Dinner
- Pickled Eggs $3.00
  
  beef & horseradish or curry
- Housemade Pretzel $5.00
  
  spicy mustard & butter
- Stromboli $5.00
  
  kale, hard cheese, green olive, potato

Dinner
- Radicchios $10.00
  
  yogurt, walnut, pomegranate seed
- Little Gems $11.00
  
  gold beef, st. malachi, barley malts
- Uni On Toast $14.00
  
  ozarek apple, cultured butter, horseradish
- Butternut Squash $12.00
  
  salmon roe, buttermilk, nasturtium
- Grilled Cauliflower $14.00
  
  soft boiled egg, bottarga
- Steamed Spot Prawn $13.00
  
  smoked shrimp broth, lemon
- Vinegar Braised Pork $13.00
  
  treviso, potato chips
- Bone Marrow $15.00
  
  chilies, walla walla onions, toast
- Semolina Chitarra $13.00
  
  gypsy peppers, anchovy, breadcrumbs
- Sweetbreads On An English Muffin $12.00
  
  with charloe & preserves

Dinner
- "Hot Chicken #1" $23.00
  
  b+b pickles, buttermilk biscuit
- Albacore $26.00
  
  sprouted lentils, cucumber, creme fraiche
- Flatbread $18.00
  
  baba ghanoush, egg, lebnah, pickled chanterelles
- Stuffed Quail $23.00
  
  dried plum, grilled bread, dandelion
- Grilled Ham Chop $29.00
  
  apple, little city collards, spoonbread

Dinner
- Carolina Grits $8.00
  
  cottonwood cheddar, honey
- Endive Salad $7.00
  
  anchovy, herbs, dates
- Butter Beans $7.00
  
  fennel, late season peppers

Brunch
- Toasted Country Bread $3.00
  
  w/ cultured butter & persimmon jam
- Toasted Country Bread $3.00
  
  w/ huckleberry butter
- Toasted Country Bread $5.00
  
  w/ marrow butter
- Toasted Country Bread $5.00
  
  w/ hazelnut noisella
- Toasted Country Bread $5.00
  
  w/ marinated eggplant
- Buttery Eggs $9.00
  
  harissa & chervil on brioche toast
- Scrapple $10.00
  
  harissa & chervil on brioche toast
- Rockfish And Rice Beans $12.00
  
  aromatic broth and herbs
- Oysters (On Half Shell) $9.00
  
  w/ green garlic & house red wine vinegar
- Radicchio Salad $10.00
  
  breadcrumbs, hard boiled egg, tahini dressing
- Vinegar Braised Pork $15.00
  
  shredded lettuce, cheddar, chilies, chips
- Pickled Herring $8.00
  
  olives/red onions on toast w/ aioli
- Braised Chicken $12.00
  
  w/ romesco sauce and fresh chick peas
- Grilled Bread $16.00
  
  grilled cheese, grilled pear
- Rye Waffle $13.00
  
  mixed winter citrus, pecans, hickory syrup, sour cream
- Pastel De Nata $5.00
  
  sweet bread dough & egg custard

Cheese $7
- Berkshire Blue
  
  berkshire cheese, ma, raw cow
- Berkshire Blue $16.00
  
  chateau filhot sauternes, bordeaux, france 2007
- Bent River Camembert
  
  alemar cheese co, mn, cow
- Bent River Camembert $3.50+
  
  "three flowers" ipa with rye, marin brewing, larkspur, ca

Desserts $7
- Milk And Honey
  
  malted ice cream, 'honeycomb'
- Milk And Honey $8.00
  
  cantine intorcia marsala ambra dolce, sicily, italy nv
- Fig Crumble
  
  frangipane, whipped mascarpone cheese
- Fig Crumble $18.00
  
  valdespino oloroso "solera 1842" , jerez de la frontera, spain
- Dark Chocolate Creme Brulee
  
  sassafras bark, orange
- Dark Chocolate Creme Brulee $13.00
  
  niepoort 10- year tawny porto, douro valley, portugal
- Hazelnut Noisella On Cocoa Nib Levain
  
  with jam
- Hazelnut Noisella On Cocoa Nib Levain $4.50+
  
  "smoked black lager" craftsman, pasadena, ca

Coffee & Tea $5
- Bicycle Coffee
  
  regular or decaf
- Maiden's Ecstasy
  
  puerh, yunnan, china
- Camellia Blossoms
  
  organic botanical
- Bergamot Black
  
  earl grey
- Zai' Rai Sencha
  
  japanese green tea

Beer On Draft
- "1903" Pre Prohibition-Style Lager $4.50+
  
  craftsman brewing, pasadena, ca
- "Heavenly Hefe" Bavarian Style Weizen $4.50+
  
  craftsman, pasadena, ca
- "Marin IPA" Indian Pale Ale $3.50+
  
  marin brewing, larkspur, ca
- "Albion Amber" English Brwon Ale $3.50+
  
  marin brewing company, larkspur, ca
- "Working For Tips" Indigenous Red & Brown Ale With Redwood $3.50+
  
  moonlight brewing, santa rosa, ca
- "Smoked Black Lager" Craftsman $4.50+
  
  pasadena, ca
- "X-I" Soure Red Ale $6.00
  
  industries, concord, ca

Beer In Bottle
- "1809" Traditional Berliner Weisse $14.00
  
  prof. fritz briem, schlossbrauerei au, bavaria, ger
- "Beersel Lager" Belgian Pale Lager $13.00
  
