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House of Thai 2

(415) 552-2960

We make ordering easy. Learn more

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  • 494 Haight St, San Francisco, CA 94117
  • Thai
  • $$$$$
  • Grubhub.com
  • House of Thai 2

  • (415) 552-2960

    We make ordering easy.

  • Menu
  • Would you like a bag?
    • Bag $0.25

  • Note Regarding Delivery Fee
    • The delivery fee may have been increased to comply with the San Francisco Bag Ordinance

  • Beverages
    • Thai Hot Tea $2.00

    • Homemade Mint Lemonade $5.50

    • Regular Iced Tea $3.00

    • 250 ml Sparking Water $3.50

      San Pellegrino.

    • Lychee Iced Tea $5.50

    • Can Soda $4.00

    • Thai Iced Tea $5.50

    • Thai Iced Coffee $5.50

    • Fresh Young Coconut $5.50

  • Appetizers
    • Toong Gern Yueng $8.00

      Minced chicken, onion, potatoes and carrot wrapped in a pouch. Served with cucumber salad.

    • Chicken Satay $14.00

      Grilled chicken skewers, served with cucumber salad and peanut sauce.

    • Tod Mum Pla $14.00

      Fish cake. Deep-fried white fish with green beans, kaffir lime leaf and curry paste. Served with cucumber salad and crunched peanut.

    • Por-Pier Pak Vegetarian Rolls $11.00

      Deep-fried egg rolls stuffed with silver noodles, black fungus, carrot and cabbage. Served with sweet and sour sauce. Vegetarian.

    • Tofu Tod $10.00

      Deep-fried tofu, served with sweet sauce, sour sauce and crunched peanut.

    • Sai Oou $13.00

      Deep-fried homemade Thai-style sausage served with Thai fresh chili, fresh ginger, peanut and red onion.

    • Nuer Kem $14.00

      Thai house specialty beef jerky, served with spicy house lime dressing.

    • Pla Mauk Tod $15.00

      Golden fried calamari, served with sweet and sour sauce.

    • Gui Chai $11.00

      Crispy chive cakes, served with chefs secret soy sauce.

    • Keaw Tod $11.00

      Fried marinated shrimp, pork stuffed wonton served with house sweet and sour sauce.

    • H.O.T. Combo $17.00

      Combination of 2 eggrolls, 2 fish cakes, 2 golden bags and fried tofu.

    • Crispy Shrimp $13.00

      Shrimp wrapped with eggroll. Served with sweet and sour sauce.

    • Roti with Curry $10.00

      Roti pancake with choice of sauce.

    • Chicken puff $14.00

      Minced chicken, carrot, onion and potato wraped in puff serve with cucumber salad

    • Taro puff $11.00

      Taro wrap in puff serve with cucumber salad

  • Salads
    • Som Tom Salad $15.00

      Shredded green papaya salad seasoned with tomatoes, garlic, green beans, peanuts, fresh chili and lime dressing.

    • 16. Naked Ladies Salad $10.00

      Raw shrimp topped with chef's secret spicy lime dressing.

    • Larb Salad $16.00

      Prepared with lime dressing, chili flakes, onion, parched rice powder and mints. Served with choice of protein.

    • Nuer Sun Salad $16.00

      Marinated flank beef steak over green salad, onion, tomatoes, cucumber and chefs crystal glazed dressing.

    • Yum Fried Tofu Salad $15.00

      Prepared with fresh chili, red onions, green onions and spicy lime dressing. Topped with crunchy tofu.

  • Soups
    • Tom Kha Soup $18.00

      Spicy coconut milk soup with lemongrass, galanga, kaffir lime leaves, red onions, green onions and white mushroom.

    • Tom Yum Soup $18.00

      Hot soup, sour soup with shrimp chili paste, lemongrass, galanga, kaffir lime leaves, red onions, green onions and straw mushroom.

    • 32. Gang Jerd Woon Sen Soup $9.00

      Homemade silver noodles soup prepared with ground pork or tofu and assorted vegetables.

    • Wonton Soup $18.00

      Stuffed minced pork, shrimp wonton with roast pork and vegetables. Add egg noodles for an additional charge.

  • Noodle Soup
    • 65. Beef Noodle Soup $10.00

      Noodle soup with sliced beef, beef balls, beef tendon, bean spout in beef broth soup.

