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Crepevine Restaurant

(415) 681-5858

We make ordering easy. Learn more

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  • 624 Irving St, San Francisco, CA 94122
  • Restaurant website
  • Bistro ,  Crepes ,  French
  • $$$$$
  • Grubhub.com
  • Crepevine Restaurant

  • (415) 681-5858

    We make ordering easy.

  • Menu
  • Kids Menu
    Ages 12 and under.
    • Kids Grilled Cheese Sandwich $11.50

      Served with french fries.

    • Kids 2 Piece Mini Burgers $11.50

      Served with french fries.

    • Kids Scrambled Eggs $11.50

      Served with house potatoes, fries or toast.

    • Kids Spagheti $11.50

      Served with marinara and meatballs.

    • Kids Penne Pasta $11.50

      Served with tomato sauce or butter.

    • Kids Tuna Melt $11.50

      Served on English muffin.

    • Kids Kosher Hot Dog $11.50

      Served with french fries.

    • Kids 3 Piece Silver Dollar Pancakes $11.50

  • Side Ideas
    • Plain Bagel with Cream Cheese $4.95

    • Plain Bagel $3.50

    • Toast $3.50

    • Chili

    • House Potatoes $5.95

    • Fries $6.95

    • Chicken Apple Sausage $6.95

    • Bowl of Oatmeal $8.95

      Served with seasonal berries, bananas, brown sugar and cinnamon.

    • Bowl of Fresh Fruit $8.95

    • 1 Egg $2.95

      Any style.

    • Bacon $6.95

    • Ham Steak $6.95

  • Sweet Crepes
    Served with whipped cream and vanilla ice cream gluten free for an additional.
    • Santorini Crepe $13.95

      Walnuts, pistachios, brown sugar, coconut, cinnamon and mascarpone.

    • Siena Crepe $13.95

      Nutella, strawberries and nuts.

    • Sunset Crepe $13.95

      Strawberries, bananas and Nutella.

    • S'mores Crepes $13.95

      Toasted marshmallows, graham crackers and chocolate kisses.

    • Jamaican Crepe $13.95

      Bananas in a caramel rum sauce.

    • Kilauea Crepe $13.95

      Peanut butter and chocolate chips.

    • Midnight Blues Crepe $13.95

      Blueberries, banana, brown sugar and rum sauce.

    • Verona $13.95

      Mascarpone cheese with graham crackers and blueberry compote

    • SANTORINI $13.95

      Walnuts, pistachios, brown sugar, coconut, cinnamon and mascarpone

    • TRI-BERRY $13.95

      Strawberries, blueberries, raspberries with Nutella and chocolate sauce Strawberries, blueberries, raspberries with Nutella and chocolate sauce

  • Drinks
    • Freshly Squeezed Juice

    • Espresso

    • Americano

    • Hot Apple Cider $4.25

    • Hot Chocolate $4.25

    • Chocolate Milk $4.25

    • Soda $3.75

    • Latte

    • Mocha

    • Chai $4.95

    • Cappuccino

    • Coffee $2.50

    • Steamed Milk $4.25

    • Glass of Milk $4.25

    • Safari Cooler $4.25

    • Lemonade $4.25

    • Cafe Au Lait $4.25

    • Arnold Palmer $4.25

    • Iced Tea $4.25

    • Iced Coffee $4.75

  • Appetizers
    • House Potatoes $5.95

    • Fries $5.95

    • Garlic Fries $8.50

    • Sweet Potato Fries $8.50

    • Buffalo Wings $13.95

    • Onion Rings $8.50

    • Calamari $13.95

      Steak cuts.

    • The Sampler $18.95

      Includes house potatoes, fries, garlic fries, sweet potato fries, Buffalo wings, onion rings and calamari.

    • Spicy Cornbread $11.50

      Served with jalapeno jelly.

