Wild arugula, strawberries, avocado, feta, kuro goma, kurozu
Speck, pistachios, wild arugula, herb oil, kurozu
Pickled vegetables, butter lettuce, gochjujang
Shaved beets, house vinaigrette
Fourme d'ambert, red onion, ginger soy tomato vinaigrette
Summer beans, genovese, pine nuts, local chevre, parmesan panko crumbs, sherry mustard vinaigrette
Crispy dungeness kani ravioli, english peas, bacon, green garlic
Macha soba noodle, market vegetables, dashi, goma dare
Grilled onion, mango chutney, jack cheese, spicy, pommes frites
Kimchi fried brown rice, jidori egg, spicy miso
English peas, fava beans, burrata, kimchi, yuzu kosho vinaigrette
Shrimp tempura, crab, avocado, spicy aioli, sweet soy
Spicy tuna, crab, cucumber, avocado
Crab, shrimp tempura, salmon, wasabi tobiko, charred tomato, soy paper
Spicy hamachi, jalapeno aioli, cucumber
House smoked duck breast, crab, avocado, cucumber, kurozu, horseradish aioli
Spicy scallop, tempura bay scallop, cucumber, tobiko, serrano chili, spicy aioli
Yama gobo, kaiware, tomato, cucumber
Daily preparation
Maine lobster, shigoku oysters, gulf prawn, sashimi omakase, day boat scallop ceviche
Sushi rice, brokaw avoca do, kizami nori, wasabi, tsume
Fourme d'ambert, red onion, ginger soy tomato vinaigrette
Pickled vegetables, gochujang, coconut, butter lettuce
Wild arugula, avocado, strawberries, feta, kuro goma, kurozu vinegar
Speck, pistachios, wild arugula, herb oil, kurozu
Fiddlehead ferns, goma dare
Savory pancake, market vegetables, bacon, karashi mayo
Green onion, water chestnut, spicy aioli
Warm dijon mustard sauce
Mixed vegetables, mushroom, sweet chili
Red onion, pickled mustard miso, rice cracker
Chefs selection of 3, moroccan almonds, fresh fruit
Summer beans, genovese, pine nuts, chevre, parmesan panko crumbs, sherry mustard vinaigrette
Crispy dungeness kani ravioli, english peas, bacon, green garlic
Charred cabbage, tempura artichoke, hoba miso
Sweet & sour fennel apple, root vegetables, confit potato tots, hazelnuts, kurozu
Potato cake, three peppercorn butter, beef jus
English peas, fava beans, burrata, kimchi, yuzu kosho vinaigrette
Lime, soy, sesame, avocado, habanero, cilantro
Prepared daily
Maine lobster, shigoku oysters, gulf prawn, sashimi omakase, day boat scallop ceviche
Shrimp tempura, crab, avocado, spicy aioli, sweet soy
Spicy tuna, crab, cucumber, avocado
Crab, shrimp tempura, salmon, wasabi tobiko, charred tomato, soy paper
Spicy hamachi, jalapeno aioli, cucumber
House smoked duck breast, crab, avocado, cucumber, horseradish aioli, kurozu reduction
Spicy scallop, tempura bay scallop, cucumber, tobiko, serrano chili, spicy aioli
Yama gobo, kaiware, tomato, cucumber
Yellowtail, tuna, salmon, avocado, tobiko
Crab, shrimp tempura, avocado, tomato, cucumber
Cucumber, tobiko, kaiware, yama gobo
Raspberry vincotto caramel, frozen goat cheese crema, chestnut almond frangipane
Salted caramel, chocolate mousse, fuillantine, cappuccino ice cream
Cara cara orange, oro blanco grapefruit, meyer lemon, cranberry compote, earl grey shortbread cookies
Caramel ice cream
Coconut cream, szechuan brown butter caramel
Daily house made options
Almonds, seasonal fruit, sour dough bread, fourme d'ambert,raw cow, france, brillat savarin, cow, france, pilota. sheep and cow, france
Green tea leaves with arabian jasmine
Caffeine free
Egyptian chamomile with australian lemon myrtle
Green tea leaves with toasted rice grains
Traditional
Floral infusion