Dinner

Appetizers
- Nachos $13.00
  
  Tortilla chips, black beans, queso, sour cream, pico de gallo & jalapenos. Add Guacamole $3.00
- Catfish Nuggets $13.00
  
  Catfish nuggets fried & served with cocktail & remoulade dipping sauce.
- Corn & Shrimp Fritters $13.00
  
  Five fritters, deep fried & served with remoulade dipping sauce.
- Mac ?N' Cheese Croquette $12.00
  
  Mac ?n' cheese croquette deep fried in panko batter
- Shrimp & Avocado Ceviche $15.00
  
  Tiger shrimp, avocado, cucumber, lime juice, pico de gallo & tortilla chips.
- Hot Wings $12.00
  
  Spicy chicken wings, with BBQ & ranch dressing
- Skillet Shrimp (6 Shrimp) $14.00
  
  Tiger shrimp sauteed in shell with garlic, green onions, chilli powder & served with a biscuit.
- Skillet Shrimp (12 Shrimp) $26.00
  
  Tiger shrimp sauteed in shell with garlic, green onions, chilli powder & served with a biscuit.

Soup & Salads
- New Orleans Gumbo $14.00
  
  Chicken, andoullie sausage, tiger shrimp, bell peppers, onions & rice
- Spinach Salad $11.00
  
  Spinach tossed in honey mustard dressing with toasted almond slices & parmesan cheese.
- Caesar Salad $11.00
  
  Hearts of romaine, parmesano, croutons & caesar dressing. Add grilled chicken or shrimp $7.00

Entrees
- Southern Fried Chicken $25.00
  
  Hand breaded breast, leg & thigh, smashed potatoes & coleslaw.
- Creole Jambalaya $25.00
  
  Rice, chicken & andouille sausage
- Grilled Salmon Filet $28.00
  
  Hearty filet of salmon served over rice pilaf with grilled vegetables.
- Crawfish Etouffee $24.00
  
  Shell less crawfish with a smothering of vegetables & rice
- Peppered Beef Brisket $25.00
  
  Slow cooked in a pepper marinade with smashed potatoes & collard greens.
- California Catfish $24.00
  
  Catfish filet rubbed with cajun spice with rice & succotash
- BBQ Ribs $26.00
  
  St. louis ribs, rubbed with house BBQ sauce, coleslaw & yam fries
- Meatloaf $26.00
  
  Baked beef & pork meatloaf with smashed potatoes & cream corn sauce

Sides
- Basket of Biscuits $6.00
  
  Four warm buttermilk biscuits served with honey butter
- Yam Fries $7.00
  
  Sweet potato fries
- Asparagus $7.00
  
  Sauteed asparagus with garlic & sea salt
- Succotash $7.00
  
  Rice, sauteed corn, lima beans & okra
- Coleslaw $6.00
  
  Red or napa cabbage, carrot, tossed in a lite mayo
- Collard Greens $6.00
  
  Braised collards in white wine vinegar

Desserts
- Blackberry & Peach Cobbler $7.00
  
  Warm cobbler served with vanilla ice cream.
- Coconut Creme Brulee $7.00
  
  House made coconut custard
- Homemade Bread Pudding $7.00
  
  Warm bourbon soaked bread pudding with chocolate caramel sauce, chantilly cream.
- Chocolate Mousse Cake $7.00
  
  Milk chocolate mousse with dark shaved chocolate.
- Key Lime Pie $7.00
  
  House made key lime pie with graham cracker crust

Menu for Biscuits and Blues provided by Allmenus.com

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