  • Savory Crepes
    Served with choice of side and organic mixed greens with vinaigrette. Gluten free for an additional charge.
    • Florentine Crepe $17.95

      Spinach, mushrooms, glazed onions with Jack and cottage cheese.

    • Greek Crepe $17.95

      Spinach, Kalamata olives, roasted almonds, onions with feta cheese and cucumber yogurt sauce.

    • Milano Crepe $18.95

      Grilled eggplant, mushrooms, spinach, tomatoes, roasted garlic with cheddar, mozzarella, cottage cheese and marinara sauce.

    • Santa Fe Crepe $18.95

      Grilled chicken apple sausage with scrambled eggs, green onions, provolone and salsa fresca.

    • Tuscany Crepe $19.95

      Chicken breast with mushrooms, tomatoes, roasted almonds, provolone, feta and pesto.

    • Pattaya Crepe $19.95

      Sauteed chicken breast, shrimp, or tofu with mushrooms, spinach, and red onions with a spicy cilantro, basil and peanut sauce.

    • Bombay Crepe $19.95

      Sauteed chicken breast, shrimp, or tofu with spinach, bell peppers, mushrooms and onions with curry sauce.

    • California Crepe $18.95

      Avocado, bell peppers, tomatoes, sauteed onions and cheddar topped with salsa fresca and sour cream. Spicy chipotle optional.

    • Kyoto Crepe $18.95

      Marinated grilled tofu sauteed with spinach, bell peppers, mushrooms and peanut sauce.

    • San Francisco Crepe $20.95

      Fresh or smoked salmon with capers, red onions, spinach, Dijon and dill havarti.

    • The Philly Crepe $20.95

      Sliced and grilled beef fillet with caramelized onions, mushrooms and white cheddar. (Spicy chipotle optional)

    • Valencia Crepe $19.95

      Smoked chicken sausage, scrambled eggs, mozzarella cheese, avocado and bell peppers, topped with sour cream.

    • Le Delice Crepe $16.95

      Ham and cheddar cheese.

  • Pasta
    Gluten free for an additional charge.
    • Parma Pasta $18.95

      Spaghetti with meatballs and marinara sauce topped with Parmesan cheese.

    • Firenze Pasta $18.95

      Penne with grilled eggplant, peppers, zucchini, red onions, olive oil, roasted garlic and Parmesan.

    • Abruzzo Pasta $18.95

      Fettuccine with pesto sauce and roasted almonds.

    • Capri Pasta $19.95

      Linguini with rock shrimp and marinara.

    • Bari Pasta $19.95

      Fettuccine with fresh salmon, spinach and Parmesan cream sauce.

    • Palermo Pasta $18.95

      Fettuccine Alfredo with Parmesan.

    • Roma Pasta $18.95

      Penne with tomatoes, roasted garlic, basil, olive oil and feta.

    • Lasagna Pasta $19.95

      Home made 4 piece cheese beef lasagna with cheddar, mozzarella, ricotta and Romano with zucchini, spinach, mushrooms and fresh basil served with Caesar salad and garlic bread.

  • Egg Ceptionals
    All scrambles are made with 3 eggs and served with house potatoes and toast. Your choice of whole wheat, sourdough, rye, English muffin or bagel.
    • Americano Scramble $13.95

      3 eggs any style, with potatoes and toast.

    • Santa Rosa Scramble $17.95

      Spinach, tomatoes, onions and mushrooms with cheddar cheese.

    • Tofu Scramble $17.95

      Marinated grilled tofu with mushrooms, spinach, onions and bell peppers.

    • Petaluma Scramble $18.95

      Chicken apple sausage, mushrooms and spinach with provolone and salsa fresca.

    • Huevos Rancheros Scramble $16.75

      Corn tortillas topped with Jack cheese, black beans, over easy eggs and avocados with salsa ranchera.

    • Provence Scramble $19.50

      Fresh salmon with spinach, red onions and goat cheese.

