Pastry Cupboard

made with thick sliced apples and cinnamon with a lattice top

juicy blackberries and tart raspberries are combined for this popular pie

classic combination of strawberries and rhubarb with a twist! a hint of fresh rosemary creates a distinctive, unforgettable flavor

large, sweet blueberries are paired with a tangy buttermilk custard. a light layer of streusel topping gives texture and balance to the creamy filling

traditional southern inspired pecan pie boasts of an abundance of toasted pecans and spiced filling

wedges of apple, whole raspberries, blackberries and sour cherries

creamy, smooth, and dense texture give make all our cheesecakes a favorite. available in traditional (new york style), seasonal (concord grape), or exotic (saffron), just to name a few

carrot, walnuts, and pineapple give this carrot cake lots of flavor and its moist texture. filled with a cream cheese filling and finished in a vanilla buttercream icing. available in cake or cupcake form

toasted hazelnut and milk chocolate cookie bar

attractive, colossal, dramatic cookie made with coconut ribbons and pressed almonds. slow baked to create caramelized shell and tender center

layers of dark chocolate, white chocolate, toasted pistachios, all topped with cocoa nibs make a decadent surprise. scrumptious filling sits on a shortbread cookie crust