EuroBistro

(v, gf, lc). tomato, basil, mozzarella with sea salt and balsamic

(lc, gf).

cornichons, pickled vegetables, spicy grain mustard, crispy crostini

homemade marinara

(vg, v, gf). with seasonal fruit medley

with your choice of toppings: tomato/basil, olive tapenade, mini pizza

(vg, v, gf, lf, lc, p). red wine vinaigrette

(lc, gf). applewood smoked bacon, gorgonzola, white balsamic

(lc, gf). goat cheese mousse, frisee, tangerine oil

romaine, parmesans, garlic croutons

(lc).

faro, barley, red quinoa, artichoke hearts, olives, avocado

haricots verts, fingerling potatoes, farm fresh eggs, nicoise olives, pearl onions

(gf, v). with basil

basil soup

applewood smoked bacon

brown butter sage

(v). grilled cheese, 3 cheese

(v). mozzarella, tomato, basil

manchego, pequillo peppers, serrano ham

(v). brie, mushrooms, caramelized onions

four cheeses

(vg, v, gf, lf, lc, p). no pasta.

(v, vg, gf).

(lc, gf, p).

(vg, v, gf, lf, lc, p).

(lc, p).

(lc, v).

(lc, v).

(vg, v, gf, lf, lc, p).

(lc, gf, v).

grainy mustard spaetzle, sauce of choice

with your choice of pasta and sauce

with provolone and marinara on a toasted bun, eurosalad

with creamy polenta

warm vanilla brown butter syrup, powdered sugar, side of applewood smoked bacon

assorted flavors