- California
- San Francisco
- 1760
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1760
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1760
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We make ordering easy.
- Menu
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Featured Items
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Seared Scallops $26.00
Parsnip puree, rainbow chard, pistachio, sumac.
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Marinated Olives $6.00
Preserved lemon, shallots.
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Poppy Seed Pain de Mie $6.00
Lavender butter, marjoram, pecans.
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Rosemary Focaccia $12.00
Burrata, hon-shimeji, toybox tomatoes, black vinegar.
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Little Gem Salad $13.00
Buttermilk-wasabi dressing, fried capers, watermelon radish.
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Grilled Pork Ribs $22.00
Hoisin Barbeque sauce, peanuts, radish.
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Cheeseburger $15.00
Arugula pesto, choice of: cheddar, smoked gouda, pepperjack.
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Avocado Toast $10.00
Crispy duck skin, pickled onions, radish, lime.
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Brussels Sprouts $14.00
Fish sauce-lime emulsion, pepitas.
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Roasted Chicken $25.00
Aji verde, pickled green onion, herbed croutons.
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Cheese Board $14.00
Bermuda triangle, camembert, point reyes blue.
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Mascarpone Ice Cream $9.00
Berry compote, pecan biscotti.
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Pork Chop $28.00
Potato puree, snow cap beans, romanesco, pickled persimmon.
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Pappardelle $17.00
Yellowfoot mushrooms, winter vegetables, truffle sauce.
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Har Gow' Cavatelli $22.00
Rock shrimp, garlic, ginger.
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Lobster Tostada $7.00
Per person. Coconut, yuzu kosho.
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SRF Beef Tartare $16.00
Marcona almond, aromatic herbs.
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Fries $7.00
Furikake, truffle oil, spicy aioli.
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Crispy Octopus $27.00
Broccoli di ciccio, marble potato, roasted red pepper rouille.
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Bavette Steak $29.00
Maitake mushrooms, bok choy, miso-sherry jus, wheat berries.
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Fried Duck Sandwich $22.00
Slaw, pickles, spicy aioli.
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Milk Chocolate Ganache $12.00
Hickory ice cream, bourbon caramel, marshmallow.
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Menu for 1760 provided by Allmenus.com
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