Sweet chili soy sauce.

Shiso fumi furikake.

Chilies, anise, ginger, curry aioli.

Water chestnuts, shiitake mushrooms, pinenuts, hoisin.

5-spice duck confit, pickled cucumber, hoisin, crispy duck skin.

Cucumber raita, roasted tomato chutney.

Each. Char siu lacquered bacon, togarashi.

Sweet and sour chili sauce.

Shallots, scallions, ginger, lily bulb petals, seaweed black sesame crackers.

Chile jam, sesame seeds, pickled radish.

Duroc pork, tamarind and hoisin glaze, citrus coleslaw.

Cabbage, carrots, taro, peanuts, sunflower seeds, tilikoi dressing.

Pickled apples, chilies, herbs, peanuts.

Gem lettuce, roasted chicken, fresh market fruit, spiced almonds, pickled onion, crispy wonton strips, sesame dressing.

Gulf white prawns, cucumber, mango, citrus segments, chilies cashews, Asian herbs, lemon oil.

Seasonal stone fruit, grilled summer beans, red onion, crispy mung beans, ginger miso dressing.

Seasonal stone fruit, grilled summer beans, red onion, crispy mung beans, ginger miso dressing.

Gem lettuce, ginger garlic emulsion, grana padano naan croutons.

Pickled apples, chilies, herbs, peanuts.

Gulf white prawns, cucumber, mango, citrus segments, chilies, cashews, Asian herbs, lemon oil.

Cabbage, carrots, taro, peanuts, sunflower seeds, lilikoi dressing.

Housemade scallion bun, katsu glaze, spicy mustard aioli, coleslaw, root vegetable chips.

Indonesian corn fritters as the buns. Char siu bacon white cheddar, kim chi, sriracha aioli, togarashi fries.

Housemade scallion bun, white cheddar, kim chi sriracha aioli, housemade pickles, togarashi fries.

Toasted baguette, gochujang marinade, pickled vegetables, roasted scallion aioli, root vegetable chips.

Thai red curry and lemongrass sauce, basil oil.

Butter soy pan sauce.

Bean sprouts, cilantro, carrot, sweet chili vinegar.

Bean sprouts, cilantro, carrot, sweet chili vinegar.

Thai red curry and lemongrass sauce, basil oil.

Butter soy pan sauce.

Thai basil and mango sauce.

Two skewers of each.

Soy glaze.

Mary's free-range chicken, lemongrass, turmeric, peanut sauce.

Filet mignon, garlic, ginger, soy.

Sweet and sour chili sauce.

Chile jam, sesame seeds, pickled radish.

5-spice duck confit, pickled cucumber, hoisin crispy duck skin.

Water chestnuts, shiitake mushrooms, pine nuts, hoisin.

Shiso fumi furikake, maldon sea salt.

Garam masala, lamb, cucumber raita, roasted tomato chutney.

Sweet chili soy sauce.

Price per Each. Char siu lacquered bacon, togarashi.

Chilies, anise, ginger, curry aioli.

Duroc pork, tamarind and hoisin glaze, citrus coleslaw.

Housemade panir, cucumber raita, roasted tomato chutney.

Roasted chicken, mushrooms, cabbage, bean sprouts, garlic chives, fresh egg noodles.

Gulf shrimp, char siu pork, veggies, egg, chilies.

Crispy dashi rice, spinach, Asian pickles, togarashi, bonito, sunny side up egg, umeboshi plum.

Gulf shrimp, tofu, egg, bean sprouts, preserved radish, roasted chilies, crushed peanuts, lime.

Cumin, star anise, snow peas, spring onion, hand-cut noodles.

Gochujang marinade, black garlic sauce, fresh market fruit and grilled scallion kim chi.

Coconut chili broth, Thai black rice, yu choy.

Housemade scallion bun, white cheddar, kim chi, sriracha aioli, housemade pickles, togarashi fries.

Snake river farms American wagyu "pepper beef" sweet and hot peppers, shallots, black pepper glaze.

Sautéed yu choy with garlic and soy.

Filet mignon, red onions, tomatoes, chilies, watercress.

Indonesian corn fritters as the buns. Char siu Bacon, white cheddar, kim chi, sriracha aioli, togarashi fries.

Kennebec potatoes, togarashi spice, sriracha aioli.

Char siu bacon, black vinegar, chili oil.

Sweet and sour black bean sauce, chilies.

Ginger, garlic, scallions, chilies.

Per person.

Per person.

Pickled apples, chilies, herbs, peanuts.

White gulf prawns, Cucumber, mango, citrus segments, chilies, cashews, Asian herbs, lemon oil.

Seasonal stone fruit, grilled summer beans, red onion, crispy mung beans, ginger miso dressing.

Gulf shrimp, tofu, egg, bean sprouts, preserved radish, roasted chilies, crushed peanuts, lime.

Gulf shrimp, vegetables, egg, chilies.

Crispy dashi rice, spinach, Asian pickles, togarashi, bonito sunny side up egg, umeboshi plum.

Filet mignon, red onions, tomatoes, chilies, watercress. Request no wok cooking and wheat-free tamari.

Brown rice flour bun, white cheddar, sriracha aioli, green papaya salad.

Snake river farms American wagyu "pepper beef" sweet and hot peppers, shallots, black pepper glaze.

Tamarind orange glaze, butter, garam masala yogurt, fried mint.

Ginger, garlic, scallions, chilies green beans are flash-fried in the same oil as other items containing gluten.

Chocolate ice cream, macadamia nuts, Toasted coconut caramel and chocolate sauce, whipped cream.

Roasted banana semifreddo, banana caramel togarashi spiced cashews.

Seasonal fruit compote, vanilla shortbread cookie.

Shallots, scallions, ginger, lily bulb petals, seaweed, black sesame crackers. Crackers are cooked in the same oil as other items containing gluten.

Thai basil and mango sauce.

Fresh local white fish, coconut milk, green curry, chilies, lettuce leaves

Shiso fumi furikake, maldon sea salt.

Fresh local white fish, coconut milk, green curry, chilies, taro chips.

Shallots, scallions, ginger, lily bulb petals, seaweed, black sesame crackers. Crackers are cooked in the same oil as other items containing gluten.