• California
  • San Francisco
  • Betelnut

Betelnut

(415) 929-8855
  • 2030 Union St, San Francisco, CA 94123
  • Website
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  • Asian Fusion
  • $$$$$
(415) 929-8855
  • Menu
  • Lunch
    • Freshly Shucked Oysters $2.5

      served on the half shell. sriracha, lemon, granita

  • Small Plates
    • Wok Fried Cauliflower $8.88

      tribal salt, jalapeños

    • Five Spice Edamame $5.95

      garlic, ginger

    • Ahi Tartare $14.88

      citrus ponzu, avocado mousse, fried garlic, pine nuts, sesame rice cracker

    • Wok Fried Brussels Sprouts $9.88

      grilled jalapeno vinaigrette

    • Szechuan Green Beans $9.5

    • Chili Crusted Calamari $12.75

    • Firecracker Shrimp $12.95

      five-spice, creamy sambal dip

    • "Sui Gow" Chicken Dumplings $10.5

      chili oil, black vinegar, spiced peanuts

    • Tempura Chicken Bao Bun Tamarind Chile Jam $8.95

      pickled cucumber, butter lettuce

    • Canadian Salmon $12.88

      bata-miso glaze, japanese eggplant

    • Chicken Satay $10.95

      malaysian peanut sauce

    • Cecilia's Minced Chicken Lettuce Cups $13.5

      black mushrooms, lup cheong

    • Glazed Pork Short Ribs $12.95

      garlic, thai basil

    • Char Su Pork Spring Rolls $13.25

      malaysian peanut sauce, "nuoc cham"

    • Vegetable Fried Rice $7.75

    • Vegetable Fried Rice $1

      add chicken

    • Vegetable Fried Rice $2

      add shrimp

    • Steamed Jasmine Rice $2.5

  • Salads
    • Kale $9.88

      asian pears, cucumbers, avocado, lime-mustard dressing

    • Green Papaya $10.25

      grilled prawns, grapefruit, herbs, spiced peanuts, "nuoc cham"

    • Chengdu Chicken $13.88

      napa cabbage, crispy noodles, peanuts, miso vinaigrette

  • Lunch Plates
    • "Cha Ca La Vong" Daily Catch $16.88

      sambal-pineapple noodles, dill, cilantro, peanuts

    • Curry "Laksa" Chicken $13.95

      prawns, tofu, lo mein noodle, mint, basil

    • Tom Kha $13.95

      shrimp, calamari, bok choy, honshemiji mushroom, red curry

    • Five Chili Chicken $18.5

      ginger, garlic, scallion sambal sauce

    • Emerald Fire Noodles $14.88

      shrimp, chicken, garlic chives, chilies

  • Small Plates
    • Oysters $2.5

      sriracha-lemon granita

    • Roti Canai $7.5

      sambal curry, raita dips

    • Five Spice Edamame $5.95

      ginger, garlic

    • Wok Fried Brussels Sprouts $9.88

      grilled jalapeno vinaigrette

    • Ahi Tartare $14.88

      citrus ponzu, avocado mousse, fried garlic, pine nuts, sesame rice cracker

    • "Sui Gow" Chicken Dumplings $10.5

      chili oil, black vinegar, spiced peanuts

    • Char Su Pork Spring Rolls $13.25

      malaysian peanut sauce, "nuoc cham"

  • Salads
    • Kale $9.88

      asian pears, cucumbers, avocado, lime-mustard dressing

    • Green Papaya $10.25

      grilled shrimp, grapefruit, herbs, spiced peanuts, "nuoc cham"

