crostinis.
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Dinner Mains
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Spaghetti Carbonara $19.00
House-cured bacon, Parmigiano-reggiano cheese, farm fresh egg, black pepper.
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Miller's House Burger $15.00
Tomato bacon jam, bourbon-Dijon aioli, Gruyere cheese; hand cut fries.
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Wild Mushroom Risotto $18.00
Shiitakes, wood ears, porcinis, trumpets, criminisand Parmesan.
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Roasted Sea Bass $23.00
Topped with fresh herb salsa verde; served over Parmesan black rice.
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Fried Chicken $18.00
Rocky's free range chicken, served with mashed potatoes and fresh greens.
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Hanger Steak $21.00
Chimichurri sauce, hand cut fries and fresh greens.
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Green Pea, Mint & Pecorino Flatbread $14.00
Hand tossed dough topped with a mix of spring peas, mint, olive oiland pecorino cheese.
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Dinner Sides
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Roasted Broccolini $8.00
Meyer lemon preserves and red pepper flakes.
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Roasted Cauliflower $9.00
Curry powder, coriander and mustard seeds.
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Brussels Sprouts $10.00
Roasted with lemon zest and hickory smoked bacon.
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Sauteed Greens $7.00
Locally grown field greens cooked with a citrus vinaigrette.
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Mashed Potatoes $8.00
Russet potatoes whipped with butter and sour cream.
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Chipotle Search Instead For Chipotle Search Instead For Chpotle Mac & Cheese $11.00
Extra sharp cheddar cheese, chipotle peppers; topped with butter Parmesan breadcrumbs.
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Dinner Desserts
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Grandma Pearl's Caramel Roll $1.00
Taking the cinnamon roll to a whole new level; vanilla ice cream.
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Chocolate Croissant Bread Pudding $10.00
You're neighbors with the best bakery in town, good things tend to happen.
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Blackberry Buckle $10.00
Topped with brown sugar streusel; served warm with vanilla ice cream.
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Bourbon Vanilla Pot de Creme $10.00
Creamy custard made with bourbon and vanilla.
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Menu for Miller's Rest provided by Allmenus.com
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