    • El Paso Scramble $18.95

      Homemade corned beef hash with bell peppers and onions over potatoes with melted cheddar topped with 2 eggs any style.

    • The Mission Wrap $19.95

      Chorizo, eggs, peppers, Jack cheese and scallions wrapped and grilled in a flour tortilla served on a bed of black bean chili and topped with salsa fresca, avocado and sour cream.

    • Chilaquiles $17.50

      Crispy corn tortillas drenched in your choice of tomatillo salsa or salsa ranchera, topped with Jack cheese, queso fresco, cilantro, avocado, crema, black beans, and over-easy eggs.

    • NAZARÉ  (GF) $18.95

      Mozzarella-stuffed gluten free pancake topped with 3 eggs, cajun hollandaise, caramelized bacon and avocado

    • MEDDITERRANEAN SHAKSHUKA (VG) $18.95

      Roasted eggplant, tomatoes, onions, bell peppers and potatoes topped with two 2 eggs and goat cheese. Served with flat bread

    • MASALA SCRAMBLE $18.95

      Scrambled eggs with garam masala spices, bell peppers, mushrooms, green onions and tomatoes. Served with naan

  • Omelettes
    All omelettes are made with 3 eggs and served with house potatoes and toast. Your choice of whole wheat, sourdough, rye, English muffin or bagel.
    • Denver Omelette $18.95

      Ham, cheddar cheese, onions and bell peppers.

    • Greek Omelette $18.95

      Feta cheese, spinach, Kalamata olives, sauteed onions and roasted almonds.

    • Spanish Omelette $18.95

      Cheddar, avocado, onions, sour cream and salsa fresca.

    • Mazatlan Omelette $18.95

      Soy bean chorizo, avocado, black bean chili, Jack and cheddar cheese with salsa fresca.

    • Cheese Omelette $17.95

      Choice of cheese.

  • Benedictions
    Served with house potatoes.
    • Blackstone Benedict $18.50

      Grilled red onions, tomatoes, avocado and poached eggs on an English muffin with hollandaise sauce.

    • Costa Del Sol Benedict $18.50

      Sauteed ham, spinach and onions with poached eggs on an English muffin with hollandaise sauce.

    • New Orleans Benedict $19.50

      Crab cakes on an English muffin with poached eggs and spicy Cajun hollandaise.

    • Cote D’ Azur Benedict $18.50

      Smoked salmon, spinach, and red onions poached eggs on an English muffin with hollandaise sauce.

  • Pancakes and Things
    Served with 100% organic maple syrup. Add banana, coconut or chocolate and strawberry, blueberry or fresh fruit for an additional charge.
    • Buttermilk Pancake $14.95

    • Pumpkin Spice Pancake $14.95

    • Swedish Oatmeal Pancake $14.95

      Served with seasonal compote.

    • Horchata Pancake $14.75

      Made with rice flour and cinnamon topped with coconut, banana and caramel sauce.

    • Purple Stack Pancake $16.95

      Swedish oatmeal with marscarpone and blueberry compote.

    • La Suisse French Toast Pancake $14.95

      French toast made with homemade french bread with a touch of cinnamon and powdered sugar.

    • Berry Cheesecake FRENCH TOAST $18.95

      French toast w/ a touch if cinnamon, cheesecake topping, strawberries and blueberry compote

    • Belgian Waffles Pancake $14.50

      Not available after 3pm. Made to order, home-recipe waffles served with whipped cream and choice of two toppings of: strawberries, blueberries, or bananas, chocolate chips, coconuts, mixed nuts

  • Salads
    Organic spring mix and Romaine.
    • Tossed Greens Salad

      Served with tomatoes, cucumbers, celery, carrots with caramelized walnuts and balsamic vinaigrette.

    • Caesar Salad

      Romaine lettuce tossed with Caesar dressing, croutons and Parmesan cheese.

    • Athena Salad

      Romaine lettuce, tomatoes, cucumbers, Kalamata olives, red onions and feta tossed with oregano vinaigrette.