    • Bamboo Shoot $9.95

      mizuna, spiced pumpkin seeds, pickled shallots, pomegranate vinaigrette

  • Classics
    • Wok Fried Cauliflower $8.88

      tribal salt, jalapeño

    • Szechuan Green Beans $9.5

    • Chili Crusted Calamari $12.75

    • Firecracker Shrimp $12.95

      five-spice, creamy sambal dip

    • Cecilia's Minced Chicken Lettuce Cups $13.5

      black mushrooms, lup cheong

    • Glazed Pork Short Ribs $12.95

      garlic, thai basil

  • Skewers
    • Canadian Salmon $12.88

      bata-miso glaze, japanese eggplant

    • Chicken Satay $10.95

      malaysian peanut sauce

    • Lemongrass Pork $10.95

      five spice, fresno chili, mushroom soy

    • Korean BBQ Flank Steak $15.5

      shishito peppers

  • Soups
    • Curry "Laksa" Chicken $13.95

      prawns, tofu, lo mein noodle, mint, basil

    • Tom Kha $13.95

      shrimp, calamari, bok choy, honshemiji mushroom, red curry

    • Cha Ca La Vong $16.88

      turmeric marinated daily catch, sambal pineapple noodles, dill, cilantro, peanuts

    • Emerald Fire Noodles $14.88

      shrimp, chicken, garlic chives, chilies

    • Broccoli Beef $17.95

      eggplant, ginger, chow fun noodle, sui jao sauce

    • Vegetable Fried Rice $7.75

    • Vegetable Fried Rice $1

      add chicken

    • Vegetable Fried Rice $2

      add shrimp

    • Steamed Jasmine Rice $2.5

  • Large Plates
    • Mallu Coconut Curry $16.88

      daily catch, eggplant, potato, peas, thai basil, shallots

    • Five Chili Chicken $18.5

      ginger, garlic, scallion sambal sauce

    • Stone Pot Bibimbap $17.95

      char-su pork, pickled cabbage, shiitake mushroom, gochujang, fried egg

    • 1lb Korean Beef Short Ribs $25.95

      gochujang bulgogi glaze

  • Happy Hour
    • Oyster $1

      sriracha-lemon granite

    • Wok Fried Brussels Sprouts $2

    • Wok Fried Cauliflower $3

    • Chili Crusted Calamari $4

    • Tempura Chicken Bao Bun $5

  • Happy Hour Drinks
    • Draft Beer $4

      lagunitas ipa, fort point park, trumer, anchor lager.

    • Zen Sangria $5

      house made red (asian pear, mango, orange)

    • Tap Wine $6

      war of the birds pinot gris / gewurztraminer, cypress grove sauvignon blanc, basket press barbera, red barn pinot noir.

    • Acai Mint Lemonade $7

      veev, mint, lemonade, prosseco

  • Fresh Juice, Coolers And Refreshments
    • Bruce Cost Original Ginger Ale

    • Bruce Cost Pomegranate Hibiscus Ginger Ale

    • Lemonade

      housemade lemonade

    • Juices

      apple, pineapple, cranberry, orange, tomato

    • Soft Drinks

      coca cola, diet coke, sprite, ginger ale, fanta orange

    • Bottled Water

    • Evian

      still 750ml

    • Badoit

      sparkling 330ml or 750ml

  • Hot Teas
    • Body & Soul (Herbal)

      sweet apples, tart cherries, chamomile & lemongrass

    • Casablanca (White)

      white tea leaves known as xue ya in china, are harvested by hand

    • Geiko Green (Green)

      zesty lemongrass, ginseng leaves & popped brown rice

    • Jasmine Fancy (Scented)

      smooth fragrance of a garden in bloom

    • Oolong (Oolong)

      this classic oolong from the wu-yi mountains of china is hand harvested at 1200 meters

    • Ginger Bolero (Pu-Erh)

      organic pu-erh, organic ginger root & orange peel

    • Golden Yunnan (Black)

      golden yunnan, known as dian hong in china, is cherished by tea lovers around the world as an uplifting breakfast tea.

