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Beijing 49er

(415) 392-7958

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  • 744 Washington Street, San Francisco, CA 94108
  • No cuisines specified

  • Grubhub.com
  • Beijing 49er

  • (415) 392-7958

    We make ordering easy.

  • Menu
  • Steamed
    • Steamed Pork Dumplings in Supreme Broth (6) $7.95

    • Royal Signature Siu Mai (4) $7.95

    • Steamed Mixed Vegetable Dumplings (4) $6.95

    • Steamed Pork Dumplings with Crab Meat (6) $9.95

    • Steamed Pork & Celery Dumplings (4) $7.95

  • Casserole & Soup
    • Meatloaf Casserole $18.95

    • Beef Sirloin Casserole $18.95

    • Rice Balls with Mixed Vegetable, Tofu & Egg Drop Soup $16.95

    • Chinese Pickled Cabbage with Pork Casserole $16.95

    • Braised Tofu with Dried Shrimp & Cabbage Casserole $16.95

  • Noodles & Rice
    • Royal Style Noodles $12.95

    • Beef Stew Noodle Soup $12.95

    • Lanzhou Style Beef Noodle $12.95

    • Noodles with Meat Sauce $12.95

    • Lamb Noodle Soup $12.95

  • Pan-Fried
    • Beijing-Style Pan-Fried Pork Dumplings (4) $6.95

    • Beijing-Style Scallion Pancake $6.95

    • Beijing-Style Door-Nail Beef Meat Pies (4) $8.95

    • Marinated Beef with Vegetable Roll $9.95

  • Baked
    • Minced Pork Buns with Sesame (3) $6.95

    • Chinese Traditional Pork Hamburger $4.95

    • Ham & Pork Floss Cakes (3) $8.95

    • Beijing-Style Baked Bun with Sesame Paste (2) $4.95

  • Dumpling
    • Seafood with Celery Dumplings (6) $6.95

    • Pork with Cabbage Dumplings (6) $5.95

    • Pork with Chives Dumplings (6) $5.95

  • Chicken
    • Kung Pao Chicken $16.95

    • Deep Fried Chicken $16.95

    • Sauteed Chicken, Eggs, Bean Sprouts & Chives $16.95

    • Sauteed Chicken with Vegetables $16.95

    • Mu-Shu Chicken $16.95

  • Beef & Lamb
    • "Baylar" Emperor's Style Fried Roast Lamb $21.95

    • Stir Fried Lamb with Scallion $19.95

    • Beijing-Style Braised Beef $19.95

    • Lamb with Eggs & Vegetables $21.95

    • Lamb with Honey Sauce $19.95

  • Seafood
    • Ellow Croaker with Chinese Pancakes $28.95

    • Stir Fried Fish Fillet in Sweet & Sour Sauce $21.95

    • Prawns in Tea-Leaf Sauce $25.95

    • Dry-Braised Yellow Croaker in Brown Sauce $24.95

    • Braised Sea Cucumber with Scallion $42.95

    • Chef's Special Prawns in Creamy Mustard Sauce $21.95

    • Stir Fried Fish Fillet in Distilled Grains Sauce $21.95

    • Dry-Cooked Shrimp $24.95

  • Pork
    • Braised Pork with Supreme Broth $28.95

    • Beijing-Style Deep Fried Pork Meat Balls $12.95

    • Sliced Pork in Sweet & Sour Sauce $16.95

    • Braised Pork with Vermicelli $21.95

    • Sauteed Sliced Pork with Scallion $14.95

    • Mu-Shu Pork $1.95

    • Royal-Style Stewed Chopped Pork Ball $6.95

    • Szechuan Smoked Tofu with Pork $14.95

  • Vegetable
    • Spicy Home-Style Sauteed Tofu $14.95

    • Sauteed Pea Shoots with Garlic Sauce $16.95

    • Braised Mushrooms with Bamboo Shoots $12.95

    • Fresh Green Beans with Eggplant $14.95

    • Beijing-Style Deluxe Vegetable $14.95

    • Sauteed Shredded Potato with Chili Pepper $10.95

  • Chef'S Special Cold Dishes
    • Sliced Chicken in Chinese Chili Oil $14.95

    • Shredded Pork Tripe in Chili Sauce $12.95

    • Yam Stick with Blueberry Sauce $9.95

    • Jinling-Style Stewed Salt-Preserved Duck $14.95

    • Beijing-Style Crispy Hairtail $14.95

    • Peanuts with Chinese Vinegar $6.95

    • 5 - Spiced Beef $12.95

    • Smashed Cucumber with Garlic Sauce $9.95

    • Zucchini in Chinese Sweet Sauce & Vinegar $9.95

  • Sweets
    • Royal Sweet Peas Puree Cakes (6) $6.95

    • "Rolling Donkey" Rolls with Sweet Bean Flour (3) $6.95

    • Plum Juice with Sweet Scented Osmanthus $3.95

    • Jujube Cake with Pine Nut (4) $6.95

    • Steamed Rice Cakes with Sweet Filling (3) $6.95

Menu for Beijing 49er provided by Allmenus.com

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