• California
  • San Francisco
  • Thailand Restaurant

Thailand Restaurant

(415) 863-6868
  • 438 Castro St A, San Francisco, CA 94114
  • Website
  • Thai
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizers
    • 1. Thailand Rolls $8.95

      Egg rolls stuffed with vegetables and silver noodles; served with sweet chili sauce.

    • 2. Thailand Fresh Rolls $10.95

      Fresh rolls stuffed with shrimp, tofu, egg, cucumber and bean sprouts, topped with tamarind sauce.

    • 3. Gari Paab $9.95

      Wheat roll stuffed with sauteed potatoes, onions, curry power; served with cucumber salad and peanut sauce.

    • 4. Tao Hoo Tod $8.95

      Fried tofu served with sweet and sour sauce topped with ground peanuts.

    • 5. Shrimp Wonton $10.95

      Steamed shrimp wonton served with Thai soy sauce.

    • 6. Tod Man $10.95

      Fried fish cakes mixed with minced green beans and served with sweet cucumber salad.

    • 7. Goong Gra Bawg $10.95

      Fried shrimp wrapped in egg rolls skins; served with sweet and sour sauce.

    • 8. Chicken Satay $10.95

      Chicken on a skewer, marinated with fresh herbs and spices; served with peanut sauce and cucumber salad.

    • 9. Sticky Hot Wing $10.95

      Chicken wing cook with sweet chili sauce.

    • 10. Thailand Ruam Mit $15.95

      Spring rolls, fish cakes, shrimp in a blanket, deep fried tofu and curry puffs served with several sauces.

  • Vegetarian Appetizers
    • 69. Thailand Rolls $8.95

      Egg rolls stuffed with vegetables and silver noodles; served with sweet chili sauce.

    • 70. Thailand Fresh Rolls $9.95

      Fresh rolls stuffed with tofu, lettuce, cucumber and bean sprouts and topped with tamarind sauce.

    • 71. Gari Paab $8.95

      Fried wheat roll, potatoes, onions, yellow curry powder; served with cucumber salad and peanut sauce.

    • 72. Tao Hoo Tod $8.95

      Fried tofu served with tamarind sauce topped with ground peanuts.

    • 73. Tofu Satay $9.95

      Charbroiled tofu on skewers, served with peanut sauce and cucumber salad.

  • Soups
    • 18. Gang Jued Woon Sen Soup $12.95

      Chicken broth with silver noodles, ground chicken, prawns, mushrooms, green onions and napa cabbage.

    • 19. Tom Ka Gai Soup $12.95

      Chicken in coconut soup with lemon grass, galanga, green onions, mushrooms and garnished with cilantro.

    • 20. Tom Ka Goong Soup $14.95

      Shrimp in coconut soup with lemon grass, galanga, green onions and mushroom garnished with cilantro.

    • 21. Tom Yum Gai Soup $12.95

      Spicy and sour chicken soup with lemon grass, lemon leaves, green onions, mushrooms, lime juice and cilantro. Spicy.

    • 22. Tom Yum Goong Soup $14.95

      Spicy and sour shrimp soup with lemon grass, lemon leaves, green onions, mushrooms, lime juice and cilantro. Spicy.

    • 23. Poh Taag Soup $16.95

      Spicy and sour assorted seafood soup with lemon grass, lemon leaves, green onions, mushrooms and cilantro. Spicy.

    • 24. Tom Ka Talay Soup $16.95

      Seafood in coconut soup boiled with lemon grass, galanga, green onions and mushrooms and cilantro.

  • Vegetarian Soups
    • 77. Tom Ka Pak Soup $11.95

      Assorted vegetables in coconut soup with lemon grass, lime leaves, galanga, green onions, mushrooms and seasoned with lime juice and garnished with cilantro.

    • 78. Gang Jued Woon Sen Soup $11.95

      Silver noodle soup with tofu, mushroom, green onions, napa cabbage and crispy fried garlic.

    • 79. Tom Yum Pak Soup $11.95

      Spicy and sour vegetables soup with lemon grass, lime leaves, mushrooms, green onions and seasoned with lime juice and garnished with cilantro. Spicy.

  • Noodle Soup, Pan Fried Noodles and Fried Rice
    • 25. Fish Ball Noodle Soup $12.95

      Rice noodle soup with fish balls. May be prepared as clear soup or spicy soup.

    • 26. Seafood Noodle Soup $14.95

      Rice noodle soup with seafood; fish ball, shrimp, scallop and calamari. May be prepared as clear soup or spicy soup.

    • 27. Pad Thai $11.95

      Rice noodles with egg, bean sprouts, onions and ground peanuts on the top.

    • 28. Pad See Eiw $11.95

      Pan fried flat noodles with broccoli, carrots and egg in light black soy sauce.

    • 29. Pad Kee Mao $11.95

      Pan fried flat noodles with chili, tomatoes, onions, garlic and sweet basil. Spicy.

    • 30. Raad Na $11.95

      Pan fried flat noodles with broccoli, carrots and a light gravy sauce.

