Vegetarian. Classically delicious.

Vegetarian. With your choice of housemade dipping sauce.

Vegetarian. Tossed in salt and pepper, served with lemon.

All beef frank dipped in housemade batter, served with fries and deli mustard.

Tossed with parmesan & fresh parsley

Our salt and pepper fries topped with melted Cheddar-Jack, pico de gallo, and sour cream.

Half head.

With your choice of blue cheese dressing or jalapeño ranch. Served with carrots and celery.

Mixed baby greens, chopped bacon, tomatoes, cucumbers, Bleu cheese crumbles, and tossed with our tarragon vinaigrette.

Vegetarian. Mixed baby greens, tomatoes, olives, red onion, cucumbers, pepperoncinis, and crumbled Feta cheese, lightly dressed with extra virgin olive oil and lemon juice.

Freshly breaded chicken breast fried crispy and topped with lettuce, tomato, coleslaw, and Frank's red hot aioli.

Corned beef, Swiss, aged sauerkraut, and 1000 Island on toasted rye.

With Syc's special BBQ Sauce, Mayo or both!

w/ mushrooms, bell peppers, caramelized onions & swiss cheese

Vegetarian. TVP cooked with sweet peppers and onions, in a spiced tomato sauce, topped with pickles, on a house-made vegan bun.

Your choice of protein, topped with lettuce, tomato, pickles, and mayo.

With avocado, applewood bacon, and Cheddar cheese.

With fried onion strings, pickled jalapeños, and bbq sauce.

With Swiss cheese, mushrooms, and garlic aioli.

With Cheddar and Swiss cheese, caramelized onions, and garlic aioli, served on toasted rye bread.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.