Vegetable or Pork
Vegetable.
Chicken, shrimp and scallops.
BBQ pork, shrimp, bean cake and egg.
Please contact restaurant for availability.
Combination of pork, chicken, beef and shrimp.
Hong Kong style with gravy.
Hong Kong style with gravy.
Hong kong style with gravy.
Hong kong style with gravy.
With preserved vegetable in black bean sauce.
Beef, chicken, BBQ pork and shrimp.
Pork and shrimp.
Serves 1.
Thin rice noodles with essence of soy sauce.
Mei Fun (thin rice noodles) with combination of meat and shrimp with dash of curry.
Ho Fun (wide rice noodles) with combination of meat and shrimp with dash of curry.
Spicy. Breast meat.
Breast meat.
Breast meat.
Spicy. Breast meat.
Breast meat.
Moo goo gai pan with breast meat.
Breast meat.
Breast meat.
Breast meat.
Breast meat.
Breast meat and hot.
Breast meat.
8 pieces.
Spicy.
Hot.
Spicy.
Spicy.
Fried soft tofu with brown gravy and vegetables.
Fried tofu in sweet and sour sauce.
Fried tofu bites with spicy salt, garlic, and jalapeños.
Spicy.
Spicy.
Sweet, sour and sauteed.
Spicy.
Spicy.
Seafood, chicken, meat and vegetables.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Wok fired braised spareribs with spicy salt, garlic, and jalapeños.
Spicy. Sweet and hot.
Breast meat.
Breast meat.
Breast meat.
Spicy.
Breast meat.
Breast meat.
Spicy.
Breast meat.
Noodle.
Noodle.
Noodle.
Noodle.
Noodle.
Noodle.
Noodle.
Noodle.
Noodle.
Hot.
Beef, chicken, BBQ pork and shrimp.