• California
  • San Francisco
  • El Techo de Lolinda

El Techo de Lolinda

(415) 550-6970
  • 2518 Mission Street, San Francisco, CA 94110
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  • Argentinean ,  Cocktails ,  Steak ,  Tapas
  • $$$$$
(415) 550-6970
  • Menu
  • Pequeno- Cold
    • Ceviche de Pescado $15

      Ono, aji Amarillo, sweet potato, fried corn.

    • Ceviche Mixto $14

      Squid, shrimp, ono, rocoto, fried corn.

    • Ensalada de Quinoa $9

      Frisee, grilled corn, pepita, Cotija cheese, mint vinaigrette.

    • Ensalada de Palmito $9

      Fresh hearts of palm, avocado, baby gems, lime dressing.

    • Tartar de Carne $14

      Beef tartare, olive bread pickled vegetables, horseradish aioli.

  • Pequeno-Hot
    • Yuca Fries $8

      Fried yuca, rocoto aioli.

    • Croquetas $8

      Yucca-ricotta croquettes, rocoto aioli.

    • Empanadas de Carne $9

      Beef, raisins, egg, potato, olives, chimichurri.

    • Empanadas de Calabaza $9

      Roasted butternut squash, caramelized onions, spinach, Oaxaca cheese, lemon aioli.

    • Empanadas de Pollo $9

      Chicken, raisins, potato, aji Amarillo.

    • Maduro $12

      Ripe plantain, burrata, chimichurri, jicama salsa.

  • Pequeno-Hot Cont
    • Alcachofa $11

      Charred artichoke, lemon aioli.

    • Broccolini $12

      Roasted broccolini, olive tapenade, garlic breadcrumbs.

    • Chiles a la Parrilla $8

      Grilled shishito peppers, salt, lime, aioli.

    • Pulpo $15

      Spanish octopus, potatoes, frisee, mojo de ajo.

    • Provoleta $12

      Chimichurri, bacon marmalade, grilled bread.

    • Vigoron $14

      Pork belly, cabbage, jalapeno, crispy yuca, lime.

    • Hueso Asado $11

      Bone marrow, crostini, jicama, chile de Arbol jelly.

    • Mollejas $14

      Grilled sweetbreads, ensalada criolla, rocoto aioli.

  • Platos
    • Lengua Platos $23

      Malbec braise, chayote picadillo, salsa verde.

    • Tira Platos $26

      Braised chile spiced beef short rib, root vegetables.

    • Salmon Platos $27

      Pan-seared salmon, cauliflower, roasted romanesco, yellow wax beans, green beans, spinach, salsa Criolla.

  • Asador
    Wood-fire grill.
    • Chorizo $9

      Sausage 4 oz.

    • Morcilla $9

      Blood sausage 4 oz.

    • Entrana $18

      Skirt steak 6 oz.

    • Aguja $19

      Flat iron steak 8 oz.

    • Tira Asada $18

      Crosscut beef short rib 12 oz.

    • Chuleta $27

      Pork chop 15 oz.

    • Bife de Chorizo $34

      New York steak 13 oz.

    • Ojo de Bife $45

      Ribeye steak 18 oz.

    • Asado Mixto $48

      Chorizo, morcilla, flap loin, short rib, potatoes, peppers. For 2.

    • Gaucho $79

      Prime bone-in ribeye steak 26 oz.

  • Al Lado
    • Hongos $8

      Sauteed mushrooms, red wine, herb butter.

    • Papas $8

      Roasted potatoes, chimichurri butter.

    • Aselga $8

      Braised kale, mushrooms, roasted garlic vinaigrette.

    • Escabeche $7

      Pickled eggplant, olive oil, chili flakes, bread.

  • A la Vara
    Skewers.
    • Pollo $15

      Chicken, corn, onion, aji Amarillo.

    • Camaron $16

      White shrimp, potatoes, salsa Criolla.

    • Vegetal $11

      Onion, zucchini, eggplant, corn.

  • La Barra
    • Chicharron $6

      Lime, salt, Aleppo pepper.

    • Bravas $7

      Crisped Kennebec potatoes, spicy tomato sauce, roasted garlic aioli.

    • Tartar $7

      Beef tartare, pickles, horseradish aioli, bread.

    • Yuca Fries $8

      Fried yuca, rocoto aioli.

    • Chiles a la Parrilla $8

      Grilled padron peppers, salt, lime, aioli.

    • Croquetas $8

      Yucca-ricotta croquettes, rocoto aioli.

    • Empanadas $9

      2 per order. Choice of chicken, beef, or vegetable.

    • Choripan $10

      Handmade chorizo, baguette, chimichurri, onions.

    • Chivito $12

      Steak sandwich, avocado, lettuce, chimichurri.

    • Lolinda Hamburger $14

      8 oz. burger, roasted habanero aioli, sharp cheddar, grilled onions, french fries.

  • Desserts
    • Cookies and Milk $9

      House-made alfajores, dulce de leche, vanilla milkshake.

    • Churros $9

      House-made fritters, dark chocolate and dulce de leche dipping sauces.

    • Flan $9

      Traditional flan, coffee and rum caramel, dark chocolate shavings.

    • Tres Leches Cake $9

      Cream cheese frosting, toasted coconut.

    • Flourless Chocolate Cake $10

      Caramel, dark chocolate ganache, chocolate ice cream, whipped cream.

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