    • Tom Yum Noodle Soup $17.00

      Minced pork, slice pork, pork balls, bean sprout, chili paste and ground peanuts in delicious chili lime soup. Served with choice of noodle.

    • Chicken Noodle Soup $17.00

      Tender sliced chicken and bean sprout. Served with choice of noodle.

    • Roasted Duck Noodle Soup $20.00

      Roasted duck with noodle and bean sprout. Served with choice of noodle.

    • Ba-Mee Moo Dang Noodle Soup $17.00

      Steamed egg noodles, bean sprout and homemade roast pork. Served dry or soup with choice of noodle..

    • Pork Leg Stew Noodles Soup $19.00

      Specialty pork leg stew, pickle mustard and Chinese broccoli. Served with choice of noodle.

  • Curries
    • Gang Ga-Ree Curry with rice $17.00

      Mild yellow curry with potatoes, onion, carrot and choice of meat. Served with coconut milk.

    • Gang Koor Curry with rice $17.00

      Medium red curry with pineapple, tomatoes, fresh basil and choice of protein. Served with coconut milk.

    • Gang Koor Curry with Duck a la Carte $23.00

      Medium red curry with pineapple, tomatoes and fresh basil. Served with coconut milk.

    • Gang Koor Curry with Seafood a la Carte $23.00

      Medium red curry with pineapple, tomatoes and fresh basil. Served with coconut milk.

    • Gang Dang Curry with rice $17.00

      Made with bamboo shoots, string beans, carrot, bell peppers and basil. Choice of chicken, beef, pork or tofu with mixed vegetables in medium red curry. Served with coconut milk.

    • Gang Dang Curry with Duck a la Carte $23.00

      Made with bamboo shoots, string beans, carrot, bell peppers and basil with mixed vegetables in medium red curry. Served with coconut milk.

    • Gang Dang Curry with Seafood a la Carte $23.00

      Made with bamboo shoots, string beans, carrot, bell peppers and basil with mixed vegetables in medium red curry. Made with coconut milk.

    • Gang Khew-Wan Curry with rice $17.00

      Made with bamboo shoots, string beans, carrot, bell peppers and basil. Choice of chicken, beef, pork or tofu with mixed vegetables in hot green curry. Served with coconut milk.

    • Gang Khew-Wan Curry with Duck a la Carte $23.00

      Made with bamboo shoots, string beans, carrot, bell peppers and basil with mixed vegetables in hot green curry. Served with coconut milk.

    • Gang Khew-Wan Curry with Seafood a la Carte $23.00

      Made with bamboo shoots, string beans, carrot, bell peppers and basil with mixed vegetables in hot green curry. Served with coconut milk.

    • Pumpkin Curry $20.00

      In medium red curry, pumpkin, bell pepper, basil, choice of chicken, beef, pork or tofu and mixed vegetables. Served with coconut milk.

    • Salmon Curry $22.00

      Pan-grilled fresh salmon, topped with carrot, eggplants, green bean, bell pepper and basil in choice of favorite curry. Served with coconut milk.

    • Gang Ga-Ree Curry A la Carte $19.00

      Mild yellow curry with potatoes, onion, carrot and choice of meat. Served with coconut milk

    • Gang Koor Curry A la Carte $19.00

      Medium red curry with pineapple, tomatoes, fresh basil and choice of protein. Served with coconut milk.

    • Gang Dang Curry A la Carte $19.00

      Made with bamboo shoots, string beans, carrot, bell peppers and basil. Choice of chicken, beef, pork or tofu with mixed vegetables in medium red curry. Served with coconut milk.

    • Gang Khew-Wan Curry A la Carte $19.00

      Made with bamboo shoots, string beans, carrot, bell peppers and basil. Choice of chicken, beef, pork or tofu with mixed vegetables in hot green curry. Served with coconut milk.

  • Noodles
    • Chan Pad Poo Noodle $21.00

      Rice stick noodles with dungeness crab meat, egg, green onion and fresh chili. Spicy.

    • Pad Thai Noodle $17.00

      Pan-fried rice stick noodles with shrimps, egg, fresh tofu, green onion, bean sprout and ground peanut. Spicy.