    • Bangkok Salad $19.95

      Mixed greens served with ginger curry marinated grilled chicken, red onions, mint, cilantro, roasted peanuts and spicy lemongrass vinaigrette.

    • Asian Chicken Salad $19.50

      Rice noodles, cabbage, romaine lettuce, carrots, cucumbers, red onions, cilantro and peanuts and tossed with Asian dressing.

    • Golden Gate Salad $16.95

      Mixed greens with beets, Gorgonzola, caramelized walnuts and orange vinaigrette.

    • Granada Salad $17.95

      Mixed greens with arugula, pears, roasted peppers, sumac onions, caramelized walnuts, Gorgonzola and pomegranate vinaigrette.

    • Cancun Salad $19.95

      Romaine lettuce, corn, black beans, red onions tossed in a cilantro avocado ranch dressing, served over flour tortilla, topped with charbroiled chicken breast

  • Sandwiches
    Served with potatoes or fries and organic mixed greens with balsamic vinaigrette.
    • Mediterranean Sandwich $17.95

      Grilled eggplant, roasted peppers, tomatoes, pesto and provolone on focaccia.

    • Pioneer Sandwich $18.50

      Roasted turkey breast with lettuce, red onions, Dijon, mayo and dill havarti cheese.

    • Mendocino Sandwich $16.95

      Albacore tuna salad with avocado, lettuce and tomatoes.

    • Bodega Bay Sandwich $19.50

      Albacore tuna melt with cheddar and a hint of Dijon.

    • Chicken Shawarma Sandwich $19.50

      Sliced chicken breast marinated and grilled, served in lavash with creamy garlic and pickles with Caesar salad.

    • Kebab Sandwich $18.95

      Beef and lamb marinated and grilled, served in lavash with roasted tomatoes, lettuce and a cucumber yogurt sauce.

    • The Joey Sandwich $18.50

      Home made meatballs on toasted garlic bread, marinara sauce and mozzarella cheese.

    • Garden Burger $17.95

      A grilled vegan patty served with lettuce, tomatoes, red onions and mayo.

    • Catfish Po’boy Sandwich $18.95

      Fresh fillet marinated with lemon and garlic, grilled and served on a toasted sweet roll with chipotle mayo, Napa cabbage and onions.

    • The Steak Sandwich $19.95

      Grilled black Angus bistro fillet with grilled sweet onions, mushrooms and provolone, topped with chipotle aioli on a roll and served with Caesar salad.

    • Pacific Sandwich $21.25

      Pan seared salmon fillet on a bun, with arugula, avocado and caper aioli.

    • Fish Tacos Sandwich $18.95

      Fresh fillet broiled and served on corn tortillas with mango salsa and Caesar salad.

    • Sonoma Sandwich $19.50

      Grilled chicken breast with lettuce, tomatoes, red onions, pesto and provolone on a bun.

    • Crepevine Club Sandwich $18.50

      Chicken breast on sourdough with crispy bacon, avocado, lettuce, tomatoes and mayo.

    • BBQ Pork Sandwich $18.95

      Slow roasted, served Southern style with BBQ sauce and coleslaw on a bun and Caesar salad.

    • El Dorado Burger $18.95

      1/2 lb. grass fed ground chuck served with lettuce, tomatoes, red onions and mayo on a bun.

    • El Baron Burger $20.50

      1/2 lb. grass fed ground chuck with grilled red onions, mushrooms, avocado, Jack and cheddar.

    • Blackened Chicken Sandwich $19.50

      Spicy chicken breast on a grilled sourdough with dill havarti, tomatoes and cilantro, served with Caesar salad.

    • Combo Sandwich $19.95

      1/2 of Mediterranean, pioneer, Mendocino or bodega bay with a small tossed greens, Athena, Caesar or soup.

Menu for Crepevine Restaurant provided by Allmenus.com

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