Served with toasted organic peasant bread and pomme tots or seasonal greens.

Ham, swiss, peasant bread. Served with pomme tots or seasonal greens.

3 eggs any style, choice of bacon, turkey bacon, pork or chicken sausage, peasant bread. Served with pomme tots or seasonal greens.

Scrambled egg whites, provolone, turkey, avocado, tomato. Served with pomme tots or seasonal greens.

Sunny side up egg, aioli, arugula pesto, pain de mie. Served with pomme tots or seasonal greens.

Just egg, spinach, marinated tomatoes, mushrooms, flour tortilla, tomato dipping sauce. Served a la carte. Vegetarian.

Served on croissant bun. Served a la carte.

2 slices served with fresh fruit. Served a la carte.

Milk, fresh fruit, granola, brown sugar. Served a la carte.

Quinoa, barley, carrots, avocado, edamame, cilantro, toasted almonds and ginger soy dressing.

Red quinoa, cabbage, cucumber, cilantro, mint, peanuts and Vietnamese lime vinaigrette.

Mixed greens, chicken breast, bacon, avocado,hard boiled egg, blue cheese and dijon vinaigrette.

Kale, green leaf lettuce, fuji apples, walnuts, blue cheese, golden raisins and apple vinaigrette.

Chicory mixed greens, avocado, tangerines, walnuts, chives, croutons and apple vinaigrette.

Kale, chopped green leaf lettuce, cherry tomatoes, croutons, Parmesan and Caesar dressing.

Mini sandwich and cup of soup. Please contact the merchant for today's soup selection.

Bowl.

Turkey, bacon, avocado, tomato, lettuce, aioli, pain de mie. Served with seasonal greens or warm Provencal chips.

Swiss, tomato, arugula, pain de mie. Served with seasonal greens or warm Provencal chips.

Spiced chickpea mash, avocado, tahini, cucumber, spinach, pickled carrots, multigrain bread. Served with seasonal greens or warm Provencal chips.

Roast beef, provolone, horseradish creme fraiche, au jus, watercress, Vietnamese roll.

Tomato, olives, capers, red onion, aioli, arugula, olive oil bread. Served with seasonal greens or warm Provencal chips

Gruyere, creme fraiche, pain de mie. Served with seasonal greens or warm provencal chips

Creme fraiche, capers, cucumber, shallots, sesame seeds and multigrain bread.

Marinated tomatoes, lime, chives, Za'atar and multigrain bread