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No cuisines specified
DJ Sushi & Ramen
2 pieces.
Boiled soy bean.
Deep fried oysters with spicy mayo and katsu sauce.
Spicy. Boiled soy bean with chili gari sauce.
Crispy chips topped with tuna, tobiko, avocado, cucumber, sweet onionand special ponzu sauce.
Grilled salmon cheek with side of special ponzu sauce and lemon.
Deep fried chicken with spicy mayo.
Grilled whole piece of mackerel with side of house special sauce.
Grilled yellowtail cheek with side of special ponzu sauce and lemon.
Most popular. Deep-fried chicken dumplings with ponzu sauce.
Spicy. Deep fried with banato, eel sauceand spicy mayo.
Spicy. 2 halves with spicy mayo and katsu sauce.
Baked mussels with tobiko, scallions, spicy mayoand unagi sauce.
Grilled lamb chop with house special sauce and side of lemon.
Deep-Fried tofu with bonito flakes and house sauce.
2 skewers. Grilled Japanese style scallop with black pepper.
Grilled whole squid with side spicy mayo and side wasabi sauce.
Shrimp, yam, potato, carrot, pumpkinand broccoli.
Deep fried with side of spicy mayo.
Yasai korokke.
Deep fried veggie spring rolls with sweet and sour sauce.
Deep fried shrimp with side of tempura sauce.
Includes egg, corn, carrot, seaweed, Enoki mushroom and green onion.
Japanese Barbeque pork. Includes egg, corn, carrot, seaweed, Enoki mushroom and green onion.
Stirred beef with onion, boiled egg, corn, carrots, seaweed, Enoki mushrooms and scallions (served with rib bone broth and black garlic oil).
Shrimps, scallops, mussels, fish fillets with boil egg, corn, carrot, seaweed, enoki mushroomsand scallions.
Scallop boiled egg, corn, bean sproutsand scallion with rib bone broth and black garlic oil.
Spicy. Spicy minced pork, chashu, egg, bean sprout, cornand cilantro in spicy miso broth.
Deep fried pork. Includes egg, corn, carrot, seaweed, Enoki mushroomand green onion.
Grilled beef with pepper, egg, corn, carrot, seaweed, Enoki mushroomand scallions.
Tempura shrimp, yam, broccoli, carrotand potato. Includes egg, corn, carrot, seaweed, Enoki mushroom and green onion.
Spicy. 6 pieces spicy tuna roll, 2 pieces tuna nigiri, 2 pieces salmon nigiriand 2 pieces unagi nigiri.
Assorted fish and seaweed salmon with miso.
6 pieces shrimp tempura roll, 1 piece tuna nigiri, 1 piece walu nigiri, 1 piece salmon nigiri, 1 piece unagi nigiriand 1 piece albacore nigiri.
5 pieces different sashimi, 2 pieces salmon nigiriand 6 pieces Alaska roll.
6 pieces rock and roll, 2 pieces hamachi nigiri, 2 pieces ebi nigiriand 2 pieces albacore nigiri.
Two pieces sake nigiri, 2 pieces maguro night, 2 pieces butter fish nigiri, 2 pieces hamachi nigiriand 2 pieces albacore nigiri.
Spicy tuna hand roll, California hand roll and a salmon skin hand roll.
Eel and seaweed salad served with miso.
6 pieces California roll, 6 piece salmon skin roll, 1 piece unagi nigiri, 1 piece salmon nigiriand 1 piece ebi nigiri.
Salmon roe.
Yellowtail.
Sea urchin.
Imitation crab meat with mayo.
Hamachi belly.
Tuna.
Steamed egg.
Albacore.
Salmon belly.
Sweet bean curd.
Eel.
8 pieces omakase.
Salmon wrapped rice topped with tobiko and quail egg.
Steamed monk fish liver.
Chopped scallop with tobiko and special ponzu sauce.
Boiled shrimp.
Minced scallop with tobiko and spicy mayo.
Lobster salad with tobiko.
With spicy ponzu.
Salmon.
Mackerel.
Sea urchin with tobiko, quail eggand ponzu sauce.
Butterfish.
Flying fish egg.
Sweet raw shrimp with Tobiko, served with side of deep fried heads.
With sweet onions.
Chef's choice.
Butterfish.
Steamed monk fish liver with tobiko and chefs special sauce.
Boiled shrimp.
Salmon, tunaand albacore.
Tuna, walu, salmonand hamachi.
Yellowtail belly.
Tuna.
Mackerel.
Salmon belly.
Sea urchin.
Scallop.
Albacore.
Salmon.
Yellowtail.