    • 31. Chicken Noodles $11.95

      Pan fried flat noodles with chicken, egg, bean sprouts, onions and ground peanuts.

    • 32. Thailand Fried Rice $11.95

      Fried rice with egg, onions, tomatoes, peas and carrots.

    • 33. Basil Fried Rice $11.95

      Fried rice with basil, tomatoes, chili and onions. Spicy.

    • 34. Green Curry Fried Rice $11.95

      Fried rice with green curry paste, string beans, basil, and bamboo shoots. Spicy.

    • 35. Pineapple Fried Rice $16.95

      Fried rice with shrimp, chicken, pineapple, cashew nuts, and raisins in a whole fresh pineapple.

    • 36. Soft Shell Crab Fried Rice $16.95

      Fried rice topped with deep fried soft shell crab; served with garlic sauce.

  • Salads
    • 11. Som Tum Salad $10.95

      Shredded green papaya salad with tomatoes, green beans, chili, lemon dressing and topped with ground peanuts. Spicy.

    • 12. Yum Woon Sen Salad $11.95

      Silver noodles with ground chicken, shrimp, red onions, cilantro, green onions, garlic, chili and lemon juice. Spicy.

    • 13. Labb Gai Salad $11.95

      Minced chicken with red and green onions, chili, mint leaves and lemon juice with a touch of rice powder. Spicy.

    • 14. Labb Ped Salad $12.95

      Minced duck with red and green onions, chili pepper, fresh mint leaves in lemon dressing and cilantro. Spicy.

    • 15. Yum Nuea Salad $12.95

      Sliced beef, red and green onions, chili pepper, and mint leaves in lemon dressing with cilantro. Spicy.

    • 16. Yum Pla Muk Salad $14.95

      Calamari mixed with red and green onions, chili, lemon grass, mint leaves and lemon dressing. Spicy.

    • 17. Yum Talay Salad $16.95

      Shrimp, calamari, scallop, mussels with red and green onions, chili, lemon grass, mint leaves and lemon dressing. Spicy.

  • Vegetarian Salads
    • 74. Som Tum Salad $10.95

      Green papaya salad with tomatoes, green beans, chili, lemon dressing and topped with ground peanuts. Spicy.

    • 75. Yum Tao Hoo Salad $10.95

      Fried tofu with red onions, cilantro, green onions, crispy fried garlic, chili and lime juices. Spicy.

    • 76. Yum Sai Roong Salad $10.95

      Blanked glass noodles with fried tofu, red onions, cilantro, green onions, crispy fried garlic and chili and lime juice. Spicy.

  • A la Carte Sauteed Meat
    • 58. BBQ a la Carte $12.95

      Charbroiled chicken or pork marinated with Thai spices; served with sweet and sour sauce.

    • 59. Gai Him Ma Pan a la Carte $12.95

      Sauteed sliced chicken with crushed garlic, cashew nuts, onion and crispy chili.

    • 60. Nuea Yang a la Carte $14.95

      Charbroiled marinated top sirloin, sliced and served with spicy lime sauce.

    • 61. Pad Khing a la Carte $11.95

      Sauteed chicken with garlic, fresh ginger, onions and black fungus.

    • 62. Pad Prik Khing a la Carte $11.95

      Sauteed string beans, garlic and red curry paste sauce. Spicy.

    • 63. Pad Broccoli a la Carte $11.95

      Sauteed broccoli, garlic and oyster sauce.

    • 64. Pad Ma Keau a la Carte $11.95

      Sauteed garlic, basil, eggplant, onions, jalapeno, red bell pepper and black bean sauce.

    • 65. Pad Prik a la Carte $12.95

      Sauteed fresh chili green pepper with garlic and onions. Spicy.

    • 66. Pad Ga Praw a la Carte $12.95

      Sauteed sweet basil with bamboo shoots, onions, garlic and chili. Spicy.

    • 67. Gra Tieam Prik Tai a la Carte $13.95

      Sauteed garlic, onions and pepper sauce.

    • 68. Pra Ram a la Carte $13.95

      Spinach with peanut sauce.

  • Seafood
    • 37. Pla Muk Ga Praw $15.95

      Sauteed calamari with bamboo shoots, onions, garlic, chili and sweet basil. Spicy.

    • 38. Pla Muk Choop Pang Tod $15.95

      Calamari marinated with Thailand spices served with sweet chili sauce.

    • 39. Pla Muk Ga Tieam $15.95

      Pan fried calamari marinated with garlic and pepper sauce.

    • 40. Choo Chee Goong $15.95

      Sauteed prawns topped with red curry paste, coconut milk, chili and lemon leaves. Spicy.

    • 41. Pad Woon Sen Goong $15.95

      Sauteed silver noodles with prawns, egg, mushrooms and vegetables.

    • 42. Pla Raad Prik $15.95

      Deep fried filet fish topped with coconut milk and red curry paste sauce. Spicy.

