Avocado, crispy-fried sweet potato, pea shoots & rum-raised green onion aioli on toasted thick-cut seeded bread. Served hot. Vegan
House-made falafel, hummus, tahini, harissa yogurt, pickled red onions & pea shoots on lavash. Served hot
Lemongrass-ginger marinated hodo soy tofu with scallions, pickled carrots, cilantro, jalapeno & lemon aioli on a french roll.
Pan-seared rare tombo tuna with olive tapenade, lemon aioli, tomato & arugula on toasted ciabatta roll. Served hot
Achiote-marinated mary's chicken, rancho gordo beans, chipotle chili, avocado, pickled jalapeños & onions & queso fresco on a hoagie roll. Served hot
Roasted diestel ranch turkey breast with vella pepper jack cheese spread, avocado, lettuce, red onion & bubbies pickles on a hoagie roll
A lighter sandwich option. Choice of roasted diestel ranch turkey or llano seco ham with lettuce, tomato, red onion, bubbies pickles, provolone cheese, mustard & aioli on whole grain bread
Llano seco ham with lemon aioli, dijon, tomato & swiss cheese on a baguette. Served hot
Slow-roasted lemongrass-ginger marinated heritage pork shoulder with scallions, pickled carrots, cilantro, jalapeno & lemon aioli on french roll
Olympia provisions salami cotto, mortadella & capicola with provolone cheese, pepperoncini, red onion, lettuce, italian vinaigrette & lemon aioli on a hoagie roll
Slow-roasted rare 5 dot ranch roast beef with sweet onion jam, cabot vintage cheddar, arugula, lemon vinaigrette & black pepper aioli on potato rosemary roll
Menu for Bi-Rite Market provided by Allmenus.com
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