Most popular. Spicy tuna, cucumber and lettuce.
Tuna and avocado.
Cream cheese and fresh salmon.
Yellowtail, jalapeno, green lemon and wasabi tobiko.
Cucumber.
Cooked shrimp, avocado and cucumber.
Hamachi and scallion.
Most popular. Shrimp tempura, avocado and cucumber.
Red tuna.
Tempura sweet yam, carrot and potato.
Cripsy salmon skin, cucumber, lettuce, tobiko and unagi sauce.
Cooked sweet mushroom.
Spicy tuna and mango.
Soft-shell crab, tobiko, avocado and lettuce.
Eel and avocado.
Cooked sweet mushroom with avocado.
Deep fried yam with veggie sauce.
Most popular. Crab meat and avocado.
Tofu skin, tamago, avocado and cucumber with Veggie sauce.
Spicy tuna and mango.
Salmon and avocado.
Shrimp tempura, avocado and cucumber.
Hamachi and scallion.
Cripsy salmon skin, cucumber and daikon sprouts.
Spicy tuna, cucumber and lettuce.
Shrimp, avocado and cucumber.
Soft-Shell crab, avocado and lettuce.
Cream cheese and salmon.
Red tuna.
Tempura sweet yam, carrot and potato.
Deep fried yam with veggie sauce.
Yellowtail, green lemon and wasabi tobiko.
Tuna and avocado.
Eel and avocado.
Cucumber.
Crab meat and avocado.
Spicy. Spicy tuna and asparagus topped with sear albacore, black pepper, scallions and spicy ponzu sauce.
Lobster salad, avocado baked with crab meat, scallop, spicy mayo sauce and tobiko.
Most popular. Salmon, avocado and cucumber topped with tuna, white tuna, tobiko and scallions.
Shrimp tempura, avocado and cucumber topped with assorted fish and tobiko.
Minced yellowtail with scallion topped with sear yellowtail fillet, tobikoand sweet onion.
Tuna, salmon, eel, cucumber, avocado and wasabi tobiko.
Most popular. Spicy. Baked roll. Crab meat and avocado topped with baked salmon, tobiko, scallionand spicy mayo.
Avocado and tobiko topped with salmon and lemon.
Spicy. Spicy tuna, avocado and cucumber topped with spicy tuna and tobiko.
Spicy. Avocado, spicy crab meat topped sear albacore, jalapenoand spicy mayo sauce.
Tempura asparagus topped with avocado and veggie unagi sauce.
Salmon and cream cheese topped with butter fish and tempura flakes.
Eel and avocado topped with crab meat, sear salmonand sweet onion.
Tempura veggie, avocado, enoki mushroomand soy wrap.
Shrimp tempura and crab meat topped with sear hamachi, jalapeno, spicy mayo and ponzu.
Spicy. Spicy tuna topped with crab meat, salmon, baked with spicy mayo sauce and tobiko.
Avocado and cucumber topped with seaweed salad and sweet veggie sauce.
Mango and crab meat topped with cooked shrimp and mango sauce.
Shrimp tempura and avocado topped with butterfish tobiko and Japanese mayo.
Eel, avocadoand crab meat, topped with tuna and avocado.
Eel and mango topped with crab meat and tobiko.
crab meat and avocado topped with assorted fish.
Deep fried salmon, cream cheese and jalapeno topped with unagi sauce, spicy mayo and tobiko.
Avocado, cucumber and shrimp tempura topped with salmon and spicy mayo.
Spicy. Shrimp tempura topped with spicy tuna and avocado.
Spicy. Spicy tuna and cucumber, Deep-Fried and topped with tuna and seaweed.
Spicy. Spicy tuna, eeland cream cheese Deep-Fried with seaweed.
2 pieces grilled salmon cheek with a side of special ponzu sauce and lemon. Served with rice, miso soup and salad.
Most popular. Choose any 2 items. Served with rice, salad and miso soup.
Deep fried pork cutlet with sear egg, sweet onion and nori flakes. Served side of katsu sauce and miso soup.
6 slices of grilled chashu over rice with egg and vegetables. Served with miso soup.
Deep fried pork cutlet with curry sauce and veggies over rice, served with miso soup.
Cooked shrimp and cucumbers with vinegar sauce.
Seasoned seaweed and sesame.
Mix green with house miso dressing.
Spicy. Spicy cabbage.
Assorted fish, tobiko, seaweed saladand cucumber with vinegar dressing.
Tasty cooked baby octopus with seaweed, cucumber salad and special sauce.
With vinegar dressing.
Rich and creamy slice cheese cake.
Menu for DJ Sushi & Ramen provided by Allmenus.com
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