• California
  • San Francisco
  • Ichi Sushi + Ni Bar

Ichi Sushi + Ni Bar

(415) 525-4750
  • 3282 Mission St, San Francisco, CA 94110
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  • Japanese ,  Sushi
  • $$$$$
(415) 525-4750
  • Menu
  • Sushi
    Nigiri (2pcs) / Sashimi (3pcs).
    • Maguro $7.5

      handline caught red tuna

    • Tai $9.4

      japanese sea bream

    • Kampachi $6.75

      amberjack

    • Seared Shiro Maguro $5.75

      seared albacore tuna

    • Wagyu $8

      japanese beef

    • Uni $8.5

      sea urchin

    • Hotategai $10.25

      hokkaido scallo

    • Kani $5.25

      crab

    • Amaebi $6.75

      sweet shrimp

    • Ebi $5

      shrimp

    • Ikura $5.75

      salmon roe

    • Ika $4.75

      squid

    • Tako $7.5

      octopus

    • Tamago $4.5

      egg omelet

    • Tobiko $4.75

      flying fish roe

    • Nasu $4.5

      japanese eggplant

    • Inari $4

      stuffed tofu

  • Traditional Rolls
    • Negi-Yellowtail Maki $4.75

      yellowtail, scallions

    • Tekka Maki $4.75

      tuna

    • Bincho Maki $4.75

      white tuna

    • Sake Shiso Maki $4.75

      salmon shiso

    • Kappa Maki $3.5

      cucumber

    • Oshinko Maki $3.75

      pickled vegetables

    • Ume Shiso Maki $3.5

      pickled plum, shiso

  • Specialty Rolls
    • Spicy Albacore $5.75

      spicy albacore, cucumber, shiso, tobiko, avocado

    • Tuna Avocado $6.75

      tuna, cucumber, tobiko, avocado

    • Yellowtail Avocado $6.75

      yellowtail, cucumber, tobiko, avocado

    • Spicy Yellowtail $6.75

      spicy yellowtail, cucumber, tobiko, avocado

    • Spicy Scallop $6.75

      spicy scallop, cucumber, avocado, tobiko

    • California $5.75

      crab, cucumber, avocado, tobiko

    • Shrimp Avocado $4.75

      shrimp, cucumber, avocado, tobiko

    • Salmon Avocado $5.75

      salmon, cucumber, avocado, tobiko

    • Albacore Avocado $5.25

      white tuna, cucumber, avocado, tobiko

    • Sake Kawa $5.25

      salmon skin, gobo, kaiware, cucumber, avocado, tobiko, ponzu

    • Vegetable Futomaki $4.5

      cucumber, avocado, shitake mushroom, gobo

  • Cold Plates
    • Oysters On The Half Shell

      see special menu. ponzu, yuzukosho, tobiko

    • Cold Somen With Shiso $6

      thin wheat noodles, shiso pesto, citrus

    • Cold Somen With Shiso $8

      add crab

    • Cucumber Salad $6

      japanese cucumber, miso-tahini dressing

    • Maguro Avocado Salad $12.5

      big eye tuna, avocado, sesame dressing

    • Albacore Tuna Tataki $12.95

      eared albacore tuna, sudachi, shallot-shiso vinaigrette, micro greens, fried garlic chip

  • Hot Plates
    • Yuzu Chicken Wings $9.5

      chicken wings, yuzu, micro shiso

    • Seared Pork Belly $11.5

      organic pork belly, citrus shallot mustard, wasabi greens

    • Beef Tataki $14.5

      australian wagyu beef, radish kimchee, white ponzu, crispy burdock root

    • Kasu Gindara $14.5

      black cod, sake lees, pickled cucumber

  • Seasonal Sushi Menu
    • Aji $12

      japanese horse mackerel

    • Ama Ebi $19.5

      live spot prawn

    • Anago $8

      japanese sea eel

    • Buri $13.5

      japanese mature yellowtail

    • Chu Toro $12.75

      medium fatty tuna

    • Engawa $10.5

      fluke fin muscle

    • Hirame Kobu Jime $10.5

      kelp cured fluke

    • Hotaru Ika $10.5

      firefly squid

    • Inada $12

      japanese baby yellowtail

    • Isaki $8

      japanese three-line grunt

    • Iwashi $12

      japanese sardine

    • Japanese Uni $12

      hokkaido

    • Katsuo $12

      japenese skipjack tuna

    • Kinmedai $13.5

      golden eye snapper

    • Kamasu $12

      japanese barracuda

    • Kasutera $5

      sweet egg souffle

    • Kisu $13.5

      japanese whiting

    • Kohada $12

      japanese gizzard shad

    • Maguro Zuke $7.5

      marinated tuna

    • Magochi $7

      japanese flathead

    • Mirugai $18

      washington geoduck clam

    • Makogarei $9

      japanese flounder

    • Saba $8

      japanese mackerel

    • Samekawa Karei $8

      sharkskin flounder

    • Sanma $9

      japanese mackerel pike

    • Shima Aji $8

      japanese striped jack

    • Shiro Toro $8

      albacore tuna belly

    • Sawara $8

      spanish mackerel

    • Sayori $8

      japanese half-beak

    • Shiro Sake $8

      wild ivory slamon

    • Suzuki $8

      japanese sea bass

    • Takabe $8

      japanese yellow strip

    • Toro $15

      fatty tuna

    • Umi Masu $9.75

      ocean trout

    • Uni $8.5

      santa barbara

    • Warasa $12

      japanese winter yellowtail

  • Side Dishes
    • Wakame $5

      seaweed salad

    • Shishito Peppers $7

      yuzu juice, ito kake

    • Edamame $4

      salted soybeans

    • House Miso Soup $3.5

    • Steamed Rice $2

  • Ni Bar - Cold
    • Shigoku $3.75

      oyster, spicy ponzu, tobiko

    • Maguro Sashimi $10.5

      tare, wasabi ginger

    • Umi Masu Sashimi $9.75

      tare, wasabi ginger

    • Sanbaizu Sunomono $7.5

      ebi, japanese cucs, tremella

    • Maguro Nori $8.5

      maguro, tare, nori, ginger

    • Broccoli Gomae $7.5

      broccoli rabe, sesame dressing

  • Ni Bar - Hot
    • Miso Asari Clams $8.5

      clams, ground pork, kuro oil

    • Momo Yakitori $3.5

      chicken thigh, tare, sichimi

    • Buta Kaka Niku Kushiyaki $3.75

      pork shoulder, miso

    • Umi Masu Iridashi $9.75

      umi masu karage, dashi broth

    • Yuzu Fried Chicken Wigs $9.5

      world famous wings

    • Nasu Dengaku $6.75

      japanese eggplant, neri miso

    • Beef Tripe Stew $9.75

      short rib, tripe, pearl onions

  • Dessert
    • Tamagawa $42

      time machine

  • Beer
    Pt.
    • Asahi $6

    • Sapporo $6

    • Abita $8

      sos pilsner

    • Hitachino $12

      white nest

    • Mission Hefeweizen $8

    • Mead $8

      mead kitchen, orange ginger

  • Sparkling
    • NV, Casas Del Mar $9

      blanc de blancs

  • White
    • 2012, Vina Robles $10

      white 4

    • 2012, Au Bon Climat $13

      chardonnay

    • 2012, Tangent $10

      sauvignon blanc

  • Red
    • 2011, Le P'tit Paysan $14

      rhone blend

    • 2012, Brooklyn West $11

      tempranillo

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