• California
  • San Francisco
  • Old Shang Hai Restaurant

Old Shang Hai Restaurant

(415) 752-0120
  • 5145 Geary Blvd, San Francisco, CA 94118
  • Website
  • Chinese ,  Dim Sum
  • Grubhub.com
  • Menu
  • Beverages
    • Soda Bottle $2

  • Soup and Clay Pot
    • Tofu with Shanghai Green Soup $9.5

    • Winter Melon with Ham and Bamboo Shoots Soup $10.5

    • Seafood Hot and Sour Soup $10

      A traditional Chinese soup with broth, eggs, tofu and vegetables. spicy.

    • Hot and Sour Soup $9

      A traditional Chinese soup with broth, eggs, tofu and vegetables. Spicy.

    • Xi-Hu Minced Beef Soup $10.5

    • Smoked Ham, Salted Pork $19.95

      with bamboo shoots and soybean sheet knots.

  • Noodles
    • Noodle with Stir-Fried Minced Pork $9.5

    • Noodle with Spicy Mandarin Sauce $9.95

      Spicy.

    • Noodle with Fried Green Onion $8.5

    • Tan Tan Noodle Soup with Meat $9.95

    • Noodle with Shredded Pork and Preserved Vegetable $9.95

    • Noodle with Smoked Fish $10.5

    • Noodle with Braised Beef Stew $10.5

    • Noodle Soup with Stir-Fried Eel $9.95

    • Noodle Soup with Curry Beef Stew $10.5

      Spicy.

    • Shanghai Chow Mein with Pork, Spinach and Cabbage $10.5

      Stir fried wheat noodles with vegetables.

    • Shanghai Chicken Chow Mein $9.95

      Stir fried wheat noodles with vegetables.

    • Beef Chow Mein $10.5

      Stir fried wheat noodles with vegetables.

    • Shrimp Chow Mein $11.5

    • Chow Mein with Vegetables $10.5

      Stir fried wheat noodles with vegetables. Vegetarian.

    • Special Chow Mein with Shrimp, Beef and Chicken $13.95

      Stir fried wheat noodles with vegetables.

    • Shanghai Stir-Fried Rice Cake with Pork, Spinach and Cabbage $10.5

    • Shanghai Stir-Fried Rice Cake with Pork and Preserved Vegetable $10.5

    • Shanghai Stir-Fried Rice Cake with Bamboo Shoot and Vegetable $10.5

    • Seafood Crispy Noodle $14.95

  • Shanghai Dim Sum
    • 8 Pieces Shanghai Steamed Dumplings $15.95

      Served with pork and crab meat

    • 8 Pieces Pot Stickers with Pork $8.95

      Savory filling wrapped in a thin dough wrapper into a dumpling and fried.

    • 8 Pieces Pot Stickers with Vegetable $8.25

      Savory filling wrapped in a thin dough wrapper into a dumpling and fried.

    • 8 Pieces Pan Fried Pork Buns $10.5

    • 10 Pieces Shanghai Wonton Soup $8.5

      Homemade Chinese dumplings with minced pork and shrimp filling in soup.

    • 10 Pieces Shanghai Pan Fried Wonton $8.5

      Homemade Chinese dumplings with minced pork and shrimp filling in soup.

    • 10 Pieces Spicy Wonton $9.5

      Homemade Chinese dumplings with minced pork and shrimp filling in soup. Spicy.

    • 4 pieces Shanghai Egg Roll $6.5

      Savory filling wrapped in a paper thin wrapper and deep-fried.

    • 2 Pieces Green Onion Pan Cake $7.5

    • 2 Pieces Pan Fried Chives Turnover $9.75

    • 4 Pieces Taro Pastry $9

    • 4 Pieces Red Bean Pastry $8

    • 1 piece Red Bean Puff $6

    • 4 Pieces Sesame Pastry $8

    • 4 Pieces Pumpkin Pastry $6

    • 4 pieces Black Sesame Bun $8

    • 6 Pieces Steamed Bun $5.5

    • 6 Pieces Fried Bun $6

    • 2 Pieces Steamed Threaded Bun $6

    • 2 Pieces Fried Threaded Bun $6.5

    • 2 Pieces Sweet Rice Shao Bun $8

    • Boiled Sweet Rice Ball in Wine and Cassia Blossom Soup $9.5

    • 4 Pieces Boiled Sesame Ball $6

    • 10 Pieces Dumplings with Pork and Chives $8.75

    • 10 Pieces Dumplings with Shrimp, Pork and Chives $9.75

    • 8 Pieces Vegetable Steamed Dumplings $7.5

      Vegetarian.

  • Cold Plates
    • 1/4 Drunken Chicken in Clay Pot $9

    • Spicy Chicken Feet $8

      Spicy.

