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  • Bar Norcini

Bar Norcini

(415) 397-3621

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  • 225 Powell St, San Francisco, CA 94102
  • Alcohol ,  Cocktails ,  Italian
  • $$$$$
  • Bar Norcini

  • (415) 397-3621
  • Menu
  • Panini
    On House Made Ciabatta Rolls
    • Prosciutto Di Parma $8.00

      aged provolone, arugula, nicoise aioli

    • Roma Tomatoes $7.50

      sweet basil, fresh mozzarella, balsamic vinaigrette

    • Albacore Tuna Salad $9.00

      butter lettuce, tomatoes, lemon aioli

    • Niman Smoked Ham $8.50

      fontina, sweet onions, pear conserva

    • Grilled Chicken Breast $8.50

      fontina, arugula, caramelized onions

    • Grilled Gulf Shrimp $9.50

      avocado, paquillo peppers, lemon aioli

    • Beef Tenderloin $9.50

      caramelized onions and peppers, monterey jack

    • Slow Roasted Porchetta $9.00

      braised red cabbage, sweet hot mustard

  • Salads
    • Grilled Loch Duart Salmon $14.00

      bloomsdale spinach, roasted mushrooms, chick peas, white balsamic vinaigrette

    • Mary's Chicken Breast $13.00

      little gem lettuce, red peppers, radishes, cucumbers, green beans, buttermilk ranch

    • Albacore Tuna Salad $13.00

      baby field greens, tomatoes, olives, lemon tarragon aioli

    • Mediterranean Vegetables $10.50

      tuscan kale, artichokes, eggplant, cucumbers, chick peas, olives, lemon chile vinaigrette

  • House Made Pizzettas
    • Tomato $10.50

      fresh mozzarella, sweet basil

    • Roasted Garlic $10.50

      potatoes, gorgonzola

    • Forest Mushrooms $11.00

      taleggio, fresh thyme

    • Spicy Pepperoni $11.00

      sweet peppers, provolone

  • House Cured Salumi Plates
    (For 3) $13 / (For 5) $16 / (For 7) $18. Salumi Or Cheese. Served From 5pm To Closing
    • Soppressata Di Calibria

      salami, red chilis, cumin

    • Finocchiona

      salami, fennel seed

    • Salame Toscano

      salami, cracked black pepper

    • Salame Milano

      salami, mixed spices and herbs

    • Salame Luccese

      salami, garlic, mace, coriander

    • Spicy Coppa

      smoked paprika, red chilis

    • Coppa Al Ginepro

      air dried pork shoulder with juniper

    • Lonzino

      air dried pork loin, lavender

    • Coppa Di Testa

      head cheese terrine

    • Prosciutto Roberto

      air dried pork leg

    • Bresaola Al Ginepro

      air dried beef, juniper

    • Bresaola Al Rosemarino

      air dried beef, rosemary

    • Salame Coppata

      salami with cured coppa

    • Salame Lingua

      salami with cured beef tongue, peppercorns

    • Salame Genoa

      salami, garlic, red wine, peppercorns

    • Salame Cacciatore

      coriander, garlic, mace

    • Ciccioli

      smooth pork pate

    • Mortadella Classico

      fine ground pork, spices

    • Imported Salumi

    • Prosciutto

      parma, san danielle, quercia

  • Italian Cheeses
    (For 3) $13 / (For 5) $16 / (For 7) $18.
    • Pecorino Toscano Fresco DOP

      traditional tuscan sheep's milk, soft moist texture

    • Pecorino Brillo

      sheep's milk, soaked in chianti wine, rich wine flavor

    • Taleggio DOP

      semi soft cow's milk, washed rind, robust aroma and spicy flavor

    • Piave

      cow's milk, aged for 3 months, mild buttery flavor

    • Crema Bel Paese

      cow's milk, creamy texture and mild flavor

    • Robiola

      semi soft cow's milk, nutty flavor with nuances of fruit

    • Gorgonzola DOP Mountain

      cow's milk, blue veined rich and savory flavor

    • La Tur

      soft cow, sheep & goat's milk, fragrant

    • Bocconino

      soft & sweet goat's milk

  • Domestic Cheeses
    (For 3) $13 / (For 5) $16 / (For 7) $18.
    • Cow Girl Creamery Mt. Tam

