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Lao Table

(415) 278-9991

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  • 149 2nd St, San Francisco, CA 94105
  • No cuisines specified

  • Grubhub.com
  • Lao Table

  • (415) 278-9991

    We make ordering easy.

  • Menu
  • 🎉😍Lao Table Special Set😍🎉
    • GARDEN FISH $79.95

      Crispy Whole Tilapia + Fried Egg + Beef Jerky + Lao Sausage + Garlic Chicken Wings + Papaya Salad + Fresh Vermicelli + Sticky rice W/ Farm Fresh Garden Vegetable

    • LAO TABLE PLATTER $89.95

      Chef Lalita’s special selection: Koi steak tartare, “Tom Zaab” hot and spicy beef soup, fried salmon belly, Lao sausage served traditional-style and accompanies with sticky rice, fresh lettuce & soft herb                    

    • ORIGINAL LAO PLATTER $96.95

      Enjoy all of Lao's favorite dish from fried cumin chicken(GAI TOD), larb duck Pakxe, "Tom Zaab" hot& spicy beef soup, Lao sausage, pad mee Lao, sticky rice and soft herbs

  • Appetizers
    • Wrapping Vegetable Crispy Rolls $16.95

      Glass noodles + shiitake mushroom + spring roll skin + green lettuce + soft herbs W/ sweet & sour dip

    • Fresh Spring Rolls (G) $15.95

      Fresh rice paper wrapper + pork sausage + Vietnamese mint W/laotian peanut dip

    • Moo Nam Pla $16.95

      Fried pork belly w/ fish sauce caramel and chili-lime dip.

    • Chicken Satay (G) $18.95

      Grilled marinated chicken satay and curry peanut dip.

    • Lao Sausage (G) $18.95

      Laotian style pork sausage served with fresh ginger and toasted peanut.

    • Zeen Ping (7oz) $21.95

      Grilled lemongrass marinated beef hanger steak with chili-lime dip.

    • Koi Tuna $19.95

      Spicy tuna tartare "Koi" + avocado + mango + thin pastry chip. Gluten-free available upon request.

    • Koi Steak Tartare $22.95

      Kobe Beef Tartare with fresh lime, kaffir lime, red onion, toasted rice powder, Thai chili Served with fresh lettuce & soft herbs, toasted baguette. Gluten-free available upon request.

    • Fresh Spring Rolls Vegetarian (V) $15.95

      Fresh rice paper wrapper + Tofu + Vietnamese mint W/laotian peanut dip

    • Garlic Wings $17.95

      Crispy chicken wings tossed with garlic caramel

    • Lao Pork Jerky & ChicharrĂłn $18.95

      Pork Jerky & Home made Chicharron served with tamarind dipping

    • Grilled Calamari (G) $20.95

      Chargrilled whole calamari W/ sweet chili-lime topping

    • "NAM SOM" EDITION $20.95

      Laotian-style fermented sour pork loaf and sausage paired with fresh ginger, toasted peanuts, and bird's eye chili

  • Salad
    • Crispy Sticky Rice Salad (G) $22.95

      Spicy crispy sticky rice, fermented pork sausage and green herbs. Gluten-free available upon request.

    • Tum Marg Hoong Papaya Salad (G) $22.95

      Grand papaya salad, boiled egg, pork sausage loaf, pork crackling and prawns. Gluten-free available upon request.

    • Tum Marg Hoong Papaya Salad Vegetarian $22.95

      Grand papaya salad, Vegetarian, fried tofu, fresh spring rolls, crispy rolls, Spicy.

    • "Larb Duck" Pakxe (G) $27.95

      Pakxe style spicy "Maple Leaf Farms" minced duck lettuce wrap, toasted ground rice powder with leafy greens and soft herbs.

    • "Surp Nor Mai" Bamboo Salad $20.95

      Shredded bamboo shoots + smoked chili + soft herbs toasted rice powder W/ fresh vegetables

    • "Tang-Mo" Watermelon Peanut Salad $16.95

      Freshly cut watermelon, peanuts – “Pa-Rah” anchovy juice, toasted rice powder and cherry tomatoes

    • “Luang Prabang" Papaya Salad (G) $20.95

      Luang Prabang-Style spicy anchovy papaya ribbons salad with tomatoes and green beans

    • “TUM KHAO POD” LAO STREET CORN SALAD $21.95

      (Vegetarian version available) Fresh sweet corn, green apple, cherry tomatoes, green bean, peanuts, dried shrimp, salted egg

