Arugula dal (legumes, arugula, ginger), aloo gobi (potatoes, cauliflower, turmeric), ringan no oro (roasted eggplant, tomato, turmeric), paratha, khichdi, raita, gulab jamun.

Chicken makhani (chicken on bone, kashmiri chili-spiced rub, curry leaves, cashew), channa masala (garbanzos, garam masala, tamarind), paratha, khichdi, raita, gulab jamun.

Khara lamb (whole spices, Searrano, tamarind gravy), channa masala (garbanzos, garam masala, tamarind), paratha, khichdi, raita, gulab jamun.