Spicy chicken with wild rice, grilled cabbage, broccoli, sesame seeds and hoisin-caramel glaze.
Fennel and Pork Sausage Sandwich with sweet onions, mushrooms, salsa verde with smoked paprika on grilled baguette served with house cut kettle chips and side salad.
Egg, bacon and Gruyere cheese melt with tomato on warm brioche toast served with house cut kettle chips and side salad.
Szechuan crusted ahi tuna, soft boiled egg, wild rice, green onions, charred fennel, mint and sriracha aioli.
Cumin & chile braised spicy beef brisket with cabbage, red onion slaw, daikon & red radishes and garlic-black bean sauce on grilled baguette served with house cut kettle chips and side salad.
Egg and Gruyere cheese melt with tomato on warm brioche toast served with house cut kettle chips and side salad.