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Comstock Saloon
Garum vinaigrette and grana padano.
Chickpea, favas, Greek yogurt, pickles.
Miller's ranch.
Pearled barley, mixed-nut gremolata, sunflower, flax seed.
Mojo verde, cranberry beans, toasted breadcrumb.
Dressed, pimento cheese, pickle, fries.
House-made pappardelle, brisket, pork, grana padano.
Coconut vinaigrette, persimmons, black sesame, fried shallots.
Chickpea, cranberry bean, pickled cauliflower.
Pomegranate jus, parsley oil, toasted hazelnuts.
Chickpeas, baby chard, piri piri, thrice-fried potatoes.
Tobiko aioli, crispy Thai basil, lemon togarashi.
Secret sauce, fontina American, house-pickles, shallots.
Chicharrones, garum vinaigrette, grana padano.
Bartlett pear, fried burdock, toasted rye bread.
Tamarind glaze, everything-seed crunch.
Tagliolini, grilled portabello and tomato ragout, grana padano.
Toasted oat crumble, bourbon caramel.
Chocolate, cocoa nibs.
Blueberry compote, whipped cream.
Breakfast blend (black), jasmine green, chamomile lemon.
Victorian-ground French press.
Menu for Comstock Saloon provided by Allmenus.com
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