Louie's California Chinese Cuisine
(415) 291-8038

Rice Plate
- 1. Sweet & Sour Pork Over Rice $6.50
- 2. General Tsao Chicken Over Rice* $6.50
- 3. Diced Pork Sweet Corn Sauce Over Rice $6.50
- 4. Spice Bean Curd $6.50
  
  with shredded pork over rice
- 5. Tree Mushroom* $6.50
  
  with slice pork over rice
- 6. Mongolian Beef Over Rice* $6.50
- 7. B.B.Q Pork Scrambled Egg Over Rice $6.50
- 8. Hot, Sweet & Tasty* $6.50
  
  with chicken over rice
- 9. Lemon Chicken Over Rice $6.50
- 10. Braised Bean Curd $6.50
  
  with vegetable over rice
- 11. Mixed Vegetable Over Rice $6.50
- 12. Szechwan Eggplant Over Rice $6.50
- 13. Dry Saute Green Beans Over Rice* $6.50
- 14. Kung Pau Bean Curd Over Rice* $6.50
- 15. Prawn And Scrambled Egg Over Rice $8.50
- 16. Pineapple Sweet & Sour Prawn Over Rice $8.50
- 17. Hot & Spicy Fish Fillets Over Rice* $8.50
- 8. Fish Fillets $8.50
  
  with corn sauce over rice

Fried Rice
- 19. Combination Yang Chow Fried Rice $8.50
- 20. Beef Fried Rice $8.50
- 21. Salty Fish $8.50
  
  with chicken fried rice
- 22. Seafood $9.50
  
  with ginger juice fried rice
- 23. Egg White Fried Rice $9.50
  
  with dry scallop
- 24. Fook Kin Fried Rice $9.50
- 25. Diced Shrimps, Scallops And B.B.Q Pork In Two Different Sauce Topped On Egg Fried Rice $12.95

Chow Fun, Chow Mein
- 26. Lo Mein $8.50
  
  with abalone sauce
- 27. Dry Saute Beef Chow Fun $8.50
- 28. Beef Chow Fun $8.50
  
  with spicy black bean sauce
- 29. Beef Chow Fun $8.50
  
  with tender green
- 30. Pan Fried Traditional Style Rice Noodle $8.50
- 31. Singapore Style Saute Tin Rice Noodle $8.50
- 32. Sauteed Seafood & Green In Light Garlic Sauce Topped On Crispy Noodle $8.50
- 33. Pan Fried Beef Noodle* $9.50
  
  with black pepper sauce
- 34. Pan Fried Chicken Noodle* $9.50
  
  with black pepper sauce
- 35. 3 Ingredients Pan Fried Rice Noodle $12.50
- 36. Lo Mein $18.00
  
  with sliced fillet of sturgeon

Banquet #1 $238
- Stir-Fried Minced Squab And Minced Chinese Sausage In Lettuce Caps
- Assorted Appetizer Platter
- Prawns
  
  with honey walnuts
- Sauteed Fresh Scallops And Steak Cubes
  
  with honey and black pepper combination sauce
- Braised Fish Maw And Crab Meat Soup
- Steamed Chicken
  
  with black mushroom and virginia ham in chef's special sauce
- Two Live Battered Crabs Deep-Fried And Sprinkled
  
  with special salt and pepper seasonings
- Sliced Bailing Mushrooms And Mustard Green In Light Oyster Sauce
- Steamed Whole Live Sea Bass
- Combination Fried Rice
- Special Chinese Traditional Dessert Of Day
- Seasonal Fruit Platter

Banquet #2 $338
- Stir-Fried Minced Squab And Minced Chinese Sausage In Lettuce Cups
- Assorted Appetizer Platter
- Prawns
  
  with honey walnuts
- Sauteed Fresh Scallops And Steak Cubes
  
  with honey and back pepper combination sauce
- Braised Supreme Shark's Fin Soup
- Fried Whole Chicken
  
  traditional cantonese style
- Braised Sea Cucumber And Black Mushroom In Oyster Sauce
- Sauteed Lobster In Bouillon
- Steam Live Whole Fish
- Chef's Special Noodles
- Special Chinese Traditional Dessert Of Day
- Seasonal Fruit Platter

Banquet #3 $498
- Stir-Fried Minced Squab And Minced Chinese Sausage In Lettuce Cups
- Suckling Pig Combo Platter
- Prawns
  
  with honey walnuts
- Sauteed Fresh Scallops And Steak Cubes
  
  with honey and black pepper combination sauce
- Braised Supreme Shark's Fin
  
  with crab meat soup
- Braised Sliced Abalones And Sea Cucumber
- Two Live Battered Crabs Deep-Fried And Sprinkled
  
  with special salt and pepper seasonings
- Sauteed Lobster In Bouillon
- Steam Live Whole Fish
- Chef's Special Noodles
- Chinese Traditional Dessert Day
- Seasonal Fruit Platter

Menu for Louie's California Chinese Cuisine provided by Allmenus.com

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