    • Deep Fried Baby Kingfish $9.95

    • Shredded Bean Curd with Fried Green Onion $7

    • Shanghai Style Layered Bean Curd Sheets $7

      Served with dried mushroom.

    • Shanghai Style Bean Curd Puff $8.25

      Served with dried mushroom and bamboo shoots.

    • Fried Green Onion, Sesame Oil Jellyfish $7.5

    • Beef Tendon $8.25

    • Spicy Shredded Beef Stomach $7.5

      Spicy.

    • Shredded Bean Curd $7

    • Shanghai Five Spice Smoked Fish $9.5

      Spicy.

    • Salted Duck $8.95

  • Pork and Beef
    • Braised Pork Shank $26.95

      Lightly fried and stewed pork belly.

    • Braised Meatballs $10.5

    • Dried Shrimp Eggs and Sea Cucumber $29.95

      Served with pork tendon and ham.

    • Braised Meatballs with Vegetables in Clay Pot $10.95

    • Shredded Pork in Garlic and Ginger Sauce $10.5

    • Shredded Pork with Napa Cabbage $9.5

    • Spicy Deep Fried Tofu $13.95

      Spicy.

    • Szechuan Style Tofu with Minced Pork $10.75

      Spicy.

    • Scallion Beef $15.95

    • Shanghai Style Beef $15.95

      Served with mung bean noodles and cabbage.

    • Mongolian Beef $14.95

      Sliced tender beef seared with onions, scallions in special Mongolian sauce.

    • Beef with Green Onion $14.95

    • Beef with Dried Mushrooms $14.95

      Stir-fried beef with mushrooms, garlic, oyster sauce, soy sauce, sugar, salt and pepper.

    • Beef with Chinese Greens $14.95

      Sauteed beef with mixed vegetables.

    • Beef with Oyster Sauce $14.95

      Stir-fried beef with oyster sauce.

    • Beef with Black Bean Sauce $14.95

      Stir-fried beef with onions and peppers in black bean sauce.

    • Curry Beef $15.95

      Tender slice beef with carrots, diced bell pepper and onion stir fried in a yellow curry sauce. Spicy.

  • Seafood
    • Stir-Fried Shrimp $14.95

    • Fish Filet in Wine Sauce $14.95

    • Crab Meat with Chinese Squash $23.95

    • Crab Meat with Tofu $23.95

    • Sweet and Sour Shrimp $14.5

      Lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.

    • Gongbao Shrimp $14.5

    • Tofu Shrimp $14.5

    • Cashew Nuts Shrimp $14.95

    • Sauteed Eel $18.5

    • Sauteed Eel with Yellow Chives $17.95

    • Sea Cucumber with Green Onion $43.95

  • Poultry
    • Boneless Chicken with Cashew Nuts $14.5

    • Boneless Chicken with Mushrooms $13.5

    • Boneless Chicken with Mushrooms and Chinese Greens $13.5

    • Boneless Chicken with Black Bean Sauce $13.5

    • Gongbao Chicken $13.5

    • Princess Chicken with Spicy Sauce $14.95

      Spicy.

    • Boneless Chicken with Plum Sauce $13.5

    • Broccoli Chicken $13.5

    • Lemon Chicken $14.5

      Pieces of chicken meat coated with a thick and sweet lemon-flavored sauce.

    • Pressed Duck $19

    • Sauteed Preserved Vegetable $10.75

      Served with mung bean sheets.

    • Dried Mushrooms, Vegetables and Flour Puff in Clay Pot $10.75

  • Vegetables
    • Chinese Squash with Flour Puff $10.5

      Vegetarian.

    • House Tofu in Clay Pot $9.75

      Vegetarian.

    • Sauteed Preserved Vegetable with Fava Chives $9.95

      Vegetarian.

    • Sauteed Snow Pea Sprouts $13.95

      Vegetarian.

    • Shredded Bean Curd with Yellow Chives $12.95

      Vegetarian.

    • Dried Mushrooms with Shanghai Green Vegetables $10.5

      Vegetarian.

    • Shredded Bean Curd with Ham and Dried Mushrooms $13.95

      Vegetarian.

    • Preserved Vegetable with Soy Beans and Bean Curd Sheets $10.5

      Vegetarian.

    • Egg Plants with Ginger and Garlic Sauce $10.95

      Vegetarian.

  • Fried Rice
    • Yang Zhou Fried Rice $12.95

      Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions.

    • Shrimp Fried Rice $12.95

      Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions.

    • Chicken Fried Rice $11.5

      Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions.

    • Beef Fried Rice $11.95

      Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions.

    • Rice with Salted Pork and Vegetables in Clay Pot $10.75

      Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions. Vegetarian.

    • Steamed Rice $2

      Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions.

    • Vegetables Fried Rice $9

      Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions. Vegetarian.

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