    • Pad Woon Sen Noodle $17.00

      Stir-fried silver noodles with napa cabbage, tomatoes, celery, green onions and egg. Choice of chicken, beef, pork or tofu. Spicy.

    • Kao Soy Noodle $19.00

      Steamed egg noodle, pickle green mustard topped with chicken yellow curry, red onions, scallion, fried onion and crispy noodles. Spicy.

    • Pad Se-Ew Noodle $17.00

      Stir-fried rice noodles with egg and Chinese broccoli in black soy sauce. Choice of chicken, beef, pork or tofu. Spicy.

    • Pad Kee Mao Noodle $17.00

      Stir-fried rice noodles with basil, chili, chili paste, tomatoes, Chinese broccoli bell pepper, onions and carrots. Choice of chicken, beef, pork or tofu. Spicy.

    • Rad-Na Noodle $17.00

      Rice noodles topped with Chinese broccoli in soy sauce gravy. Choice of chicken, beef, pork or tofu. Spicy.

    • Guai-Tiew Gai Koor Noodle $19.00

      Pan-fried rice noodles with chicken, egg, squid, bean sprout, green onion and ground peanut. Spicy.

    • House of Thai Noodles $17.00

      Steamed rice noodles topped with minced chicken, onion, diced green beans and bell pepper. Spicy.

  • Fried Rice
    • Kao Pad Fried Rice $17.00

      Wok-fried rice with egg, tomatoes and onions.

    • Kao Pad Goon-Chiang Fried Rice $17.00

      Fried rice with Chinese sausage, egg, carrot, diced green beans, shrimp, paste and onions.

    • Kao Pad Gang Khew Fried Rice $18.00

      Fried rice with green curry paste, string bean, bamboo shoot, bell pepper, basil and chili. Choice of chicken, beef, pork or tofu.

    • Pineapple Fried Rice $18.00

      Fried rice with pineapple, egg, cashew nuts, raisin, carrots and onions. Choice of chicken, beef or pork.

    • Kao Pad Goong Pong-Ga-Ree Fried Rice $19.00

      Fried rice with yellow curry powder, shrimp, celery, onion, carrots, red bell peppers, tomatoes and egg. Served with a small cucumber salad on the side.

    • Kao Pad with Crab meat $21.00

      Fried rice with green onion and crab meat

  • Main Course
    • Pad Gra-Praw a la Carte $19.00

      Ground meat, basil, fresh chili and bell peppers. Spicy.

    • Pad Gra-Praw Rice Plate $17.00

      Ground meat, basil, fresh chili and bell peppers. Spicy.

    • Pad King a la Carte $19.00

      Ginger, black fungus, onions, green onions, bell pepper and carrot. Spicy.

    • Pad King Rice Plate $17.00

      Ginger, black fungus, onions, green onions, bell pepper and carrot. Spicy.

    • Pra Ram a la Carte $19.00

      Steamed mixed vegetables topped with peanut sauce. Spicy.

    • Pra Ram Rice Plate $17.00

      Steamed mixed vegetables topped with peanut sauce. Spicy.

    • Pad Himmaparn a la Carte $19.00

      Cashew nuts, green onions, onions, carrot, bell pepper and dried chili. Spicy.

    • Pad Himmaparn Rice Plate $17.00

      Cashew nuts, green onions, onions, carrot, bell pepper and dried chili. Spicy.

    • Pad Prik King a la Carte $19.00

      Green beans, bell peppers, basil and house specialty chili paste sauce. Spicy.

    • Pad Prik King Rice Plate $17.00

      Green beans, bell peppers, basil and house specialty chili paste sauce. Spicy.

    • Pad Ma-Keur a la Carte $19.00

      Chinese eggplants, basil, chili and bell pepper. Spicy.

    • Pad Ma-Keur Rice Plate $17.00

      Chinese eggplants, basil, chili and bell pepper. Spicy.

    • Pad Prik Pao a la Carte $19.00

      Bamboo shoot, green onions, onions, carrot and bell pepper in chili paste. Spicy.

    • Pad Prik Pao Rice Plate $17.00

      Bamboo shoot, onions, carrot and bell pepper in chili paste. Spicy.

    • Pad Ka-Na a la Carte $19.00

      Sauteed with Chinese broccoli or American broccoli in black soy sauce. Spicy.

