No cuisines specified
A delightful dip of garbanzo beans with garlic, lemon juice, tahini and olive oil. Served with pita bread.
Chopped roasted eggplant dip with fresh herbs, lemon juice and olive oil. Served with pita bread.
Grape leaves stuffed with rice and assorted herbs.
Spicy dip of tomato, red bell pepper, walnut, parsley and olive oil. Served with pita bread.
Cracked wheat, tomatoes, bell pepper, chopped parsley, seasoned onions, lemon juice and olive oil. Served with pita bread.
Yogurt, salt, olive oil, crushed garlic, chopped cucumber and mint. Served with pita bread.
Filo pastry, feta cheese and parsley. Served with pita bread.
Spinach and feta cheese wrapped in a puff pastry. Served with pita bread.
Garbanzo bean and herbs. Served with pita bread.
Served with pita bread.
Hummus, babaghanouj, tabuleh, dolma, ezme and tzatziki.
Sigara boregi, spanakopita, falfel ball, chicken wings and tzatziki sauce.
Falafel, hummus, salad and pita.
Romaine hearts, tomato, onion, cucumber, feta, olives and house dressing.
Traditional Greek salad with grilled marinated wild salmon. Served with herb, Mediterranean dressing and tartar sauce.
Romaine, croutons, Parmesan and Caesar dressing.
Romaine herbs, tomato, onion, cucumber, feta cheese and Greek olives.
Romaine herbs, tomato, onion, cucumber, feta cheese, Greek olives and chicken.
Greek salad with falafel.
Lamb slow-cooked, marinated and then sliced.
Chicken slow-cooked, marinated and then sliced.
Grilled salmon marinated with lemon and tartar sauce.
Char-broiled ground lamb and beef with fresh herbs.
Golden brown, crispy garbanzo balls and hummus.
Menu for Park Gyros Express provided by Allmenus.com
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