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Kumo Ramen & Bento
soybeans boiled and lightly salted
stir-fried soy beans with a sweet chili garlic sauce
croquettes made with potato, onion, corn and carrot
lightly fried Japanese eggplants, served with a sweet ginger sauce and bonito flakes
lightly fried tofu, served with bonito flakes and shallots
pork and vegetables potstickers served with spicy sesame sauce
vegetarian potstickers made soybeans and served with a spicy sesame sauce
tempura sweet potato served with spicy aioli
fried octopus "hush puppies" served with Japanese mayo, katsu sauce, furikake, and bonito flakes
pork belly braised in shoyu, ginger, mirin, and sake, served on top of sushi rice
assorted vegetables fried in tempura batter and served with tempura sauce
panko-crusted shrimp and mixed vegetables, served with tempura sauce
Charshu pork, soft-boiled egg, nori sheet, green onions, kikurage mushrooms, bean sprouts and pickled ginger.
Chicken breast, soft boiled egg, nori sheet, green onions, kikurage mushrooms, bean sprouts, and pickled ginger.
mild miso broth served with charshu pork, soft boiled egg, bamboo shoot, corn, pickled ginger, green onion, chili shred, and nori sheet
Crispy fried chicken cutlet served with vegetable curry over rice.
Crispy fried pork cutlet served with vegetable curry over rice.
-Fried vegetable croquette, serves with vegetable curry over rice.
-Grilled tri tip, serves with spring mix over rice.
-Grilled thigh meat, serves with spring mix over rice.
-Marinated in shoyu, sake, and mirin, serves with spring mix over rice.
-Marinated in sweet garlic sauce, serves with spring mix over rice.
-Panko crusted chicken thigh, serves with vegetable curry over rice.
-Panko crusted pork, serves with vegetable curry over rice.
-Panko crusted fish fillet, serves with vegetable curry over rice.
-Fried vegetable croquette, serves with vegetable curry over rice.
-Panko crusted chicken thigh, serves with katsu sauce and spring mix over rice.
-Panko crusted pork, serves with katsu sauce and spring mix over rice.
-Grilled salmon, serves with spring mix over rice.
-Beef and onion simmered in sweet soy sauce, serves with egg, pickled ginger, and Japanese 7 spice.
pork-based broth, served with charshu pork, soft-boiled egg, nori, green onions, kikurage mushrooms, bean sprouts, and pickled ginger
-Fried octopus "hush puppies", serves with Japanese mayo, katsu sauce, furikake, and bonito flakes.
-Fried croquettes made with potato, onion, corn, and carrot.
-Soybeans boiled and lightly salted.
-Stir-fried soybeans with sweet chili garlic sauce.
-Pork and vegetable potstickers, serves with spicy sesame sauce.
Vegetarian potstickers made with soybean, serves with spicy sesame sauce.
Menu for Kumo Ramen & Bento provided by Allmenus.com
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