    • Pad Ka-Na Rice Plate $17.00

      Sauteed with Chinese broccoli or American broccoli in black soy sauce. Spicy.

    • Pad Gra-Tiem a la Carte $19.00

      Garlic and pepper served on steamed vegetable. Spicy.

    • Pad Gra-Tiem Rice Plate $17.00

      Garlic and pepper served on steamed vegetable. Spicy.

    • Pad Pong-Ga-Ree a la Carte $19.00

      Sauteed in yellow curry powder, egg, celery, onions, carrots, tomatoes, bell peppers and chili paste. Spicy.

    • Pad Pong-Ga-Ree Rice Plate $17.00

      Sauteed in yellow curry powder, egg, celery, onions, carrots, tomatoes, bell peppers and chili paste. Spicy.

    • Pad Pak a la Carte $19.00

      Wok-fried mixed vegetables. Spicy.

    • Pad Pak Rice Plate $17.00

      Wok-fried mixed vegetables. Spicy.

    • 97. Pad Nam Man Hoi Rice Plate

      Straw mushrooms, carrot and onions in oyster sauce.

    • 97. Pad Nam Man Hoi a La Carte

      Straw mushrooms, carrot and onions in oyster sauce. A la carte option does not include rice.

  • House of Thai Favorites
    • Ka Moo a la Carte $20.00

      Specialty pork leg stew, Chinese broccoli and pickled green mustard over rice. Served with spicy secret sauce.

    • Ka Moo Rice Plate $18.00

      Specialty pork leg stew Chinese broccoli and pickled green mustard over rice. Served with spicy secret sauce.

    • Moo Dang a la Carte $19.00

      Homemade roasted pork and Chinese sausage over rice layered with chef's secret gravy sauce.

    • Moo Dang Rice Plate $17.00

      Homemade roasted pork and Chinese sausage over rice layered with chef's secret gravy sauce.

    • Kao Mun Kai a la Carte $19.00

      Steamed tender chicken on garlic and ginger rice. Served with delicious ginger soy bean chili sauce.

    • Kao Mun Kai Rice Plate $17.00

      Steamed tender chicken on garlic and ginger rice. Served with delicious ginger soy bean chili sauce.

    • Ped Yang a la Carte $27.00

      Roast duck on napa with spicy black soy dipping sauce.

    • Ped Yang Rice Plate $19.00

      Roast duck over rice with spicy black soy dipping sauce.

    • House of Thai Beef Rice Plate $18.00

      Marinated beef broiled to order and served with cilantro tangy sauce over rice.

    • Moo Tod a la Carte $16.00

      Crispy garlic cilantro marinated pork, served with house sweet and sour sauce.

    • Moo Tod Rice Plate $14.00

      Crispy garlic cilantro marinated pork, served with house sweet and sour sauce.

    • Gai Tod a la Carte $19.00

      Deep-fried battered chicken served with house sweet and sour sauce.

    • Gai Tod Rice Plate $17.00

      Deep-fried battered chicken served with house sweet and sour sauce.

    • Pad Moo Grob a la Carte $21.00

      Sauteed crispy pork belly with choice of style.

    • Pad Moo Grob Rice Plate $19.00

      Sauteed crispy pork belly with choice of style.

    • House of Thai Plum Sauce a la Carte $17.00

      Deep-fried catfish in egg battered topped with shiitake mushrooms, carrots, onions, green onions, bell peppers and ginger in house special plum sauce. Served with steamed broccoli.

  • Side Order
    • Jasmine Rice $4.00

    • Cucumber Salad $5.00

    • Sticky Rice $5.00

    • Fried Egg $3.50

    • Fried Rice $5.00

    • Curry Sauce $6.00

      Served with choice of sauce.

    • Brown Rice $4.50

    • Peanut Sauce $6.00

    • Garlic and Ginger Rice $5.00

    • Steamed Assorted Vegetables $6.00

  • Desserts
    • Fried Banana with Ice Cream $9.00

      Topped with honey and crushed peanut.

    • Fried Banana with Honey and Crushed Peanut $8.00

    • Sweet Sticky Rice with Homemade Egg Custard $9.00

      Thai custard.

    • Sweet Sticky Rice with Ice Cream $9.00

    • Roti Thai Crispy Pancake $5.00

      Topped with condensed milk and sugar.

