Scrambled eggs topped with American cheese and maple bacon on a toasted ciabatta.

Sliced ham, Gruyere cheese, Dijon mustard, and a fried egg on thick-sliced white bread.

Smoked Atlantic salmon with wasabi cream cheese, cucumbers and tomatoes on thick-sliced white bread.

Scrambled eggs, spiced potatoes, peppedew peppers and American cheese wrapped and pressed in a flour tortilla.

Steel cut oatmeal sweetened lightly with honey and topped with house-made granola and fresh fruit.

Plain Greek yogurt topped with honey, house-made granola and fresh fruit.

Served with ciabatta crostini. Call restaurant for the daily soup selection.

Baked salmon, avocado, cherry tomatoes, cucumbers, shredded carrots, mixed greens, baby kale, and romaine with a creamy basil dressing.

Pulled chicken, almonds, avocado, sun-dried tomato tapenade, cherry tomatoes, cucumbers, mixed greens, baby kale and romaine with a Greek yogurt based dressing.

Goat cheese, candied walnuts, dried cranberries, cucumbers, shredded carrots, mixed greens, baby kale and romaine with a pomegranate balsamic vinaigrette.

Roasted eggplant, bell peppers and red onions, toasted pine nuts, mixed greens, baby kale and romaine with stoneground mustard and a sumac vinaigrette.

Pulled chicken, almonds, goat cheese, pickled red onions, dates, mixed greens, spinach and kale with sumac croutons and a sumac vinaigrette.

Pistachio crusted shrimp with marinated edamame, pickled fennel, cara cara oranges over mixed greens with a preserved lemon vinaingrete

Indian spiced turkey meatloaf with peppadew peppers and arugula on toasted ciabatta with a garlic aioli spread.

Spiced pulled pork with jalapeno and date coleslaw on toasted ciabatta with a garlic aioli spread.

The classic with avocado, shredded iceberg lettuce, sliced tomato and bacon topped with zataar spiced egg on thick-sliced white bread with a garlic aioli spread.

House-made pulled lamb with date almond relish and arugula on toasted ciabatta with a garlic aioli spread.

Deviled egg salad, bacon, avocado and peppadew peppers on toasted thick-sliced white bread with a garlic aioli spread.

Balsamic roasted eggplant, red onions and red peppers with arugula and herbed goat cheese spread on ciabatta with a garlic aioli spread.

Roasted turkey, avocado, mixed greens, sun-dried tomato tapenade and herbed goat cheese spread on ciabatta with a garlic aioli spread.

Salmon salad with hard boiled egg, sundried tomato tapenade, cucumber and tomato on thick-sliced white bread with a garlic aioli spread.

Jerk chicken salad with pineapple and mint relish and arugula on thick-sliced white bread with a garlic aioli spread.

Grilled chicken breast with asparagus in a spiced pomegranate sauce over a preserved lemon couscous with chickpeas and raisins, with a carrot and dried fig slaw and a citrus-honey vinaigrette.

Served over preserved lemon couscous with a carrot and dried fig slaw, topped with toasted almonds and a harissa yogurt sauce

Romaine & cabbage, tossed with radishes, tomatoes, carrots, cucumbers, fresh pomegranate seeds, mint, with pita chips and fried shallots served with lentils & bulgar

Each box includes your choice of sandwich, salad (greens w/ walnuts & goat cheese), and a cookie.