Deep-fried battered pork in sweet and sour sauce with vegetables.

Deep-fried battered boneless and skinless shrimp served with sweet chili sauce on the side.

Deep-fried battered beef in sweet and sour sauce with vegetables.

Deep-fried chicken wings with special house sauce.

Gan poong ki. Deep-fried battered boneless and skinless chicken served with sweet chili sauce on the side.

Stir-fried clear yam noodles with beef, bell peppers, and onions.

Spicy gan poong ki. Deep-fried battered boneless and skinless chicken with spicy house special sauce.

Stir-fried clear yam noodles with beef, bell peppers, and onions.

Homemade style noodles in black bean sauce with ground pork and vegetables.

Homemade style noodles served with seafood and vegetables in black bean sauce on the side.

Homemade style noodles served with beef and vegetables in black bean sauce on the side.

Homemade style noodles served with seafood and vegetables in black bean sauce.

Homemade style noodles served with beef and vegetables in spicy black bean sauce on the side. Served spicy.

Homemade style noodles in spicy house special sauce mixed with vegetables. Served spicy.

Home-made noodles with crab, shrimp, squid, clam, and vegetables in spicy beef broth soup.

Home-made noodles with shrimp, squid, clam, and vegetables in spicy beef broth soup.

Home-made noodles with seafood and vegetables in beef broth soup.

Home-made noodles with chicken and vegetables in beef broth soup.

Home-made noodles with beef and vegetables in beef broth soup.

Homemade poached potstickers stuffed with pork and vegetables.

10 pieces. Homemade poached pot stickers stuffed with pork and vegetables.

Homemade poached pot stickers stuffed with pork and vegetables.

Wrapped chopped vegetables.

Tender beef marinated in our house special sauce with steamed rice.

Steamed rice with beef and a variety of vegetables, carrots, spinach, mushrooms, bean sprouts, zucchini, and eggs on top.

Tokkpoki. Soft rice and fish cakes and vegetables with red pasta sauce, go chu jang.

Traditional Korean hot and spicy beef vegetable soup.

Soft tofu soup with seafood, zucchini, and onions served with a side of steamed rice.

Vegetarian. Steamed rice with tofu and a variety of vegetables, carrots, spinach, mushrooms, bean sprouts, zucchini, and eggs on top.

Soft tofu soup with kimchi, zucchini, and onions served with a side of steamed rice.

Soft tofu soup with beef, zucchini, and onions served with a side of steamed rice.

Pork dumplings and sliced rice cake with green onions and eggs in clear beef soup.

Ground pork and vegetables in black bean sauce over steamed rice served with a fried egg on top.

Stir-fried clear yam noodles with chicken and vegetables over steamed rice.

Vegetarian. Stir-fried clear yam noodles and vegetables over steamed rice.

Stir-fried clear yam noodles with beef and vegetables over steamed rice.

Shrimp, squid, clam, and vegetables over steamed rice in spicy beef broth soup.

Vegetarian. Kimchi stir-fried rice with kimchi and vegetables served with eggs on top.

Vegetarian. Stir-fried rice with vegetables served with Zazang sauce.

Stir-fried rice with shrimp and vegetables served with Zazang sauce.

Stir-fried rice with chicken and vegetables served with Zazang sauce.

Stir-fried rice with chicken, beef, shrimp, and vegetables served with Zazang sauce.

Stir-fried rice with beef and vegetables served with Zazang sauce.

Kimchi stir-fried rice with beef, kimchi, and vegetables served with eggs on top.

Home-made style noodles.

Served spicy with seafood and vegetables.

Oi Ocha unsweetened green tea.

Tangy orange.

Orange soda.