  • Soup
    • Lao Tom-Yum Chicken (G) $20.95

      Bowl of Young tamarind "Tom Yum" chicken soup, free ranch chicken and drumstick, mushroom, soft herbs (serving 2 guests)

    • Lao Tom Yum Vegetable (G) $20.95

      Bowl of Young tamarind "Tom Yum" Tofu & Vegetables, mushroom, soft herbs (serving 2 guests)

    • Tom-Zaab Beef $22.95

      Bowl of Laotian style sour soup, 24-hour braised beef brisket, Thai basil, soft herbs (serving 2 guests)

  • Wok
    • Mixed Vegetables (G) $19.95

      Served with wok fried farmer market vegetable, tofu and mushroom with oyster sauce. (Vegan option available)

    • Spicy Eggplant (G) $20.95

      Served with wok fried purple eggplant, chili garlic, tofu, bell pepper and hot basil with oyster sauce. Spicy.

    • Pad Pha Beef (G) $33.95

      Wok fried grilled "Flat Iron steak" , pineapple, green peppercorns, kaffir lime leaves, Thai basil, in spicy "Pha" sauce, jasmine rice

    • Ka Pow Lamb $34.95

      New Zealand lamb chops grilled to perfection topped with spicy Thai basil sauce and 2-tone rice

    • Seafood Sizzling Tom Yum (G) $35.95

      Wok fried assorted fresh scallops, prawns, calamari with "Tom Yum" smoked chili base lemongrass, galangal, shallots, tomato served with jasmine rice.

  • Noodle Bowl
    • Khaw Kai Noodles (G) $21.95

      Wok fried thick rice noodles, fresh chicken, peanut, beansprouts, lettuce and caramel soy sauce , house Siracha sauce Gluten-free available upon request.

    • Vegetarian Khaw Kai Noodles $21.95

      Wok fried thick rice noodles, Tofu, veggies, peanut, beansprouts, lettuce and caramel soy sauce , house Siracha sauce

    • Pad Mee Lao Prawns Noodles (G) $24.95

      Stir fried thin rice noodles with fresh prawns, beansprout, omelette crepe, crispy tiny prawns garnish accompanied with peanut, lime & Chili

    • Vegetarian Pad Mee Lao Noodles $24.95

      Stir fried thin rice noodles, Tofu and veggies, beansprout, garlic and with peanut.

    • Me Ka Ti $24.95

      Fresh rice noodles, coconut-peanut chicken stew and boiled egg, omelette crepe with fresh greens.

    • Pho Chicken (G) $21.95

      Fresh rice noodles with pulled chicken and classic clear chicken broth, boiled egg, beansprout.

    • Pho Duck $27.95

      Egg noodles, "Maple Leaf Farms" roasted duck breast, boiled egg, beansprouts accompanied with clear broth

    • Pho Beef Short Rib $36.95

      Fresh rice noodles, braised bone-in beef short rib, herbal beef broth, boiled egg, beansprouts

    • Pho Vegetarian $21.95

      Fresh rice noodles with tofu & veggies and classic clear broth,and beansprout.

  • Rice Bowl
    • Spicy Thai Basil Chicken (G) $26.95

      Wok fried fresh minced chicken, chili garlic, Thai basil and fried egg with jasmine rice and cucumber consommé. Gluten-free available upon request.

    • Vegetarian Thai Basil $26.95

      Served with wok fried, Tofu & Vegetable, chili garlic, Thai basil and with jasmine rice, and cucumber consommé

    • Garlic Pepper Pork $27.95

      Wok fried marinated Kurobuta pork, garlic and pepper, with fried egg, house Sriracha, jasmine rice, cucumber consommé

    • Vegetarian Garlic Pepper $27.95

      Wok fried tofu garlic and pepper and with jasmine rice, and cucumber consommé

    • Pineapple Fried Rice (G) $25.95

      Classic fried rice, fresh chicken and prawns, pineapple, cashew and raisins with cucumber garnish.

    • Vegetarian Pineapple Fried Rice $25.95

      Pineapple fried rice with egg, vegetable&tofu, pineapple, cashew and raisins with cucumber garnish. (Vegan option available)

    • Lao Fried Rice $27.95

      Laotian style fried rice, minced chicken, Thai basil and 3-chicken wings with fried egg.

    • Vegetarian Lao Fried Rice $27.95

      Laotian style fried rice, vegetable&tofu,Thai basil and with fried egg.

