Sample Menu $198
- Soda
- Broth
- Caviar
  
  shigoku oyster, live scallop, bluewing sea robin
- Caviar
  
  aged kindai tuna hams, kindai bluefin tuna
- Caviar
  
  collet champagne brut m/v
- Egg
  
  donnhoff riesling, nahe, germany 2010
- Vegetables
  
  domaines les beaux regards sancerre 2010
- Brassicas
  
  white asparagus & sea urchin
- Brassicas
  
  sanelli chardonnay, south barbara 2010
- Dorade Royale
  
  saison viognier russian river valley 2008
- Wood Pigeon
  
  chateau, daboirs st. emilion 2009
- Wood Pigeon
  
  parmesan
- Preserved Citrus 6.08
  
  dacquoise, domaine sylvain gaudron vouvray 2009
- Preserved Citrus 6.08
  
  mignardises, rivesaltes ambre 2004

Menu for Saison provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.