Savourie Streets

mushrooms, tomatoes, blue cheese, croutons, mixed greens, balsamic vinaigrette

tri-tip, mushrooms, tomatoes, blue cheese, croutons, mixed greens, balsamic vinaigrette

house-roasted beef, caramelized onions on toasted french roll, with stout & onion gravy (beef)

classic creamy caesar dressing, shaved parmesan, romaine lettuce, croutons

grilled panko crusted salmon cake on butter-toasted bun, tomato, romaine, monterey jack, sriracha aioli

fresh mozzarella, tomato, fresh basil, pesto, grilled on sliced sourdough

classic creamy caesar dressing, shaved parmesan, romaine lettuce, croutons and buttermilk-brined lemon chicken

classic creamy caesar dressing, shaved parmesan, romaine lettuce and buttermilk-brined lemon chicken served on toasted ciabatta roll

chicken, celery, red onions & tarragon , with romaine & heirloom tomatoes on whole wheat. add mayo if needed

tri-tip, caramelized red onions, blue cheese, tangy bbq sauce, romaine on a toasted french roll

jack & cheddar on sourdough

sliced, sautéed with peppers & onions, and served on a hoagie roll

tri-tip, mushrooms, onions & garlic sautéed in butter and marsala wine

house-made beef & pork meatballs w/marinara, on a toasted french roll with fresh basil, parmesan & provolone

san francisco's schwartz smoked polish sausage, with onions & peppers, sauerkraut (optional).

crispy pork belly, campari tomatoes, romaine lettuce, best foods mayo, toasted sour dough

slow roasted pork shoulder, smokey bbq sauce, asian slaw

peppers, cilantro, cucumber, jicama, wonton strips, toasted sesame seeds, sriracha sesame dressing

sriracha-lime roasted salmon, red bell pepper, cilantro, ginger, cucumber, jicama, wonton strips, toasted sesame seeds

with scallions, peas, pine nuts, fresh dill

penne pasta and garlic/shallot béchamel

with marinara, provolone and parmesan

egg noodles fried with butter, garlic and shallots

new potatoes with celery, relish, red onions and dill, tossed in a light dijon vinaigrette

orzo, fresh peppers, sun-dried tomatoes, artichoke hearts, red & green onions, peppers, black olives, feta, vinaigrette

baked fresh every day, served warm

peanut butter cookies with chopped reese's peanut butter cups. served warm

mom adds 50% more marshmallows

mom's recipe, served warm with hard sauce