• California
  • San Francisco
  • Zhong Shan Restaurant

Zhong Shan Restaurant

(415) 592-8938
  • 2237 Taraval Street, San Francisco, CA 94116
  • Barbecue ,  Chinese
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizer
    • A9. Duck's Jaw with Maggie Sauce $5.95

    • A10. Mu Shu Chicken $8.95

    • A7. Salt & Pepper Tofu $5.95

    • A6. Salt & Pepper Chicken Wings $8.95

    • A8. Salty Egg Yolk Pumpkin $5.95

    • A2. Egg Rolls (4) $5.95

    • A10. Mu Shu Pork $8.95

    • A1. Pan Fried Pot Stickers (6) $5.95

    • A4. Salt & Pepper Squid $9.95

    • A3. Fried Wontons $5.95

    • A5. Salt & Pepper Shrimp $8.95

  • Soup
    • B9. Sizzling Rice & Seafood Soup $9.95

    • B6. West Lake Beef Soup $8.95

    • B3. Thick Chicken Soup $9.95

      With fish maw.

    • B2. Seafood Tofu Soup $9.95

      With bamboo pitch.

    • B11. Seaweed Tofu Soup $8.95

      With minced pork.

    • B15. Seafood & Pumpkin Soup $9.95

    • B1. Tai Chi Seafood Soup $9.95

    • B4. Crab Meat & Fish Maw Soup $9.95

    • B10. Chicken Mushroom Soup $9.95

    • B5. Dry Scallop Mushroom Soup $9.95

    • B13. Wor Won Ton Soup $9.95

    • B8. Creamy Chicken & Com Soup $8.95

    • B7. Hot & Sour Soup $8.95

      Spicy.

  • Steamed
    • C9. Steamed 3 Kind of Eggs $9.95

    • C3. Steamed Chicken with Cordyceps $10.95

    • C2. Steamed Free Range Chicken with Shallots $13.95

    • C1. Steamed Sparerib with Olive $9.95

    • C7. Steamed Yogurt with Seafood $10.95

    • C4. Steamed Eggplant with Preserved Green $9.95

    • C8. Steamed Scallop & Tofu in Black Bean Sauce $10.95

    • C5. Steamed Chicken with Preserved Green $10.95

    • C6. Steamed Fish Head with Spicy Pepper $10.95

      Spicy.

  • Village Style
    • D14. Beef Steak & Japanese Tofu in Sesame Sauce $11.95

    • D7. Zhong Shan Style Sauteed Frog $15

      With salted fish.

    • D9. Sauteed Frog with Pumpkin $13.95

    • D10. Zhong Shan Style Pan Fried Free Range Chicken $11.95

    • D18. Braised Chinese Pork $10.95

    • D21. Braised Crab Meat & Bean Thread $11.95

    • D8. Zhong Shan Style Steamed Frog $15

    • D2. Roast Pork $9.95

      With green beans.

    • D4. Zhong Shan Style Pan Fried Fish Head $10.95

    • D1. House Special Stir Fry Mixed Meat & Veggie $9.95

    • D17. Chinese Sliced Pork Bacon $10.95

    • D12. Cantonese Style Beef Steak $11.95

    • D20. Sparerib $10.95

      With pickled ginger.

    • D11. Cantonese Style Free Range Chicken $11.95

    • D16. Stuffed Eggplant $10.95

    • D13. Beef Steak $11.95

      Spicy. With honey pepper sauce.

    • D19. Village Style Braised Duck $12.95

    • D3. Zhong Shan Style Fish Cake $10.95

      With Chinese broccoli.

    • D15. Beef & Mixed Mushrooms in BBQ Sauce $11.95

    • D5. Zhong Shan Style Braised Fish Head in Pot $10.95

    • D6. Sauteed Frog $13.95

      With ginger & scallion.

  • BBQ Special
    • E11. The Kitchen Empress Chicken (Half) $10.95

    • E13. Marinated Duck Wings $5.95

    • E14. Marinated Duck Tongue $9.95

    • E20. Roasted Squab $12.95

    • E4. Roasted Duck (Half) $11

    • E19. Jelly Fish with Beef Shank $6.95

      Spicy.

    • E10. Wasabi Tossed Chicken $18

      With pork belly.

    • E9. Wasabi Tossed $8.5

      Spicy. With pork belly.

    • E3. Double Delight BBQ Platter $13

    • E17. Thai Style Chicken Feet $5.95

      Spicy.

