• California
  • San Francisco
  • Thai Time Restaurant

Thai Time Restaurant

(415) 831-3663
  • 315 8th Ave, San Francisco, CA 94118
  • Thai
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizer
    • 1. Chicken Satay $14

      (4) Grilled chicken skewers served with a side of peanut sauce & cucumber salad.

    • 2. Tod Mun $15

      (4) Deep-fried fish cakes served with cucumber-peanut salad.

    • 3. Kung Roll $14

      (6) Deep-fried shrimp wrapped in rice paper roll served with sweet & sour sauce.

    • 4. Poo Nim $16

      Deep-fried soft shell crab served with fried broccoli and Japanese eggplant.

    • 5. Ga Dook Moo Tod $16

      Marinated and deep-fried pork spare ribs served with sweet and sour sauce.(4) Deep-fried vegetarian egg rolls stuffed with silver noodles served with sweet & sour sauce.

    • 6. Spring Roll $12

      (4) Deep-fried vegetarian egg rolls stuffed with silver noodles served with sweet & sour sauce.

    • 7. Garee Puff $13

      (4) Deep-fried sautéed sweet potato and onion served with side peanut sauce and cucumber salad.

    • 8. Tofu Satay $13

      (4) Grilled deep-fried tofu skewers served with side peanut sauce & cucumber salad.

    • 9. Tofu Tod $12

      Deep-fried tofu served with side peanut-plum sauce.

    • 10. Thai Time Combo $19

      Combination of spring roll (2), tod mun (2), kung roll (2), garee puff (2), and deep-fried tofu with various sauces.

  • Salad
    • 11. Mango Salad $16

      Sliced green mango, shrimp, calamari, mixed with red onion, chili, mint leaves and lemon dressing.

    • 12. Larb Ped Salad $18

      Roasted ground duck mixed with red onion, chili, mint leaves, and lemon dressing.

    • 13. Som Tum $16

      Sliced green papaya, green beans, tomato, and ground peanuts with spicy hot and sour dressing.

    • 14. Nam Toke $16

      Charbroiled sliced beef or pork tossed with chili, mint leaves, fish sauce and rice powder.

    • 15. Yum Nuer Salad $16

      Charbroiled sliced beef with lime juice, fish sauce, chili, red onion, cucumber, tomato and mint leaves.

    • 16. Larb Salad $15

      Choice ground chicken or ground pork tossed with red onion, chili, cilantro, rice powder and lemon dressing.

    • 17. Yum Woon Sen Salad $16

      Silver noodles mixed with shrimp, calamari, ground pork, chili, onion, and lemon dressing.

    • 18. Pla Goong Salad $18

      Charbroiled prawns seasoned with lemongrass, chili, onion, and mint leaves with lemon dressing.

  • Soup
    • 19. Tom Kha $17

      Coconut-based soup with mushroom, onion, tomato, lemongrass, and fresh galangal.

    • 20. Tom Yum $17

      Hot and sour lemongrass soup with mushrooms and tomato.

    • 21. Tom Kha Talay $20

      Coconut-based soup with shrimp, calamari, scallop, mussel, lemongrass, onion, tomato, mushroom, and fresh galangal.

    • 22. Po Tak $20

      Hot and sour seafood soup with shrimp, calamari, scallops, mussels, lemongrass, onion, tomato, and basil.

    • 23. Gang Jerd Moo Sub $15

      Clear soup with ground pork, silver noodles, broccoli, carrots, and cabbage.

  • Thai Time Favorites
    • 24. Green Salmon $19

      Steamed salmon fillet in green curry with eggplant, bell pepper, zucchini, and basil.

    • 25. Ma- Kuer Song Kuang $19

      Sautéed shrimp and ground chicken with steamed eggplant, bell peppers, onion, and basil.

    • 26. Pumpkin Talay $19

      Sautéed shrimp, calamari, scallops, and mussels with green bean, bell peppers, steamed pumpkin, and basil.

    • 27. Yum Moo Yang $18

      Charbroiled marinated pork mixed with cucumber, tomato, red onion, and lemon dressing.

    • 28. Yum Yum Trout $19

      Deep-fried trout fillet topped with mango salad (red onion, chili, cashew nuts).

    • 29. Catfish and Mango $19

      Deep-fried catfish fillet served with mango salad (red onion, chili, cashew nuts).

    • 30. Green Curry Duck $19

      Sliced boneless roasted duck in spicy green curry with bamboo shoots, eggplant, zucchini, and basil.

    • 31. Pumpkin Curry Talay $19

      Choice of red, green, or yellow curry with shrimp, calamari, scallops, mussels, and steamed pumpkin.

    • 32. Green Curry Rotee $20

      Combination of chicken and beef in spicy green curry with bamboo shoots, eggplant, bell pepper, zucchini, and basil. Served with a side of plain rotee.

