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Yield Wine Bar
Pomegranate molasses, chili oil and pistachios.
Lime & chili flakes.
Avocado, cilantro and Sriracha aioli.
Seasonal fruit, house-roasted nuts and fresh bread.
Fried leeks and fresh bread.
Fried capers, sliced apple and fresh bread.
Vegan cashew crème, roasted red peppers roasted potatoes, roasted garlic, kale and fried leeks.
Pine nut pesto, roasted garlic, sun-dried tomatoes, olives Parmesan cheese and arugula.
Caramelized onions, bleu cheese, pear fresh rosemary and honey.
Caramelized onions, brie, Granny Smith apple fresh thyme and mixed greens.
Menu for Yield Wine Bar provided by Allmenus.com
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