    • E12. Roasted Chicken (Half) $10.95

    • E15. Honey BBQ Pork $8.95

    • E2. Combination BBQ Platter $18

    • E1. Combination BBQ & Cold Cut Appetizer $18

    • E21. Cheng Du Spicy Chicken Slice (Half) $10.95

      Spicy.

    • E8. Crispy Skin Ham Hock $10.95

    • E6. Crispy Skin Roast Pork $8.5

    • E16. Vinegar Cured White Chicken Feet $5.95

    • E7. Marinated Tofu $5.95

    • E18. Jelly Fish with Ham Hock $9.95

      Spicy.

    • E5. Peking Duck (Whole) $32

  • Seafood
    • F9. Stir Fried Scallops $12.95

    • F4. Dry Braised Prawns $11.95

    • F5. Sauteed Cod Fillets $11.95

    • F13. Stir Fried Clams with Basil $13.95

    • F11. Spicy Boiled Fish Fillet $11.95

      Spicy.

    • F8. Salt-n-pepper Cod Fillets $11.95

    • F1. Honey Walnut Prawns $11.95

    • F7. Sweet-n-sour Cod Fillets with Pineapple $11.95

    • F2. Kung-pao Prawns $11.95

      Spicy.

    • F6. Cod Fillets with Corn $11.95

    • F10. Stir Fried Scallops in Xo Sauce $12.95

      Spicy.

    • F3. Prawns with Vegetable $11.95

      Spicy.

    • F12. Clams in Black Bean Sauce $13.95

      Spicy.

  • Poultry
    • G13. Mongolian Beef $9.95

      Spicy.

    • G9. Salt-n-pepper Pork Chops $9.95

      Spicy.

    • G18. Minced Chicken with Lettuce (6) $9.95

    • G4. Lemon Chicken $9.95

    • G7. Sweet-n-sour Pork with Pineapple $9.95

    • G16. Beef with Broccoli $9.95

    • G3. General Tao's Chicken $9.95

      Spicy.

    • G17. Beef with Chinese Broccoli in Satay Sauce $9.95

    • G8. Pork Chops in Peking Sauce $9.95

    • G6. Curry Chicken $9.95

      Spicy.

    • G14. Chinese Style Sirloin Beef Medallions $10.95

    • G15. Black & Pepper Sirloin Beef Medallions $11.95

    • Sauteed Chicken with Mixed Mushroom in Teriyaki Sauce $10.95

    • G11. Pork Chops in House Special Sauce $9.95

    • G5. Sweet-n-sour Chicken with Pineapple $9.95

    • G19. Spicy Boiled Beef $10.95

    • G1. Kung-pao Chicken $9.95

      Spicy.

    • G10. Black & Pepper Pork Chops with Onion $9.95

      Spicy.

    • G2. Cashew Nut Chicken $9.95

  • Claypot
    • H12. Stir Fry Lamb Stew on Hot Iron Plate $10.95

    • H13. Braised Pig Stomach with Ginger on Hot Iron Plate $10.95

    • H15. Simmered Clams with Turnip in Broth $12.95

    • H3. Salty Fish $9.95

      With chicken and tofu pot.

    • H4. Spicy Eggplant Pot $9.95

      Spicy.

    • H14. Simmered Clams in Spicy Wine Broth $12.95

    • H11. Chicken in Black Bean Sauce on Hot Iron Plate $10.95

    • H6. Braised Tofu & Assorted Meat $9.95

  • Vegetable
    • I6. Simmered Fish Puff & Greens in Broth $13.95

    • I5. Lettuce with Garlic $9.95

    • I2. Sauteed Chinese Broccoli $9.95

      With rice wine.

    • I1. Sauteed Greens $9.95

      With garlic.

    • I10. Sauteed Mustard Greens $9.95

      With salted pork bone in broth.

    • I14. Sauteed Green Bean $9.95

      Spicy.

    • I8. Fish Puff with Pea Sprouts $10.95

    • I4. Goji Berry Soaked with Greens $9.95

    • I13. Mixed Mushrooms $9.95

      With pea sprouts in Barbeque sauce.

    • I11. Stir Fry Chinese Lettuce $9.95

      Spicy. With chili and bean curd sauce.

    • I15. Mixed Vegetable Foo Young $9.95

    • I12. Stir Fry Tung Choi $9.95

      Spicy. With chili and bean curd sauce.

    • I9. Sauteed Pea Sprouts $13.95

      With crab meat in pumpkin sauce.

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