Zhong Shan Restaurant menu - San Francisco CA 94116 - (877) 585-1085

Menu

Appetizer
- A9. Duck's Jaw with Maggie Sauce $5.95
- A10. Mu Shu Chicken $8.95
- A7. Salt & Pepper Tofu $5.95
- A6. Salt & Pepper Chicken Wings $8.95
- A8. Salty Egg Yolk Pumpkin $5.95
- A2. Egg Rolls (4) $5.95
- A10. Mu Shu Pork $8.95
- A1. Pan Fried Pot Stickers (6) $5.95
- A4. Salt & Pepper Squid $9.95
- A3. Fried Wontons $5.95
- A5. Salt & Pepper Shrimp $8.95

Soup
- B9. Sizzling Rice & Seafood Soup $9.95
- B6. West Lake Beef Soup $8.95
- B3. Thick Chicken Soup $9.95
  
  With fish maw.
- B2. Seafood Tofu Soup $9.95
  
  With bamboo pitch.
- B11. Seaweed Tofu Soup $8.95
  
  With minced pork.
- B15. Seafood & Pumpkin Soup $9.95
- B1. Tai Chi Seafood Soup $9.95
- B4. Crab Meat & Fish Maw Soup $9.95
- B10. Chicken Mushroom Soup $9.95
- B5. Dry Scallop Mushroom Soup $9.95
- B13. Wor Won Ton Soup $9.95
- B8. Creamy Chicken & Com Soup $8.95
- B7. Hot & Sour Soup $8.95
  
  Spicy.

Steamed
- C9. Steamed 3 Kind of Eggs $9.95
- C3. Steamed Chicken with Cordyceps $10.95
- C2. Steamed Free Range Chicken with Shallots $13.95
- C1. Steamed Sparerib with Olive $9.95
- C7. Steamed Yogurt with Seafood $10.95
- C4. Steamed Eggplant with Preserved Green $9.95
- C8. Steamed Scallop & Tofu in Black Bean Sauce $10.95
- C5. Steamed Chicken with Preserved Green $10.95
- C6. Steamed Fish Head with Spicy Pepper $10.95
  
  Spicy.

Village Style
- D14. Beef Steak & Japanese Tofu in Sesame Sauce $11.95
- D7. Zhong Shan Style Sauteed Frog $15
  
  With salted fish.
- D9. Sauteed Frog with Pumpkin $13.95
- D10. Zhong Shan Style Pan Fried Free Range Chicken $11.95
- D18. Braised Chinese Pork $10.95
- D21. Braised Crab Meat & Bean Thread $11.95
- D8. Zhong Shan Style Steamed Frog $15
- D2. Roast Pork $9.95
  
  With green beans.
- D4. Zhong Shan Style Pan Fried Fish Head $10.95
- D1. House Special Stir Fry Mixed Meat & Veggie $9.95
- D17. Chinese Sliced Pork Bacon $10.95
- D12. Cantonese Style Beef Steak $11.95
- D20. Sparerib $10.95
  
  With pickled ginger.
- D11. Cantonese Style Free Range Chicken $11.95
- D16. Stuffed Eggplant $10.95
- D13. Beef Steak $11.95
  
  Spicy. With honey pepper sauce.
- D19. Village Style Braised Duck $12.95
- D3. Zhong Shan Style Fish Cake $10.95
  
  With Chinese broccoli.
- D15. Beef & Mixed Mushrooms in BBQ Sauce $11.95
- D5. Zhong Shan Style Braised Fish Head in Pot $10.95
- D6. Sauteed Frog $13.95
  
  With ginger & scallion.

BBQ Special
- E11. The Kitchen Empress Chicken (Half) $10.95
- E13. Marinated Duck Wings $5.95
- E14. Marinated Duck Tongue $9.95
- E20. Roasted Squab $12.95
- E4. Roasted Duck (Half) $11
- E19. Jelly Fish with Beef Shank $6.95
  
  Spicy.
- E10. Wasabi Tossed Chicken $18
  
  With pork belly.
- E9. Wasabi Tossed $8.5
  
  Spicy. With pork belly.
- E3. Double Delight BBQ Platter $13
- E17. Thai Style Chicken Feet $5.95
  