    • 33. Hor Mok Talay $22

      Sautéed shrimp, calamari, scallops, and mussels in thick red curry sauce on steamed cabbage and basil.

    • 34. Red Tilapia $19

      Deep-fried whole tilapia with eggplant, basil, and bell peppers in red curry sauce.

    • 35. Yum Poo Nim $19

      Deep-fried soft shell crab topped with mango salad (red onion, chili, cashew nuts).

  • Curry
    • 37. Gang Dang $16

      Your choice of protein in spicy red curry with coconut milk, bamboo shoots, eggplant, bell pepper, and basil.

    • 38. Gang Keaw $16

      Your choice of protein in spicy green curry with coconut milk, bamboo shoots, zucchini, bell pepper, and basil.

    • 39. Gang Garee $16

      Your choice of protein in mild yellow curry with coconut milk, onion, and potatoes.

    • 40. Gang Mas Sa Mun $16

      Your choice of protein in mild red curry with coconut milk, onion, roasted peanuts, and potatoes.

    • 41. Gang Panang $16

      Your choice of protein sautéed in spicy red curry with coconut milk, bell pepper, and basil.

    • 43. Gang Phed $19

      Choice of sliced boneless roasted duck or shrimp in spicy red curry with coconut milk, tomato, pineapple, bell pepper, and basil.

    • 45. Catfish Curry $20

      Crispy sliced fried catfish sautéed in red curry with coconut milk and topped with crispy basil.

    • 46. Choo Chee Pla $19

      Deep-fried whole tilapia topped with thick red curry sauce, coconut milk, mushrooms, carrots, baby corn, cabbage, and basil.

  • A La Carte
    • 47. Pad Gra Prow $16

      Your choice of protein sautéed with fresh chili, garlic, onion, bell pepper, and basil.

    • 48. Pad Prik King $16

      Your choice of protein sautéed with green beans, curry paste, spicy sauce, bell pepper, and basil.

    • 49. Pad Broccoli $16

      Your choice of protein sautéed with broccoli and carrots.

    • 50. Pad Ma Keur $16

      Your choice of protein sautéed with eggplant, chili garlic, onion, bell pepper, and basil.

    • 51. Pad King $16

      Your choice of protein sautéed with fresh ginger, green onion, baby corn, mushrooms, carrots, and bell peppers.

    • 52. Pra Ram Long Song $16

      Choice of chicken or beef on a bed of steamed vegetables topped with peanut sauce. (Beef +$2)

    • 53. Gai Himmapan $18

      Fried boneless sliced chicken sautéed with cashew nuts, onion, mushroom, bell pepper, and carrots.

    • 54. Gai Tod $18

      Boneless fried chicken served with sweet and sour sauce.

    • 56. Ped Yang $19

      Boneless roasted duck on a bed of steamed vegetables topped with thick soybean sauce.

    • 57. Moo Yang $18

      Charbroiled honey-marinated pork served with sweet and sour sauce.

    • 58. Thai Time Wings $18

      Deep-fried chicken wings with thick red curry sauce topped with crispy basil leaves.

    • 60. Thai Time Noodles $18

      Pan-fried wide rice noodles topped with sautéed ground chicken, onion, bell peppers, and chili garlic sauce.

    • 61. Pla Dook Plik King $19

      Sautéed deep-fried catfish fillet with green beans, bell pepper, and basil in spicy sauce.

    • 62. Seafood Clay Pot $20

      Sautéed shrimp, calamari, scallops, and mussels in curry paste with silver noodles, cabbage, zucchini, baby corn, and carrots.

  • Fried Rice & Rice Plate
    • 64. Thai Time Fried Rice $18

      Thai-style fried rice with shrimp, calamari, onion, pineapple, tomato, broccoli, and carrots.

    • 65. Green Fried Rice $16

      Thai-style fried rice with spicy green curry paste, bell pepper, and basil.

    • 66. Kao Pad Kra Prow $16

      Thai-style fried rice with basil, onion, and bell pepper.

    • 67. Yellow Fried Rice $16

      Thai-style fried rice with mild yellow curry paste, potatoes, onion, bell pepper, topped with fried onion.

    • 68. Kao Pad $16

      Original Thai-style fried rice with onion, tomato, broccoli, carrots, and Chinese broccoli.

    • 69. Spicy Green Bean Fried Rice $16

      Thai-style fried rice with spicy red curry paste, green beans, bell pepper, and basil.

    • 70. Crab Meat Fried Rice $21

      Traditional Thai-style fried rice with crab meat, Chinese broccoli, green onion, and egg.

    • 71. Kao Mun Gai Tod $17

      Steamed garlic rice topped with deep-fried boneless chicken, served with sweet and sour sauce.

    • 72. Kao Kook Ga Pi $18

      Stir-fried rice with shrimp paste, sweet pork, mango, cucumber, red onion, and fried dried shrimp.

