La Urbana

jicama, mango, cucumber, scallops, celery, radish and smoked citrus crema.

asparagus, shaved pine-nuts, citrus cilantro dressing and parmesan cheese.

aguachile ceviche fresh from the sea, avocado, oranges, mesquite and tostadas.

grilled octopus, pimentón, brassicas, pine nut salsa and morita mayonnaise.

pan seared pork, pea tendrils, farm egg, black beans, pickled jalapeño and tortillas.

pork carnitas brioche, huarache, mayocoba beans and queso fresco.

white corn quesadillas "tijuana" manchego, smoked habanero salsa and crema.

plancha de avocado purée, pico de gallo, yuca chips and chicharrón de arroz.

house grinded blue corn tortillas, flor de sal and avocado.

black bean sopa, crisp tortillas, queso fresco and avocado lime crema.

smoked chipotle tortilla broth, million dollar bacon, aguacate, queso and cilantro oil

cast iron fish, sesame, mole, roasted eggplant and banana cracker.

arroz con pollo, farro, english peas, crema and pea flowers.

braised barbacoa beef short ribs, parsnip purée, heirloom baby carrots and tortillas.

smoked hangar steak, spring onions, chile de árbol and garlic purée.

oaxaca cheese stuffed pepper, market mushrooms, farm egg and blue corn textures.

roasted corn, meyer lemon aioli, garlic butter, epazote.

mexican squash, yams, chipotle aioli, aged parmesan.

with avocado

tomato, onion, jalapeño, frisee, mâche bacon, queso, citrus vinaigrette

wilted greens, easy over egg, chorizo, bean spread, manchego cheese, fresh country loaf

totopos, chile de arbol, beans, eggs over easy, crema

crisp tortilla, soft poached egg, carnitas michoacan, chipotle hollandaise, herbs, pea shoots

smoked hangar steak, cauliflower, soft poached egg, salsa habanero, fresh tortillas

tender chicken, mole negro, queso fresco, sesame, micro herbs

fresh selection of fruit from the farmer's market, vanilla yogurt, honey, dulce de leche toast

a refreshing masterpiece combining luxardo maraschino, absinthe, strawberries & club soda, treasured in a 1909 cocktail book

muddled oranges & blackberries... a long forgotten pairing, a drizzle of chambord, italian vermouth topped with timeless ginger ale

invigorate yourself for one of those hikes you enjoy so much. mezcal, fresh lemon juice, simple syrup, absinthe & club soda

feeling classy? i do, and this drink suits me well. hennessy vs, etoile sparkling (sonoma, ca), sugar cube, angostura

exquisite home-made pear-mezcal liquor, etoile sparkling wine (sonoma, ca) make this distinctive bellini

the legendary morning tonic, this one with the real hair of the dog with our own handmade bloody mary mix

mexican hair of the dog... beer! the way to go. lemon juice, magui sauce, ice and cold beer in a salt rimmed pint glass

farmers market fruit and your choice of vodka, tequila, or mezcal

40% toffee, walnuts, cooked agave, tobacco, sandalwood.

47% damp dirt, fruits, light minerals, flowers, salty, fruity and spices aftertaste.

49% candied apricots, celery, marzipan, licorice, almonds, smooth, and plantains.

40% ag. espadin, tobala, madrecuishe, floral, citrus, sweet smoke, bell pepper.

40% ag. salmiana, espadin, americana, light aromas of tobacco, caramel.