  drie fonteinen/brouwerji de proof, lochristi, bel
- Schonramer Festbier $12.00
  
  marzen, landbrauerei schonram, bavaria, ger
- "Wild Wit" $14.00
  
  sparkling ale with wheat, fruits and spices, calicrafts brewing, san jose, ca
- "Sumac Summer Ale" $13.00
  
  belgian-style wheat with sumac, craftsman/st. vincent, pasadena
- "Spezial Weisse" $12.00
  
  hefeweizen, weissbierbrauerei hopf, meisbach, ger
- "Arend Tripel" $9.00
  
  belgian tripel, brouwerij de ryck, herzele, bel
- "Jambe De Bois" Belgian Tripel $12.00
  
  brasserie de la senne, brussels, bel
- "Four" $24.00
  
  saison/table beer, upright brewing, portland, or
- "Gavroche" Amber Biere De Garde $10.00
  
  brasserie st-sylvestre, st-sylvestre cappel, fr
- "Oerbier" Belgian Strond Ale $14.00
  
  de dolle brouwers, esen, bel
- "Old Engine Oil" Porter Or Old Ale $10.00
  
  harviestoun brewery, alva, scotland
- "Hamer & Sikkel" Porter $11.00
  
  de molen brouwerij, bodengraven, neth
- "Lava" Smoked Imperial Stout $24.00
  
  olvisholt brugghus, selfoss, iceland
- "East Bayliner Weisse" Sour Wheat Ale $18.00
  
  ale industries, concord, ca
- "Oude Geuze" Barrel-Aged Blended Lambic $24.00
  
  brouwerij drie fonteinen, beersel, bel

Cider
- "Lost Orchard Dry Cider" $21.00
  
  tilted shed ciderworks, foresville, ca
- "Querry" $9.00+
  
  pear-apple-quince cider, bonny doon, santa cruz, ca

Sparkling
- Parigot & Richard Crémant De Bourgogne Rosé $14.00
  
  burgundy, france, nv, pinot noir
- Avinyó Cava Brut Nature Reserva $12.00
  
  penedès, spain, nv, xarello
- Ca'montanari Lambrusco Grasparossa De Castelvetro Secco $11.00
  
  emilia-romagna, italy, 2011, lambrusco

Fortified & Sweet
- El Maestro Sierra Fino $11.00
  
  jeréz de la frontera, spain, nv, palomino
- Rainera Perez Marin Manzanilla "La Guita" $6.00
  
  sanlúcar de barrameda, spain, nv, palomino
- Fernando De Castilla Palo Cortado "Antique" $25.00
  
  jeréz de la frontera, spain, nv, palomino
- Gonzalez-Byass Oloroso "Alfonso" $9.00
  
  jeréz de la frontera, spain, nv, palomino
- Valdespino Oloroso "Solera 1842" $18.00
  
  jeréz de la frontera, spain, nv, palomino
- Rare Wine Co. Historic Series "Charleston Sercial" $15.00
  
  madeira, portugal, nv, sercial
- Niepoort 10-Year Tawny Porto $13.00
  
  douro valley, portugal, nv, blend
- Château Filhot Sauternes $16.00
  
  bordeaux, france, 2007,blend
- Cantine Intorcia Marsala Ambra Dolce $8.00
  
  sicily, italy, nv, blend
- GD Vajra Barolo Chinato $20.00
  
  piedmont, italy, nv, nebbiolo

Rose
- Musto Carmelitano Aglianico Del Vulture "Serra Del Prete" $9.00
  
  basilicata, italy, 2012, aglianico

White
- Bodegas Avancia Valdeorras Godello "Cuvée De O" $9.00
  
  galicia, spain, 2012, godello
- La Pepière Muscadet Sèvre Et Maine "Château-Thébaud Clos Des Morines" $12.00
  
  loire valley, france, 2009, muscadet
- Firriato Etna Bianco $12.00
  
  sicily, italy, 2010, carricante
- Domaine Labet Côtes Du Jura Chardonnay "Fleurs" $11.00
  
  jura, france, 2011, chardonnay

White
- François Chidaine Montlouis-Sur-Loire "Les Tuffeaux" $14.00
  
  loire valley, france (demi-sec), 2010, chenin blanc

White
- Domaine D'Alzipratu Corse Calve "Fiumeseccu" $13.00
  
  corsica, france, 2012, rolle

Red
- Antichi Vinai Etna Rosso "Petra Lava" $12.00
  
  sicily, italy, 2010, nerello mascalese
- Domaine Coillot Marsannay "La Charme Aux Prêtres" $16.00
  
  burgundy, france, 2011, pinot noir
- R&B Plageoles Gaillac Braucol $10.00
  
  south west france, 2012, braucol
- Monteraponi Chianti Classico $12.00
  
  tuscany, italy, 2010, sangiovese

Red
- Donkey & Goat El Dorado "The Prospector" Mourvèdre $13.00
  
  sierra foothills, california, 2011, mourvèdre
- Porter Creek Vineyards Mendocino County Carignane "Old Vine" $14.00
  
  california, 2011, carignane

Menu for St. Vincent provided by Allmenus.com

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