    • Roti with Ice Cream $8.00

    • Ice Cream $5.00

      Topped with chocolate syrup, whipped cream and cherry.

    • Taro Ball in Creamy Coconut Milk $4.00

    • Mango with Sweet Sticky Rice $11.00

      Seasonal. Please contact the restaurant to ensure this item is currently available.

    • Snowball $9.00

      Vanilla ice cream.

  • Catering Appetizers
    • Catering Chicken Satay $45.00

      20 pieces.

    • Catering Egg Rolls $40.00

      20 pieces.

    • Catering Deep-Fried Tofu $35.00

      20 pieces.

    • Catering Chive Cakes $40.00

      20 pieces.

    • Catering Chicken Puff $45.00

      Minced chicken with potato and yellow powder curry

  • Catering Salad
    • Catering Papaya Salad

      Papaya with peanut, tomatoes, green beans, fish sauce, sugar and lime served with cabbage

    • Catering Larb Salad

      Choice of proteins: Minced chicken, pork or beef with rice powder, green onion, red onion, cilantro, mint, fish sauce and lime

    • Catering Tofu Salad

      Tofu with shrimp paste, red onions, green onions, cilantro, tomatoes, fish sauce and lime

  • Catering Curries
    • Catering Yellow Curry

      choice of meat with carrot, onions and potatoes

    • Catering Red Curry

      Choice of meat with bamboo shoot, carrot, green beans, bell pepper and basil

    • Catering Green Curry

      Choice of meat with bamboo shoot, green beans, carrot, bell pepper and basil

    • Catering Pumpkin Curry $70.00

      Choice of meat with pumpkin, bell pepper and basil

  • Catering Noodles
    • Catering Pad Thai

      Pad Thai noodle with bean spout and green onions

    • Catering Pad Woon Sen

      Choice of meat with carrot, cabbage, Napa, onions, tomatoes, celery and bean spout

    • Catering See-Ew

      Choice of meat with Chinese broccoli

    • Catering Pad Kee-Mao

      Choice of meat with bell pepper, onions, carrot, tomatoes, shrimp paste, Chinese broccoli and basil

  • Catering Fried Rice
    • Catering Thai Fried Rice

      Fried rice with red onions, green onions and tomatoes

    • Catering Pineapple Fried Rice

      Fried rice with carrot, onions, cashew nut, raisin and pineapple.

    • Catering Green Curry Fried Rice

      Fried rice with green curry paste, bamboo shoot, carrot, bell pepper and basil

  • Catering Main Course
    • Catering Thai Basil

      Choice of meat with onions, carrot, bell pepper and basil

    • Catering Pra-Ram

      Choice of meat with mixed veggies and Peanut sauce.

    • Catering Pad Himmaparn

      Choice of meat with cashew nut, onions, carrot, bell pepper and green onions

    • Catering Pad Prik King

      Choice of meat with chili paste, bell pepper, green beans and basil.

    • Catering Eggplant

      Choice of meat with carrot, basil and eggplant.

    • Catering Pad Prig Pao

      Choice of meat with shrimp paste, bamboo shoot, carrot, bell pepper and green onions

    • Catering Mixed Vegetable

      Choice of meat with mixed veggies

  • Catering House Favorites
    • Catering Pork Belly with Basil

      Crispy pork belly with onions, carrot, bell pepper and basil

    • Catering Pork Belly with Green Bean $70.00

      Crispy pork belly with chili paste, bell pepper, basil and green beans

    • Catering Pork Belly with Chinese Broccoli $70.00

      Crispy pork belly with Chinese broccoli

  • Catering Rice
    • Catering Jasmine Rice

    • Catering Brown Rice

  • Beer (Must be 21 to Purchase)
    • Singha Thai $5.50

      Must be 21 to purchase.

    • Chang Thai $5.50

      Must be 21 to purchase.

    • Sapporo $5.50

      Must be 21 to purchase.

    • Lagunitas IPA $5.50

      Must be 21 to purchase.

  • Special
    • Pla sam ros $23.00

      Deep fried Tilapia topped with 3 flavors sauce, carrot, red bell, jalapeno, onion and basil

Menu for House of Thai 2 provided by Allmenus.com

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