Allmenus.com
  • California
  • San Francisco
  • We Be Sushi

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

We Be Sushi

(415) 565-0749

We make ordering easy. Learn more

Google map
  • 538 Valencia St, San Francisco, CA 94110
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • We Be Sushi

  • (415) 565-0749

    We make ordering easy.

  • Menu
  • Appetizers
    • Edamame $6.00

    • Seaweed Salad $6.00

    • Sunomono $6.00

      Cucumber salad.

    • Goma-ae $6.00

      Spinach salad.

    • Broccoli with Miso Dressing $6.00

      Cooked broccoli with our special miso dressing.

    • Asparagus with Miso Dressing $7.00

      Cooked asparagus with our special miso dressing.

    • Yaki-Shiitake $8.50

      Grilled shiitake.

    • Yaki-Portabella $8.50

      Grilled.

    • Yaki-Nasu $7.50

      Grilled eggplant with garlic oil.

    • Agi-Tofu $11.00

      Fried tofu with dashi broth.

    • Fried Calamari $12.00

      Fried calamari with panko flakes.

    • Fried Crispy Chicken $12.00

      Fried chicken with panko flakes

    • 1/2 Tempura $12.50

      Prawn 2 pieces, chef’s choice vegetables 3 pieces.

    • Poke $13.50

      Comes with maguro (tuna) or sake (salmon).

    • Hamachi Kama with Ponzu Sauce $15.50

      Grilled yellowtail collar part has juicy and tender meat with rich flavor, served with soy citrus dipping sauce.

    • Gindara $19.50

      Black cod marinated in home-made miso sauce.

  • Noodle Soup
    • Tempura Soba Soup $17.00

      Buckwheat noodle. 2 pieces prawn and 3 pieces chef choice vegetable. Cold noodle available upon request.

    • Tempura Udon Soup $17.00

      White wheat noodle. 2 pieces prawn and 3 pieces chef choice vegetable. Cold noodle available upon request.

  • Sashimi
    • 3 Piece Maguro Sashimi $12.00

      Tuna.

    • 3 Piece Hamachi Sashimi $12.00

      Yellowtail.

    • 3 Piece Sake Sashimi $12.00

      Salmon.

    • 6 Piece Shiro Maguro Sashimi $19.50

      Albacore.

    • Omakase Assorted Sashimi $45.00

  • Nigiri Sushi
    1 order comes with 2 pieces.
    • Maguro Nigiri Sushi $7.50

      Tuna.

    • Hamachi Nigiri Sushi $7.50

      Yellowtail.

    • Unagi Nigiri Sushi $7.50

      BBQ eel.

    • Sake Nigiri Sushi $7.50

      Salmon.

    • Scallop Nigiri Sushi $7.50

      Fresh scallop

    • Spicy Tuna Nigiri Sushi with House Spicy Mayo $7.50

    • Ebi Nigiri Sushi $7.20

      Prawn.

    • Shiro Maguro Nigiri Sushi $7.20

      Albacore.

    • Saba Nigiri Sushi $7.20

      Mackerel.

    • Tako Nigiri Sushi $7.20

      Octopus.

    • Ika Nigiri Sushi $7.20

      Calamari.

    • Tobiko Nigiri Sushi $7.20

      Flying fish eggs.

    • Tamago Nigiri Sushi $7.20

      Omelet.

    • Amaebi Nigiri Sushi $8.50

      Raw shrimp. Head deep fry for an additional charge.

    • Ikura Nigiri Sushi $8.50

      Salmon caviar.

    • Uni $11.00

      Sea urchin.

    • Toro Nigiri Sushi $11.00

      Tuna belly.

  • Maki Sushi
    1 order cut into 6 pieces or 1 hand roll.
    • Ebi Maki Sushi $8.50

      Shrimp.

    • Tako Maki Sushi $8.50

      Octopus.

    • Saba Maki Sushi $8.50

      Mackerel, ginger and sesame seed.

    • Sake Maki Sushi $9.00

      Salmon and green onion.

    • Spicy Tuna Maki Sushi $9.00

      Served with house spicy mayo.

    • Tekka Maki Sushi $9.00

      Tuna.

    • Hamachi Maki Sushi $9.00

      Yellowtail and green onion.

    • Unagi Maki Sushi $9.00

      BBQ eel with sansho pepper.