      cow's milk, triple cream, buttery texture and earthy flavor

    • Marin French Blue, Triple Cream

      cow's milk, blue veined, triple cream

    • Redwood Hill Farms Camellia

      goat milk camembert-style buttery

    • Redwood Hill Farms Crottin

      goat milk french-style, robust

    • Pt Reyes Blue

      raw cow's milk, blue veined aged for 6 months, creamy texture and full flavor

  • Desserts
    • Tiramisu $9.00

      espresso rum soaked ladyfingers, mascarpone

    • Chocolate Mousse Torte $9.00

      chantilly cream, callebaut dark chocolate sauce

    • Amaretto Creme Brulee $9.00

      lemon white chocolate biscotti

    • Affogato $8.50

      vanilla gelato with a shot of espresso

    • Chocolate Cannoli $8.50

      mascarpone, chocolate shavings, toasted pistachios

    • Gelato And Sorbetto $7.50

      made in house daily

  • Italian Soda $2.75
    • Limonata

    • Aranciata

  • Cocktails $10
    • Melagrano Cosmo

      pomegranate juice updates the traditional cosmo

    • Nocini Martini

      kahlua, vodka, anda shot of espresso cold and up

    • Bellini

      a combination of prosseco, peach schnapps and maraschino cherry juice

    • Arancia Negroni

      campari, hendrick's gin, and orange juice bring the classic negroni into the modern era

    • Il Divin Condino

      aperol and lemon juice with simple syrup an orange slice and a splash of chambord

    • Dante's Drop

      limoncello and vanilla vodka gives our lemon drop a whole new twist

    • #225

      a mix of bulleit rye, fernet, simple syrup, bitters with a twist of lemon peel

    • Dio Padre

      johnny walker red, amaretto, and a splash of nocino pay tribute to the godfather

  • Beer $6
    • Peroni

    • Anchor Steam

  • Antipasti $1
    Bruschetta Misto:
    • Mushroom Tapenade

    • Mozzarella & Roasted Red Pepper

  • Beers $3
    • Peroni

    • Anchor Steam

  • Beers $3
    • Well Cocktails $5.00

    • Artisan Cocktails And Sprits $7.50

  • Beers $3
    • Chianti, Melini, Tuscany '10 $5.00

      vivacious, well-balanced red with en enticing fruit-filled aroma and flavor

    • Chardonnay, Mezzacorona Tuscany '10 $5.00

      fresh and fruity in style with greenish reflections it is floral on the nose, reminiscent of white meadow flowers

    • Prosecco, Zonin NV $5.00

      the delicate almond flavors finishes lush with fresh lively lemon zest

  • Wild And Fragrant
    Tasting Flight Of Above $15
    • Lacrima Di Morro D' Alba, 'Rubico', Marotti Campi, Marche '10 $9.00+

      aromas of exotic rose petals and spring violets linger as the mouth fills with velvety dried cherry fruit

    • Ayrah, 'Achelo', La Braccesca, Tuscany '07 $12.00+

      a nose of fennel, tar and cassis with robust cranberry and minerality

    • Salice Salentino, Arcangelo, Apulia '09 $9.00+

      the nose reveals intense, clean aromas with hints of black cherry and raspberry with pleasing acidity

  • Soft And Elegant
    Tasting Flight Of Above $15
    • Aglianico, 'Rubrato', Feudi Di San Gregorio '11 $10.00+

      soft and elegant it shows black cherry and plum flavors with a spicy, toasted overtone

    • Frappato, Nanfro, Sicily '11 $12.00+

      its delicate scents mingles light summer berries and pleasant medicinal herb

    • La Segreta', Planeta, Sicily '10 $9.00+

      aromas of cocoa and tobacco emerges mulberry, plums and balsamic notes

  • Bright And Brave
    Tasting Flight Of Above $15
    • Cabernet Sauvignon, Mario Perelli Minetti, Napa Valley '09 $15.00+

      blod aromas of black currant supported by a core of black cherries and dark chocolate

    • Merlot, Trefethen, Napa Valley '10 $12.00+

      rich lively flavors of blackberry and spice mingle with vanilla oak

    • Pinot Noir, Bell, Willamette Valley '11 $13.00+

      aromas of black currant and boysenberries with hints of sassafras

  • Rossi - Seductive And Voluptuous
    Tasting Flight Of Above $17
    • Nero D' Avola, Fuedo Disisia, Sicily '08 $12.00+

      black fruit reminiscent of ripe bing cherries and violets dance with raspberries and plums for a seamless finish

