Sea Lion Cafe

hot and spicy buffalo­style wings served with bleu cheese dressing and celery sticks

dungeness crab, hot chili flakes, capellini pasta & special seasonings fried until crisp. served with housemade tarter sauce

dusted in seasoned flour and deep fried. served with cocktail sauce

steamed in fresh herbs, chilled and served with cocktail sauce

chicken strips served with tangy bbq and zesty sweet and sour dipping sauces

six oysters served with mignonette sauce and fresh horseradish

our famous recipe, packed with clams & potatoes

in a rich & spicy tomato base

tossed red leaf and romaine lettuce

with bay shrimp

crab and shrimp salad served over crisp greens with our own louie dressing

fresh romaine tossed with our own classic caesar dressing

fresh salmon filet pan blackened and served over our classic caesar salad with foccacia bread

chilled dungeness crab and a mixed green salad served with garlic foccacia bread

a bowl of seafood bisque or clam chowder, a little caesar salad and freshly baked foccacia bread

a cup of seafood bisque or clam chowder and one half a shrimp, chicken or crab salad sandwich, served with cole slaw

fresh charbroiled salmon filet topped with a tangy gold bbq sauce & avocado on a sesame bun

lean beef charbroiled with cheddar cheese

charbroiled chicken breast with melted jack cheese, and honey mustard

dungeness crab salad, sliced tomatoes, lettuce and cheddar cheese on grilled sourdough

the freshest available ­ dressed with lemon butter on housemade foccacia bread

marinated portabella mushrooms with gruyere cheese & garlic mayonnaise on foccacia bread

a cup of clam chowder or seafood bisque and a little caesar salad

chilled dungeness crab, a cup of our creamy clam chowder and mixed greens with house dressing

tender bay shrimp sauteed with garlic, tomatoes, lemon, basil & olive oil, tossed with angel hair pasta

salmon & shrimp rolled in seasoned flour and fried until crisp, served with french fries & cole slaw

sauteed chicken breast, bell peppers, onions and mushrooms tossed with penne pasta in a spicy tomato sauce

fresh fish tossed in seasoned breading & deep fried, served with french fries & cole claw

five large shrimp rolled in fresh batter and deep fried, served with french fries, cole slaw and two dipping sauces

tender prawns tossed with bell peppers and sweet and sour sauce served over jasmine rice

split & steamed until tender

6 oz. filet mignon and three 2 oz. tails