    • Tokyo Maki Sushi $9.00

      Salmon and avocado.

    • Valencia Maki Sushi $9.00

      Grilled salmon and avocado with green onion and sesame oil.

    • Rock 'n' Roll Sushi $10.00

      Unagi BBQ eel and avocado.

    • California Maki Sushi $11.00

      Real crab and avocado.

    • Philadelphia Maki Sushi $10.00

      Salmon and cream cheese with dill.

    • Ebi Ten Maki Sushi $11.00

      Prawn tempura.

  • Special Rolls
    1 order cut into 6 pieces.
    • Spider Roll $15.00

      Fried softshell crab and avocado.

    • Fried California Roll $16.50

      Topped with teriyaki sauce, sour cream and Sriracha sauce.

    • Fried Rock and Roll $16.50

      Topped with teriyaki sauce, sour cream and Sriracha sauce.

    • Rainbow Roll $18.00

      California roll topped with salmon, tuna, albacore, avocado, flying fish eggs.

    • 49er's Roll $18.00

      Cut into 5 pieces. California roll topped with salmon and sliced lemon.

    • Dragon Roll $19.00

      Cut into 5 pieces. Ebi-ten roll topped with unagi and avocado.

  • Vegetable Maki
    1order cut 6 pieces or 1 hand roll.
    • Avocado Maki $7.50

    • Nasu Maki $7.50

      Grilled eggplant with garlic oil.

    • Asparagus Maki $7.50

      Grilled asparagus with garlic oil.

    • Spinach Maki with Sesame Sauce $7.50

    • Ume Maki $7.50

      Pickled plum with sesame seed.

    • Kappa Maki $7.50

      Cucumber with sesame seeds.

    • Portobello Maki $7.50

      Grilled with garlic oil.

    • Kakiage Maki $8.50

      Vegetable tempura with onion, carrot and broccoli.

    • Natto Maki $7.50

      Fermented soybean. Vegetarian.

    • Shiitake Marinated Homemade Sauce and avocado $7.50

    • Shiitake Grilled with Garlic Oil $8.00

    • Natto Maki $7.50

  • Vegetable Nigiri
    1 order comes with 2 pieces.
    • Avocado Vegetable Nigiri $6.50

    • Nasu Vegetable Nigiri $6.50

      Grilled eggplant with garlic oil.

    • Shiitake Vegetable Nigiri $6.50

      Grilled shiitake with garlic oil.

    • Portobello $6.50

    • Asparagus Nigiri $6.50

      Grilled asparagus with garlic oil.

    • Inari Vegetable Nigiri $6.50

      Rice wrapped in bean curd.

  • Party Platters
    • Party Platter #1 $167.00

      64 pieces. Nigiri sushi: 6 pieces maguro (tuna), 8 pieces sake (salmon), 4 pieces hamachi (yellowtail), 2 pieces ebi (prawn), 4 pieces unagi (BBQ eel) and 4 pieces shiro maguro (albacore). Maki sushi: 12 pieces California (real crab and avocado), 6 pieces California with tobiko (flying fish eggs), 6 pieces spicy tuna, 6 pieces nasu (grilled eggplant with garlic oil) and 6 pieces shiitake and avocado.

    • Party Platter #2 $170.00

      All maki-sushi. 108 pieces. Seafood maki: 12 pieces California (real crab and avocado), 6 pieces California with tobiko (flying fish eggs), 12 pieces spicy tuna, 12 pieces tokyo (salmon and avocado), 12 pieces rock and roll (BBQ eel and avocado), 12 pieces Valencia (grilled salmon and avocado) and 12 pieces hamachi (yellowtail). Vegetable maki: 6 pieces nasu (grilled eggplant with garlic oil), 6 pieces shiitake and avocado, 6 pieces avocado, 6 pieces spinach with sesame sauce and 6 pieces kappa (cucumber).

    • Party Platter #3 $137.00

      All vegetable maki-sushi. 108 pieces. 18 pieces avocado, 12 pieces takuan (pickled radish), 12 pieces spinach with sesame sauce, 12 pieces kappa (cucumber), 18 pieces nasu (grilled eggplant with garlic oil), 12 pieces shiitake and avocado, 12 pieces asparagus (grilled asparagus with garlic oil) and 12 pieces kakiage (mixed vegetable tempura).