    • Montepulciano D' Abruzzo, 'Villa Medoro', Marramiero, Abruzzo '10 $13.00+

      ruby red with dark aromas of black berry and ripe cherry mingle with seductive black liquorices

    • Super Tuscan, 'Lagone', Aia Vecchia Tuscany '09 $12.00+

      ceder, fresh vanilla root and a hint of ginger, followed by aromas of ripe plums and white chocolate

  • Rossi - Intense And Opulent
    Tasting Flight Of Above $16
    • Sangiovese, 'Le Focaie', Rocca Di Montemassi, Tuscany '10 $10.00+

      rich with spicy sweet strawberry aromas fading into rich flavors of wild black tart fruit

    • Primitivo, 'Piluna', Castello Monaci, Puglia '10 $10.00+

      red jammy fruit with hints of clove and spice and white pepper

    • Chianti Classico Vignavecchia, Tuscany '09 $12.00+

      intense fruity aromas combined with hints of licorice and spicy raspberry

  • Rossi - Full And Earthy
    Tasting Flight Of Above $16
    • Barbera D' Alba, 'Andrea Oberto, Piedmont '11 $12.00+

      waves of tart plum and berry lead to deep layering of cocoa and dry dusty tanins

    • Valpolicella, Brigaldara, Veneto '10 $12.00+

      on the nose it displays aromas of almond and cinnamon, rich in flavors of musk, spices and oak

    • Dolcetto Di Dogliani, 'Sori Dij But', Anna Maria Abbona, Piedmont '10 $11.00+

      violet-tinged, aromas of blueberries and tea leaf

  • Sparkling - Bubbles That Sparkle
    Gl Tasting Flight Of Above $15
    • Prosecco, Sorelle Bronca, NV, Veneto $9.00

      light and delicate with freshness of pear, green papaya and melon rind and lacy white peach

    • Lambrusco Grasparossa Di Castelvetro, Barbolini, NV, Emilia-Romagna $8.00

      a big purple expanse of bubbles lay dry on the palate and dance with plum and black fruit

    • Moscato D'Asti, Lcardi, Piedmont '10 $11.00

      aromatic with a famously complex perfume, with mild sweetness

  • Bianchi - Fresh And Exotic
    Tasting Flight Of Above $16
    • Chardonnay, 'L' Altro', Pio Casare, Piedmont '11 $11.00+

      fresh and light with beautiful ripe pear and a spicy persistent finish

    • Vermintino Di Sandegna, Piero, Argiolas Sardinia '11 $11.00+

      a bouquet of hawthorne and almonds linger on, finishing dry with lemon zest

    • Insolia, Principi Di Butera, Sicily '10 $10.00+

      tropical fruits and flowers of broom and sweet almond

  • Bianchi - Lush And Tropical
    Tasting Flight Of Above $16
    • Chardonnay, Monticello, Napa Valley '11 $12.00+

      ripe and rich pear, apricot and fig

    • Sauvignon Blanc, Mason, Napa Valley '12 $10.00+

      lemon and grapefruit with a hint of pineapple

    • Riesling, Ludwig, Sweetwater Vineyard, Monterey '10 $11.00+

      lush with cloying honey and ginger snap

  • Bianchi - Crisp And Classic
    Tasting Flight Of Above $14
    • Vernaccia Di San Gimignano, Mormoria, Tuscany '11 $9.00+

      smooth and crisp with hints of white grapefruit and lemongrass

    • Fiano, Masseria Altemura, Veneto '10 $8.00+

      a classically crisp light bodied wine with hints of pear and apples

    • Verdicchio Di Matelica, Cole Stefano, Marche '11 $10.00+

      aromas of acacia and wild flowers linger crisp on the plate

  • Bianchi - Lush And Aromatic
    • Rosato, 'Centine', Banfi, Tuscany '12 $11.00+

      intense bouqet with perfumes of fruit and wildflowers

    • Pinot Grigio, Tiefenbrunner, Alto Adige '10 $9.00+

      round and delicate with scents of honeysuckle and sweet citrus

    • Inzolia/Grillo-Lllgiglio', Masseria Del Fuedo, Sicily '11 $10.00+

      a bouquet redolent of jasmine, white flowers and exotic fruits

Menu for Bar Norcini provided by Allmenus.com

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