Cafe Metrpol

with pesto crostini

with pesto sauce, greek feta cheese, kalamata olives

baby hearts of romaine, with italian anchovies and monshago cheese

with chicken

with boneless chicken breast, sesame dressing and parmesan crostini

with pears, blue cheese on organic mixed greens

carrots, sesame dressing and marinated tri tip beef

basil, organic greens, prosciutto and shaved parmesan

with mango cilantro on mixed baby greens

(up to four choices)

with spinach and wild mushroom sauce

with housemade tomato sauce, greek olives, capers and shaved parmesan cheese

homemade meatloaf wrapped in applewood smoked bacon over garlic mashed potatoes and mushroom sauce

with sauteed spinach, herb butter and a reduced red wine sauce

in pepper crust, with mango salsa, a risotto cake and bell pepper sauce

wrapped with prosciutto and filled with spinach, goat cheese and sun-dried tomatoes, topped with baby arugula and mashed potatoes

with roasted vegetables, fingerling potatoes, buerre blanc sauce and spicy cherry tomatoes

tomatoes, basil, pesto, mozzarella

with seasonal vegetables over sour cream & chive mashed potatoes

with chipotle aioli, baby arugula and pepper jack cheese

on rosemary baguette with goat cheese, lingonberry and organic mixed greens

on focaccia with dijon mustard, swiss cheese, tomatoes, red onions and pickled zucchini

on house focaccia with fresh mozzarella greens, tomatoes and dijon mustard