  Spicy.
- E12. Roasted Chicken (Half) $10.95
- E15. Honey BBQ Pork $8.95
- E2. Combination BBQ Platter $18
- E1. Combination BBQ & Cold Cut Appetizer $18
- E21. Cheng Du Spicy Chicken Slice (Half) $10.95
  
  Spicy.
- E8. Crispy Skin Ham Hock $10.95
- E6. Crispy Skin Roast Pork $8.5
- E16. Vinegar Cured White Chicken Feet $5.95
- E7. Marinated Tofu $5.95
- E18. Jelly Fish with Ham Hock $9.95
  
  Spicy.
- E5. Peking Duck (Whole) $32

Seafood
- F9. Stir Fried Scallops $12.95
- F4. Dry Braised Prawns $11.95
- F5. Sauteed Cod Fillets $11.95
- F13. Stir Fried Clams with Basil $13.95
- F11. Spicy Boiled Fish Fillet $11.95
  
  Spicy.
- F8. Salt-n-pepper Cod Fillets $11.95
- F1. Honey Walnut Prawns $11.95
- F7. Sweet-n-sour Cod Fillets with Pineapple $11.95
- F2. Kung-pao Prawns $11.95
  
  Spicy.
- F6. Cod Fillets with Corn $11.95
- F10. Stir Fried Scallops in Xo Sauce $12.95
  
  Spicy.
- F3. Prawns with Vegetable $11.95
  
  Spicy.
- F12. Clams in Black Bean Sauce $13.95
  
  Spicy.

Poultry
- G13. Mongolian Beef $9.95
  
  Spicy.
- G9. Salt-n-pepper Pork Chops $9.95
  
  Spicy.
- G18. Minced Chicken with Lettuce (6) $9.95
- G4. Lemon Chicken $9.95
- G7. Sweet-n-sour Pork with Pineapple $9.95
- G16. Beef with Broccoli $9.95
- G3. General Tao's Chicken $9.95
  
  Spicy.
- G17. Beef with Chinese Broccoli in Satay Sauce $9.95
- G8. Pork Chops in Peking Sauce $9.95
- G6. Curry Chicken $9.95
  
  Spicy.
- G14. Chinese Style Sirloin Beef Medallions $10.95
- G15. Black & Pepper Sirloin Beef Medallions $11.95
- Sauteed Chicken with Mixed Mushroom in Teriyaki Sauce $10.95
- G11. Pork Chops in House Special Sauce $9.95
- G5. Sweet-n-sour Chicken with Pineapple $9.95
- G19. Spicy Boiled Beef $10.95
- G1. Kung-pao Chicken $9.95
  
  Spicy.
- G10. Black & Pepper Pork Chops with Onion $9.95
  
  Spicy.
- G2. Cashew Nut Chicken $9.95

Claypot
- H12. Stir Fry Lamb Stew on Hot Iron Plate $10.95
- H13. Braised Pig Stomach with Ginger on Hot Iron Plate $10.95
- H15. Simmered Clams with Turnip in Broth $12.95
- H3. Salty Fish $9.95
  
  With chicken and tofu pot.
- H4. Spicy Eggplant Pot $9.95
  
  Spicy.
- H14. Simmered Clams in Spicy Wine Broth $12.95
- H11. Chicken in Black Bean Sauce on Hot Iron Plate $10.95
- H6. Braised Tofu & Assorted Meat $9.95

Vegetable
- I6. Simmered Fish Puff & Greens in Broth $13.95
- I5. Lettuce with Garlic $9.95
- I2. Sauteed Chinese Broccoli $9.95
  
  With rice wine.
- I1. Sauteed Greens $9.95
  
  With garlic.
- I10. Sauteed Mustard Greens $9.95
  
  With salted pork bone in broth.
- I14. Sauteed Green Bean $9.95
  
  Spicy.
- I8. Fish Puff with Pea Sprouts $10.95
- I4. Goji Berry Soaked with Greens $9.95
- I13. Mixed Mushrooms $9.95
  
  With pea sprouts in Barbeque sauce.
- I11. Stir Fry Chinese Lettuce $9.95
  
  Spicy. With chili and bean curd sauce.
- I15. Mixed Vegetable Foo Young $9.95
- I12. Stir Fry Tung Choi $9.95
  
  Spicy. With chili and bean curd sauce.
- I9. Sauteed Pea Sprouts $13.95
  
  With crab meat in pumpkin sauce.