  • Lunch Specials
    All entrees come with green salad. Rice in any set below can be substituted with brown rice for an additional charge.
    • Vegetarian Sushi Lunch Special $16.50

      Nigiri sushi: avocado, grilled shiitake, grilled eggplant and inari. Rice wrapped in bean curd 1 piece each. Maki sushi: shiitake and avocado 6 pieces.

    • Sushi Lunch Special $19.00

      Nigiri sushi: tuna, yellowtail, shrimp, BBQ eel 1 piece each. Maki sushi: California 6 pieces.

    • Chirashi Sushi Lunch Special $24.50

      2 pieces salmon, 2 pieces eel, tuna, yellowtail, alba core, octopus and shrimp 1 piece each, tobiko, tamago (egg omelet) and seaweed salad.

    • Unagi-Don Lunch Special $24.50

      10 pieces of BBQ eel over white rice.

    • Bento Box Lunch Special $22.00

      Chicken or salmon teriyaki. Tempura prawn 2 piece, broccoli 1 piece, yam potato 1 piece, white rice. Maki Sushi: California Roll 3 pieces, Rock ’n Roll 3 pieces.

    • Chicken Teriyaki Lunch Special $18.00

      Grilled 10 oz. chicken thigh marinated in garlic and ginger teriyaki sauce, white rice.

    • Saba Shio Yaki Lunch Special $18.00

      Grilled mackerel seasoned with sea salt, white rice.

    • Salmon Teriyaki Lunch Special $19.00

      Grilled sustainably farmed Atlantic salm on marinated in garlic and ginger teriyaki sauce, white rice.

    • Salmon Miso Lunch Special $21.00

      Grilled sustainably farmed Atlantic salmon marinated in Andy’s house miso-sauce, white rice.

    • Hamachi Kama $19.00

      Grilled yellowtail collar part has juicy and tender meat with rich flavor, served with soy citrus dipping sauce, white rice.

    • Gindara Lunch Special $25.00

      Grilled black cod marinated in house miso-sauce , comes with seaweed salad and white rice.

    • Vegetable Tempura Lunch Special $19.00

      Broccoli, yam potato, carrot, eggplant, shiitake mushroom, green beans, onion and Japanese pumpkin 1 piece each, white rice.

    • Seafood and Veggie Tempura Lunch Special $23.50

      Prawn 5 pieces, broccoli, yam potato and carrot 1 piece each, white rice.

    • Tempura Noodle Soup Lunch Special $17.00

      Udon (white wheat noodles) or soba (buckwheat noodles) prawn 2 pieces., chef's choice vegetables 3 pieces. Cold noodles are available.

  • Dinner Special
    All entrees come with green salad. Rice in any set below can be substituted with brown rice for an additional charge.
    • Vegetarian Sushi Dinner Special $23.00

      Nigiri sushi: 2 pieces avocado, 1 piece yam tempura, 1 piece grilled shiitake, 1 piece grill asparagus and 1 piece inari (rice wrapped in fried tofu). Maki sushi: 6 pieces shiitake and avocado and 6 pieces grilled eggplant.

    • Sushi Dinner Special $29.00

      Nigiri sushi: 1 piece tuna, 1 piece salmon, 1 piece yellowtail, 1 piece shrimp, 1 piece BBQ eel, 1 piece albacore. Maki sushi: 6 pieces California roll and 6 pieces Valencia roll.

    • Chirashi Dinner Special $30.00

      2 pieces salmon, 2 pieces eel, 1 piece tuna, 1 piece yellowtail, 1 piece albacore, 1 piece octopus, 1 piece shrimp, tobiko, tamago (egg omelet), and seaweed salad.

    • Unagi-Don Dinner Special $29.00

      10 pieces of BBQ eel over white rice.

    • Bento Box Dinner Special $31.00

      Chicken or salmon teriyaki. Tempura: 2 pieces prawn, 1 piece broccoli and 1 piece yam potato, white rice. Nigiri sushi: 1 piece tuna, 1 piece salmon and 1 piece albacore. Maki sushi: 3 pieces California roll, 3 pieces rock and roll and comes with seaweed salad.

    • Chicken Teriyaki Dinner Special $23.00

      Grilled 10 oz. chicken thigh marinated in garlic and ginger teriyaki sauce, white rice. Maki sushi: 3 pieces California roll.

    • Saba Shio Yaki Dinner Special $23.00

      Grilled mackerel seasoned with sea salt, white rice. Maki sushi: 3 pieces California roll.