    • 73. Kao Na Ped $18

      Boneless roasted duck with steamed vegetables served over rice.

  • Noodles
    • 74. Pad Thai $17

      Stir-fried rice noodles with fried tofu, bean sprouts, egg, and ground peanuts.

    • 75. Woon Sen Pad Thai $17

      Stir-fried silver noodles with fried tofu, bean sprouts, egg, and ground peanuts in Pad Thai sauce.

    • 76. Pad Se Ew $17

      Pan-fried wide rice noodles with egg, Chinese broccoli, broccoli, and carrots.

    • 77. Pad Kee Mow $17

      Pan-fried wide rice noodles with chili, egg, bamboo shoots, broccoli, carrots, baby corn, and basil.

    • 78. Pad Sai Roong $17

      Stir-fried silver noodles with tomato, onion, baby corn, cabbage, broccoli, and egg.

    • 79. Rad Na $17

      Pan-fried wide rice noodles with Chinese broccoli and carrots, topped with thick gravy sauce.

    • 83. Kao Soy $18

      Egg noodles topped with mild yellow curry sauce.

  • Vegetarian A La Carte
    • 84. Pra Ram Tofu $15

      Egg noodles topped with mild yellow curry sauce.

    • 85. Choo Chee Tofu $15

      Deep-fried tofu sautéed in red curry sauce with napa cabbage, zucchini, carrot, mushroom, baby corn, and broccoli.

    • 86. Pad Prik King $16

      Deep-fried tofu sautéed with green beans and bell peppers in house chili sauce.

    • 87. Pad Ma Keur $15

      Deep-fried tofu sautéed with eggplant, onion, mushroom, carrot, bell peppers, and basil.

    • 88. Pad Broccoli $15

      Deep-fried tofu sautéed with mushroom and carrots in red curry paste, topped with crispy basil.

    • 89. Tofu Gra Prow Krob $15

      Deep-fried tofu sautéed with mushroom and carrots in red curry paste, topped with crispy basil.

    • 90. Pad Pak Ruam $15

      Deep-fried tofu sautéed with assorted vegetables in oyster sauce.

    • 91. Pad Pak Gra Prow $15

      Deep-fried tofu sautéed with assorted vegetables, onion, basil, and house chili sauce.

  • Vegetarian Options - Vegetarian Soup
    • 92. Tom Kha Pak $16

      Coconut-based soup with assorted vegetables, mushrooms, lemongrass, fresh galangal, and soft tofu. 🌶 Spicy

    • 93. Tom Yum Pak $16

      Hot and sour soup with assorted vegetables, mushrooms, lemongrass, and soft tofu.

    • 94. Gang Jerd Pak Soup $16

      Clear silver noodle soup with baby corn, broccoli, carrot, napa cabbage, and soft tofu.

  • Vegetarian Options-Vegetarian Curry
    • 95. Gang Dang Pak $16

      Red curry with assorted vegetables, fried tofu, and basil.

    • 96. Gang Keaw Pak $16

      Green curry with assorted vegetables, fried tofu, and basil.

    • 97. Mas-Sa Mun Tofu $14

      Mild Massaman curry with onions, potatoes, and fried tofu. Add mixed vegetables (+$2)

    • 98. Garee Tofu $14

      Mild yellow curry with onions, potatoes, and fried tofu. Add mixed vegetables (+$2)

    • 99. Panang Tofu $14

      Thick red Panang curry with ground peanuts, basil, and fried tofu.

    • 100. Pad Thai J $16

      Stir-fried rice noodles with fried tofu, assorted vegetables, egg, bean sprouts, and ground peanuts.

    • 101. Woonsen Pad Thai J $16

      Stir-fried silver noodles with fried tofu, assorted vegetables, egg, bean sprouts, and ground peanuts.

    • 102. Pad Kee Mow J $16

      Pan-fried wide rice noodles with chili, garlic, bamboo shoots, egg, baby corn, fried tofu, and basil.

    • 103. Pad Sai Roong J $16

      Stir-fried silver noodles with egg, broccoli, tomato, bean sprouts, and fried tofu.

    • 104. Pad See Ew J $16

      Pan-fried wide rice noodles with egg, fried tofu, broccoli, Chinese broccoli, and carrot.

  • Side Orders
    • Jasmine Rice $3.5

    • Sticky Rice $4

    • Brown Rice $4

    • Garlic Rice $4

    • Plain Rotee $6

    • Cucumber Salad $5

    • Peanut Sauce $5

    • Steam Veggies $5

    • Side Noodle $3

  • Dessert
    • Sweet Rotee $6

    • Mango Sticky Rice $7

  • Beverages
    • Thai Iced Tea $5

    • Thai Iced Coffee $5

    • Unsweetened Iced Tea $4

    • Sparkling Mineral Water $4

    • Soda $2.5

    • Water Bottle $2

  • Bag Fee
    • Bag Fee $0.25

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