  • Cold Teas
    • Thai Iced Tea

    • Malaysian Mint Iced Tea

    • Tejava Iced Tea

  • Draft Beer
    • Trumer Pils

    • Fort Point Park

    • Lagunitas IPA

    • Anchor California Lager

  • Beer Bottles
    • Clausthaler $5.75

      n/a lager-germany

    • Omission Pale Ale $5.75

      gluten free- portland

    • Bud Light $5

      st. louis

    • Stella Artois $5.75

      belgium

    • Anchor Steam Ale $5.75

      san francisco

    • Lucky Buddha $5

      china

    • Tsing-Tao $5

      china

    • Brew "33" $5

      vietnam

    • Tiger $5

      singapore

    • Singha $5

      thailand

    • Chang $5

      thailand

    • Hitachino Nest White Ale $12.25

      japan

    • Hitachino Nest Red Ale $12.25

      japan

    • Reissdorf $11.75

      kölsch ale-germany

    • Sapporo $9

      japan

    • Flying Horse $10.75

      india

  • Cocktails $11
    • Basil Gimlet

      hendrick's gin, thai basil, lime, lemongrass, agave

    • Beijing Mule

      buffalo trace bourbon, ginger, lime, ginger beer

    • Red Star

      hudson corn wiskey, carpano antica formula solerno blood orange, angostura bitters barrel aged for 5 weeks

    • Firecracker Margarita

      house infused hibiscus tequila, basil, lime, jalapeño, peppercorn rim

    • Mandarin Way

      house infused mandarin vodka, seasonal fruit, lemon, honey

    • Marina Mojito

      cucumber infused reyka vodka, orange, mint, soda water

    • Betelnut Mai Tai

      light rum, myers's dark rum, orange, pineapple, almond, grenadine

    • Mezcal Margarita

      fresh grapefruit juice, lime juice, guava

    • Pineapple Express

      bacardi limon, st germain, mint, pineapple, lemon, agave

    • Acai Mint Lemonade

      veev vodka, mint, house made lemonade, splash prosecco

    • Malaysian Mary

      belvedere vodka, sambal, soy, lemon, infused tomato juice

    • Dragonfly

      sailor jerry, silver rum, orange, pineapple, grenadine

  • Sparkling
    • Prosecco $8.75

      villa sandi, italy, nv

    • Brut Rose $9.75

      reserve de sours, bordeaux, france, 10

    • Brut $13.25

      roederer estate, anderson valley, nv

  • Aromatic And Dry Whites
    • Gruner Veltliner $11.75

      leth, steinagrund, austria, '13

    • Vinho Verde $7.25

      broadbent, portugal, nv

    • Unti Rose $13

      healdsburg ?13

    • Dry Riesling $10

      trefethen, napa valley '13

  • Fruity, Crisp And Bright Whites
    • Chenin Blanc $7.5

      indaba, south africa, '13

    • Gewurztraminer $9

      husch, anderson valley, '12

    • Pinot Gris $12.5

      la crema, monterey, '13

    • Sauvignon Blanc $8.75

      nobilo, marlborough, nz, '13

    • Sauvignon Blanc $10.5

      honig, napa valley, '13

  • Rich Whites
    • Viognier $10.5

      zaca mesa, santa ynez valley, '12

    • Chardonnay $8.25

      st. francis, sonoma county, '12

    • Chardonnay $13.25

      starmont, napa valley, '11

  • Delicate Reds
    • Pinot Noir $9.25

      chateau st. jean, california, '12

    • Pinot Noir $12.5

      martin ray, russian river, '13

    • Pinot Noir $13

      meiomi, monterey, '13

  • Earthy And Spicy Reds
    • Zinfandel $9.75

      artezin, mendocino county, '12

  • Big And Full Reds
    • Malbec $10.75

      siete fincas, argentina, '12

    • Merlot $8.25

      angeline, sonoma county, '12

    • Merlot Blend $13.75

      farrier, alexander valley, '10

    • Grenache $10.5

      barrel 27 "rock and a hard place" , paso robles ?12

    • Cabernet Sauvignon $11

      avalon, napa valley, '12

    • Cabernet Sauvignon $14.5

      stackhouse, napa valley '11

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