    • Salmon Teriyaki Dinner Special $25.00

      Grilled, sustainably farmed Atlantic salmon marinated in garlic, ginger teriyaki sauce, and white rice. Maki sushi: 3 pieces California roll.

    • Salmon Miso Dinner Special $26.00

      Grilled sustainably farmed Atlantic salmon marinated in andy’s house miso-sauce, white rice. Maki sushi: 3 pieces California roll.

    • Hamachi Kama Dinner Special $25.00

      Grilled yellowtail collar part has juicy and tender meat with rich flavor, served with ponz soy citrus vinegar, white rice. Maki Sushi: 3 pieces California roll.

    • Gindara Dinner $30.00

      Grilled black cod marinated in Andy’s house miso-sauce, comes with seaweed salad and white rice. Maki sushi: 3 pieces California roll.

    • Vegetable Tempura Dinner Special $25.00

      1 pieces of each broccoli, yam potato, carrot, eggplant, shiitake mushroom, green beans, enoki mushroom and Japanese pumpkin. Maki sushi: 3 pieces California Roll , 3 pieces grilled eggplant, white rice. .

    • Seafood and Veggie Tempura Dinner Special $29.00

      Prawn 3 pieces, snapper, salmon, broccoli, yam potato, carrot 1 piece, and white rice. Maki sushi: 3 pieces California roll.

    • Tempura Noodle Soup Dinner Special $17.00

      Udon (white wheat noodles) or soba (buckwheat noodles) prawn 2 pieces., chef's choice vegetables 3 pieces. Cold noodles are available.

  • Side Orders
    • House Spicy Mayo Sauce $1.50

    • Steamed White Rice $3.50

      Vegetarian.

    • Brown Rice with Azuki $5.00

    • House Miso Soup $5.00

    • Vegetarian Miso Soup $5.00

    • Tempura Sauce $2.00

    • Teriyaki Sauce $2.00

    • Extra Ginger $1.50

    • Extra Wasabi $1.50

    • Ponzu Sauce $2.00

    • Unagi Sauce $2.00

    • Extra Wasabi $1.50

  • Desserts
    • Mochi Ice Cream $6.50

      2 pieces. Choice of mango or green tea.

  • Non Alcoholic Drinks
    • Mugicha $3.50

      Barkey Tea.

    • Iced Green Tea $5.50

    • Sparkling Mineral Water $5.50

    • Uzu-Macha $5.50

    • Caplico $3.50

  • Beer (Must be 21 to Purchase)
    • Sapporo Small $8.00

      Must be 21 to purchase.

    • Sapporo Large $12.00

      Must be 21 to purchase.

    • Asahi Small $8.00

      Must be 21 to purchase.

    • Asahi Large $12.00

      Must be 21 to purchase.

  • Hot Sake (Must be 21 to Purchase)
    • Ozeki

      Must be 21 to purchase. Fresh and well balanced, a taste all connoisseurs can appreciate.

  • Cold Sake (Must be 21 to Purchase)
    • 180 ml Ozeki Dry $10.00

      Must be 21 to purchase. Fragrant, natural, and full-bodied. Brewed from Yamada Nishiki (the best sake-making rice in Japan).

    • 300 ml Karatanba-Dry $16.50

      Must be 21 to purchase. Hon-jozo. Sharp and dry with a refined cleanness.

    • 300 ml Tenbu Semi-Dry $18.00

      Must be 21 to purchase. Andy's favorite. Junmai.

    • 300 ml Dassai $22.00

      Must be 21 to purchase. Dai-ginjo. Rich, structured, full-flavored. Elegant notes of rice and exotic fruits.

    • 720 ml Nanburyu $45.00

      Must be 21 to purchase. Junmai. Well balanced and medium dry.

    • 300 ml Sayuri $15.50

      Must be 21 to purchase. Nigori unfiltered sake.

    • Uzu-Matcha with Shochu $11.00

      Must be 21 to purchase.

    • Mugicha with Shochu $9.00

      Must be 21 to purchase.

  • Plum Wine (Must be 21 to Purchase)
  • Shochu (Must be 21 to Purchase)
  • Sushi Wrap (Archived)
    Rice sandwich wrapped in large seaweed.
  • Salad (Archived)

Menu for We Be Sushi provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.