    • 43. Pla Saam Ros $15.95

      Deep fried filet fish topped with onions, garlic, tamarind juice and red chili.

    • 44. Pad Talay $18.95

      Sauteed prawns, calamari, scallops, mussels, filet fish and zucchini in curry paste. Spicy.

  • Vegetarian a la Carte
    • 80. Pad Sai Roong a la Carte $11.95

      Silver noodles sauteed with garlic, tofu, mushrooms, baby corn and onions.

    • 81. Pad Pak Spinach a la Carte $11.95

      Sauteed spinach and garlic in bean sauce.

    • 82. Pak Raum Mit a la Carte $11.95

      Sauteed assorted vegetables, mushrooms, tofu and garlic in soy sauce.

    • 83. Pad Ma Keau a la Carte $11.95

      Sauteed eggplant, tofu with bean sauce, garlic, chili and sweet basil.

    • 84. Pad Broccoli a la Carte $11.95

      Sauteed broccoli, tofu with garlic and oyster sauce.

    • 85. Pad Prik Khing a la Carte $11.95

      Sauteed tofu with string beans and garlic in red curry paste sauce. Spicy.

    • 86. Tao Hoo Ga Praw a la Carte $11.95

      Sauteed tofu with crushed garlic, bamboo shoots, chili and sweet basil. Spicy.

    • 87. Gang Pak a la Carte $11.95

      Assorted vegetables and tofu choice of red or green curry paste. Spicy.

    • 88. Pra Ram Pak a la Carte $11.95

      Sauteed spinach and tofu topped with peanut sauce.

    • 89. Pad Thai Jay a la Carte $11.95

      Rice noodles with tofu, egg, bean sprouts, green onions and ground peanuts.

    • 90. Kao Pad Pak a la Carte $11.95

      Fried rice with vegetables, tofu and egg.

    • 91. Kao Pad Kee Mao Tao Hoo a la Carte $11.95

      Fried rice with tofu, vegetables, sweet basil and chili. Spicy.

    • 92. Pad Kee Mao a la Carte $11.95

      Pan fried flat noodles with tofu, vegetables and light black soy sauce. Spicy.

    • 93. Pad See Eiw Tao Hoo a la Carte $11.95

      Pan fried flat noodles with tofu, broccoli, carrots and egg in light black soy sauce.

    • 94. Raad Na Pak a la Carte $11.95

      Pan fried flat noodles with tofu, broccoli, carrots and a light gravy sauce.

    • 95. Gluten Pad Khing a la Carte $12.95

      Sauteed ginger with wheat protein, garlic, onions and black fungus.

  • Curries
    • 52. Gang Kiew Wan Curry $11.95

      Green curry paste with coconut milk, zucchini, bamboo shoots and sweet basil. Spicy.

    • 53. Pa Nang Curry $11.95

      Panang curry paste with coconut milk, pea, carrots, lemon leaves and basil. Spicy.

    • 54. Gang Deng Curry $11.95

      Red curry paste with coconut milk, bamboo shoots and sweet basil. Spicy.

    • 55. Gang Garee Gai Curry $11.95

      Yellow curry paste with chichen, coconut milk, onions and potatoes.

    • 56. Gang Ped Yang Curry $14.95

      Roasted duck in red curry paste with tomatoes, pineapple and sweet basil. Spicy.

    • 57. Gang Deng Salmon Curry $17.95

      Salmon in red curry paste with bamboo shoots and sweet basil. Spicy.

  • Chef's Suggestions
    • 45. Salmon Curry $17.95

      Sauteed salmon topped with red curry paste, coconut milk, chili, lemon grass and topped with crispy basil. Spicy.

    • 46. Thailand Duck $17.95

      Sauteed mushrooms, garlic, celery, onions and gravy with roasted duck.

    • 47. Spicy Seafood Curry in Clay Pot $18.95

      Combination of seafood in spicy red curry with coconut milk in a clay pot. Spicy.

    • 48. Ga Praw Talay $18.95

      Sauteed prawns, calamari, scallops and mussels with crushed garlic, bamboo shoots, onions, chili and sweet basil. Spicy.

    • 49. Ga Praw Duck $17.95

      Sauteed roasted duck with crushed garlic, onions, chili and sweet basil Spicy.

    • 50. Pumpkin Red Curry $14.95

      Red curry paste with coconut milk, pumpkin and sweet basil.

    • 51. Crispy Fried Rice $13.95

      Fried rice with egg and topped with crispy chicken or shrimp.

  • Side Orders / Desserts
    • Peanut Sauce $4

    • Cucumber Salad $3.5

    • Jasmine Rice $2.5

    • Brown Rice $3

    • Fried Banana with Honey $4.95

    • Roti with Condensed Milk $4.95

    • Mango Sticky Rice $6.5

  • Beverages
    • Coke $2.5

    • Diet Coke $2.5

    • 7-UP $2.5

    • Sparking Water $3.5

    • Thai Ice Tea $3.5

    • Thai Ice Coffee $3.5

    • Regular Ice Tea $3

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