    • Khao Nar Ped $27.95

      “Maple Leaf Farms' roasted duck over rice, boiled egg, Gravy sauce, honey soy dip, cucumber consommĂ© cucumber garnish

    • Classic Chicken Fried Rice (G) $19.95

      Classic chicken fried rice, egg, tomatoes, onion, and green onion, cucumber garnish

    • S&P Crispy Pork Belly $27.95

      Wok fried house-made crispy pork belly, Chili garlic, kaffir lime leaves, salt and pepper, fried egg over rice, house Sriracha accompanied with cucumber consommé

    • Classic Tofu& Vegetable $19.95

      Classic fried rice with tofu & vegetable, egg, tomatoes, onion, cucumber garnish (Vegan available)

    • Sae & Land $32.95

      Garlic caramelized pork belly, Head-On Prawns Omelet & House Chillies Sauce

  • Curry
    • Red Curry Chicken (G) $24.95

      Coconut milk curry, fresh chicken, bamboo shoots and Thai basil. Served with jasmine rice. (No boiled egg and fermented noodles come for togo)

    • Red Curry Vegetarian (G) $24.95

      Coconut milk curry with vegetable &tofu, bamboo shoots and Thai basil. Served with jasmine rice. (No boiled egg and fermented noodles come for togo)

    • "OMM" Wild Duck Curry $30.95

      Spicy duck clear curry, Thai eggplants, dill with chili spicy broth, Sticky rice

    • Panang Lamb (G) $29.95

      Thick coconut milk curry, lamb stew, Kaffir lime leaves, cucumber salad, jasmine rice.

    • Green Curry Beef Short Rib $38.95

      Green curry, braised beef short rib, Thai basil, red bell pepper, roasted eggplant accompanied w/roti pastry.

  • Grilled and Steamed Entrees
    • Suae Hong Hai (Crying Tiger Steak) $42.95

      "Snake River Farms" kobe-style beef (8oz) grilled to perfection and tamarind chili dip, soft herbs with sticky rice.

    • Salmon Steak $27.95

      Grilled King-salmon steak (8oz)with wok fried spicy string bean, jasmine rice.

    • Sea Bass Clay Pot $41.95

      Chilean sea bass(8oz) steamed in red curry, cherry tomatoes, lychee, dill, Thai Basil, jasmine rice.

    • Moo Ping $24.95

      Street style grilled marinated pork skewers + tamarind-chili dip W/ sticky rice

    • "GAI TOD" Fried Chicken $27.95

      Laotian-Style fried chicken thigh, crispy garlic-turmeric, sticky rice and traditional "JAEW" smoke chili dip

    • "PLA KAMIN" Crispy Tilapia $29.95

      Turmeric-garlic marinated fried whole tilapia sticky rice and Laotian's JAEW" smoked chili dip

    • “NAM SOM” Grilled Fermented Pork-Chop (G) $28.95

      Jasmine rice fermented pork-chop grilled to perfection(12oz), served with grilled sticky rice and fresh lettuce & soft herbs

  • Sides
    • Jasmine Sticky Rice $4.00

    • Jasmine Rice $4.00

    • Brown Rice $4.00

    • Fresh Vegetables $7.00

    • Streamed Vegetables $7.00

    • Side Roti $7.00

      Roti pastry

    • Fried egg $5.00

    • Side Peanut Sauce $4.00

      Side peanut sauce (8oz)

  • Desserts
    • Mark Mango $15.95

      Comes with mango sticky rice with cream of coconut and mango icy.

    • Khao Tom Mudd $12.95

      Sweet coconut sticky rice, red bean in banana leaf w/coconut ice cream in a coconut shell

    • Matcha Lava Cake $17.95

      Tailor-Made warm Matcha Lava Cake from beloved @udessertstory W/Matcha ice cream and fresh seasonal berries.

    • Anchovy Sundae $12.95

      Sweet Brioche roll + coconut ice cream + brown sugar caramel + topped with crispy anchovy garnish

  • Beverages
    • Soda $5.00

    • Fresh Young Coconut $9.00

    • Thai Iced Tea $7.00

    • Aqua Panna Still Water $8.00

      1L.

    • San Pellegrino Sparkling Water $7.00

      750 ml.

    • Mango Mania (Non-Alcohol) $10.00

      Spicy Mango Puree + Lemon-Lime Syrup + Chili Salt Rim (Non-Alcohol)

    • Strawberry Supreme (Non-Alcohol) $10.00

      Strawberry Soda + Lemon-Lime Syrup + Fresh Mints (Non-Alcohol)

  • Beverages (Must be 21 to Purchase)

Menu for Lao Table provided by Allmenus.com

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